You claim you use no Artifcial Falvors, Artificial Sweeters, or fillers.
But when I checked your website it says in the ingredients it says Maltodextrin (Filler), Sucralose (Artificial Sweetner), Acesulfame Potassium (Artificial Sweetner), and artificial flavors.
Any chance of you guys creating a native whey thats instantized with egg, instead of soy? Because I dont like estorgens and trypsin inhibitors in my protien shakes...
QOTD: I would cry... :'(