Mate im an apprentice chef and it's always great to learn from people like yourself.. i had to fillet a snapper a bit bigger then that and it took a while.. now i know how to fillet it cleanly not missing any party of the flesh and those bones in the middle. Appreciate the video.. David from Sydn...
thanks for the recording man.. lucky to watch her live,, it was a great show, i wonder if they will release a dvd live in concert for her..