Added: 5 months ago
From: eateastIndian
Views: 21,972
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  • I live in Europe, Girls here dont really cook or clean at all. Somehow I always feel attracted too my own desi food =D I tried too make samosa's yesterday and they went perfectly and today I made Gulab jamun and they also went perfectly. I cant wait till my parents are home and I can suprise them^^!! thanks allot!!

  • @TheJ17M Glad that you are enjoying making yummy Indian food :)

  • hi instead of dat cream can v use milk

  • @tibetanchic No no..it changes the texture..

  • Can tell me how to make puri or poori

  • thnx for this video its wery easy

  • @renatynka12 Good to hear that!

  • the first time i made gulab jaman they were really hard so i will def try your recipe they look delicious

  • @beau1iful1 Thanks you and Good luck. I am sure they'll turn out great :) (just make sure the dough is nice and soft..and not hard, softer it is, better the gj)

  • that was really professionally made.. really gud :) will try sometime and let u knw..

  • @vj0509 They were awesome to taste :) Glad you liked them!

  • Afghans make this sometimes too. I think we got it from india tho. There's also jalebi as well that i miss eating.

  • @GodsBurden Oh yummy Jalebis and Gulabjamuns..they just make life sweeter :)

  • had similar years ago -but was without milk , coconut was used. do you know how to make coconut version ? or other [vegan] sweets ..

    cheers

  • @VonLeachim I am not very familiar with coconut version but will ask my granny and other older aunts..I am sure one of them will have a recipe for me..

  • @eateastIndian hey thank you kindly, appreciated :)

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