私家廚房：合桃黑芝麻糊

[lauchishun]

好似泥漿= =

[Axiss360]

o-o Shanghai?

[I can hardly understand you with that accent, no offense.]

[markho997]

for skin

[rosehouse32]

Let's try and I'll post the result here.

[rosehouse32]

Will it thicken without rice or corn starch?

[b2lady]

@rosehouse32 I'm wondering for that too..but i watched for other recipe, they do use rice starch to make it more thicken :)

[toutlesag]

@rosehouse32 Indeed. Other recipes call for rice starch or rice flour to stabilize the product, otherwise the solid and water would separate?

[Strangette]

wow never thought to use blender. i only knew of the mortal and pestle. thansk!! i love black sesame!