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Saving Ecuador's Finest CACAO
CGIARCASIP
126 views
Accounting for less than 13% of Ecuador's cacao production, Nacional has been in competition with new varieties that respond well to insecticides, chemical fertilisers and ...
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Technology Transfer at Work. A WASA cowpea storage demonstration in Nigeria 2009
CGIARCASIP
268 views
Post-harvest food loss in West Africa is estimated at between 10% and 40%, depending on who is talking. No matter the actual figure, crop loss at any level is a serious pr...
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Causal Relations of Patent Lifetime - A System Dynamics Approach
CGIARCASIP
1,102 views
What does the decision to renew the patent protection of an invention depend upon?
The video presents some of the factors determining the lifetime of a patent using th...
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Savitri Mohapatra from WARDA on the CAS & WARDA meeting Feb 2009
CGIARCASIP
152 views
In Feb 2009 members of the CAS-IP team travelled to Benin to meet with the WARDA team to discuss branding and IP issues surrounding the Africa Rice Centre and Nerica®. Sav...
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Nugroho - How did you become an IP Practitioner?
CGIARCASIP
52 views
Nugroho Priyono Head of Planning Division, FORDA, Indonesia. How did you come to be part of this group of IP Practitioners? This was the question asked to participants d...
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Stephen - How did you become an IP Practitioner?
CGIARCASIP
52 views
Setphen Mugo Senior Scientist/Maize Breeder for CIMMYT in Kenya. How did you come to be part of this group of IP Practitioners? This was the question asked to participan...
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Rafeah - How did you become an IP Practitioner?
CGIARCASIP
115 views
Rafeah Rahman Deputy Director of Corporate Affairs Division at MARDI in Malaysia. "How did you become an IP Practitioner?" This was the question asked during the January...
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Lu - How did you become an IP Practitioner?
CGIARCASIP
39 views
We asked Lu Xin, Division for Plant Variety Protection for the Ministry of Agriculture in China, "How did you become an IP Practitioner?" This was filmed during the Januar...
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Saving Ecuador's Finest CACAO
CGIARCASIP
1,277 views
Accounting for less than 13% of Ecuador's cacao production, Nacional has been in competition with new varieties that respond well to insecticides, chemical fertilisers and ...
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The National Partners Initiative
CGIARCASIP
148 views
A short audio slideshow outlining the features of the National Partners Initiative (the NPI) launched by CAS-IP of the CGIAR in 2007.
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