Chefmyong's channel

This is just ONE of the many new Ramen Noodle Soups that will be available at the New Restaurant when we open in Mt. Kisco. We will be using very h...

Today, Myong teaches you how to make her version of Roasted Okra and Cauliflower with Indian Spices. Fresh from McEnroe Farm in Amenia, NY these or...

Today, Myong takes you through he version of Roasted Corn Salad. The entire dish takes a little more than 10 minutes to make minus the time require...

In this Video, Myong pick up from her last video, and makes Volcanic Shrimp. It's an easy recipe to follow. Remember, Cooking is Art,,, Baking is S...

This is Myong's latest Cooking Class from May 11th. She taught a healthy Lo Mein dish, Bok Choy Saute, and Chicken Chim. In Volume 2 there will be ...

Myong shows of Scramble Squares & a behind the scenes look at Myong Private Label Gourmet in Mount Kisco, NY

Pistachio Encrusted Chicken is tasty way to create an intimate dinner for two or a lavish dinner for twenty. Myong makes it look simple,,, why? Bec...

A fabulous addition to Chicken Chim. This is fresh garden Kale in a saute' of Extra Virgin Olive Oil and Garlic. It's a simple dish to make and bal...

A traditional Korean Comfort Food dish, Chicken Chim is an awesome way to a quick and easy dinner. Chef Myong takes you through it step-by-step. Su...