DIYBeer

Good review guys, personally I think Savannah is South Africa's best cider. The local version which I presume must be the same as the one you are drinking is very dry, so not sure why yours is a bit on the sweet side, perhaps the reason why it's on special cause it's a bad batch?

Savannah goes down very well with slice of lemon in the glass.

I have also used this batch/flysparge method and every time I get better efficiency than doing a normal batch sparge, numerous times have had it in the 90%, also make the brew day significantly shorter cause you only need to settle the grain bed once.

Thanks man, and thanks for the sub.

Nice Fridge, you can get one of those aquarium temp controllers from eBay, stc-1000, cheap and works great. Cheers!

@dorf68 That's South Africa for you, each year alcohol gets taxes a bit more. Our smokes also have big warnings on them cautioning about cancer etc..

There are actually three shops in Cape Town, I recommend BeerLab, they are in Obs, then there is Beerguevara which is based in Newlands and then African Home Brewing which is somewhere there by Kommetjie I think.

Good luck with the All-Grain brew and looking forward to the video.

Looking forward to another brew day video, good luck with the recovery.

Awesome party man, like the idea, now to get brewing again to stock up for the next one!