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How to run a sustainable restaurant or pub BigHospitality 88 views It is now almost two years since the Sustainable Restaurant Association launched in a bid to help restaurants, pubs and caterers become more sustainable and hundreds of bus...
Bruno Loubet talks of his plans for new restaurant and the Michelin Guide BigHospitality 27 views Chef Bruno Loubet talks through his plans for a second London restaurant and gives his views on French restaurants in the UK and Michelin in this exclusive interview with B...
How to write and structure a winning menu for pubs BigHospitality 32 views Food may have become the saviour of the British pub, but that doesn't mean that operators can get away with sticking a few classic dishes on a menu and hoping for the best....
Bocuse d'Or: Behind the scenes at cook-off to choose British candidate BigHospitality 27 views International contest The Bocuse d'Or is probably the greatest chefs competition in the world, which means it's vitally important that the right person fronts the British t...
Westfield Stratford City restaurants to benefit from Olympic footfall BigHospitality 69 views Westfield Stratford City attracted 200,000 visitors to its launch on 13 September, who were queuing en masse for a taste of what its 70 restaurants had to offer. BigHospit...
National Chef of the Year - The Restaurant Show BigHospitality 51 views
National Chef of the Year 'more diverse than ever' BigHospitality 54 views Judges for the 2011 National Chef of the Year competition claim the eight finalists chosen represent the diversity and strength of the British dining scene today.
Richard Vines on being UK chair of World's 50 Best Restaurants BigHospitality 34 views Earlier this year BigHospitality announced that Jay Rayner, UK chair of the S.Pellegrino World's 50 Best Restaurants awards would be stepping down from his position of thre...
Can female beer drinkers slow the decline in beer sales? BigHospitality 16 views While beer sales have been steadily declining over the past few years, pub operators could be missing a trick by not addressing the beer buying potential of the female drin...
How iPhones are changing the way we pay restaurant bills BigHospitality 605 views We're moving rapidly towards a cashless society, and with the rise of the smartphone as the one item we cannot live without, it's inevitable that the future of payment is t...

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