The Bachelor of Arts (Culinary Arts) degree is an advanced professional culinary degree designed to staircase students from fundamental culinary techniques and customs to advanced theoretical concepts in technology, food science and ethics integral to culinary arts.
AUT is a place of learning where we learn to think in order to do. At AUT we turn theories into action. We can be full of ideas, but they mean nothing unless we bring them to life. Ideas add to what we already know and in turn enrich our lives. At AUT life will always be greater than theory.