Coming January 2015
The Greek Island of Crete, "It's everything I believe in!"
- Cynthia Daddona, host.
Please help us finish this inspiring and fun documentary by viewing our IndieGoGo.com campaign at:https://www.indiegogo.com/p...
CelebrateGreece.com and RomancingTheTable.com, creators of the #1 New York Times' about.com Culinary-Travel DVD, A Greek Islands Destination Cooking Class - Santorini, Greece - presents this newest addition to their Greek culinary-travel programs.
Join The Goddess and the Greek® as they show their enthusiasm for an ancient and delicious Greek island while discovering that Crete isn't simply their YiaYia's (Grandma's) island anymore. With landscapes mirroring as Tuscany on the Aegean, Cretan culture today is a blend of Greek, Venetian & Turkish influences and its cuisine is forever an ethnic melding into a cornucopia of tastes and smells. Together, by using the freshest local ingredients and time-tested recipes, Crete has earned the reputation as having one of the most healthy and longevity producing diets in the world, the founding basis of the research for the world famous Mediterranean Diet.
Join award-winning host Cynthia Daddona, an American Greco-Roman beauty and host of RomancingTheTable.com® on a video journey to the romantic sites and tastes on the Greek Island of Crete. Cynthia is joined by her American-Greek husband James and together, as The Goddess and the Greek®, they explore the romantic culinary wonders of Crete. During their travels they attend a seaside Presidential gala; visit multiple agrotourism sites, village YiaYias and local marketplaces; and, cook with the best in the Cretan food business, all while enjoying the sites and sounds of the ancient and new Tuscany on the Aegean Sea, Crete.
Covering Food, Wine/Spirits, Tables decor and Secret Ingredients to Agrotourism, Romance, Culture and History.
CYNTHIA DADDONA is an award winning on-camera personality, food and travel journalist and host of RomancingTheTable.com, a celebration of life, love, food & travel. She is an American Greek-Italian who is passionate about healthy Mediterranean cuisine. Cynthia is also the author of Amazon.com's international
topselling book, Diary of A Modern Day Goddess®.