Profile
Name:
keith
Channel Views:
75,400
Style:
Educational
Joined:
March 11, 2006
Last Sign In:
5 hours ago
Subscribers:
4,210
Website:
Thanks for visiting our YOUTUBE page. Remember, all recipes for the videos seen here can be found at http://www.HarvestEating.com
About Me:
My site: http://www.chefkeithsnow.com
Twitter: http://www.twitter.com/chef...
Facebook: http://www.facebook.com/har...
Believe!
Chef Keith Snow
Country:
United States
Occupation:
chef
Subscriptions
(4)
Subscribers
(4210)
Recent Activity
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keithsnow commented on Video Recipe: Italian Sandwich
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keithsnow commented on Pan-Fried Pork Chops Video Recipe
"3/4 of an inch....also, use very low heat..and chops that are room temp..this way the middle cooks as well...what you described is a common problem..."
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keithsnow commented on Chicken Satay with Peanut Sauce Video Recipe
"it's our "all purpose poultry seasoning, it has a new name now...but you can make your own blend, go to the spice shop, but a bunch of differe..."
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keithsnow commented on Video Recipe: Homemade Hummus
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keithsnow commented on Video Recipe: Flour Tortillas
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keithsnow's Groups (14)
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Description:
Finalists and Winner Announced!
The National Restaurant Association today announced the winner of its "Hot Chef" Challenge on YouTube – Chef Keith Snow, Pres
(more)
Tags: national restaurant association chef nra show demonstration
Status: Public Created: April 07, 2008 |
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Description:
A selection of videos from the harvesteating.com website. these cooking videos feature seasonal organic foods Visit http://www.harvesteating.com today.
Tags: cooking videos recipes
Status: Public Created: May 01, 2006 |
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Description:
America's Healthy Eating Resource Center
Find how-to's, healthy eating, healthy pregnancy, natural food, seasonal foods, health articles, daily menu, RSS food
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Description:
America's Healthy Eating Resource Center
Find how-to's, healthy eating, healthy pregnancy, natural food, seasonal foods, health articles, daily menu, RSS food
(more)
Tags: bbq video
Status: Public Created: March 11, 2006 |




















Congrats with regards to the Book...
thoroughly enjoy your work..
Godbless,
Shine xo
Do you any recipes for Chili (with meat and beans) I thought I'd asked you because I'm sure your version (as oppose to others) is not thick like gravy and high in sodium.. But yet tasty and taste like good chili.
Also if you had any tamale recipes?, even a improvised version (or your version)
Thanks
Thank you