Just buy some rice sacks. Buy some protein shake pulver. Buy some milk powder. Cans. You don't need the expensive stuff. Buy more than you eat and rotate the storage.
i like this video very much..good job..the wind noise isn't bad, its the same as being there..what can you do..its a keeper..Mike,,,,why no new postings?
I would pay money to see a grizzly wandering up from the backround. Screw the food, buy a .454 Casull. Do not use the Casull to shoot rabbits. Not much will be left.
We go to the boundary waters in MN on a regular basis and always bring at least a couple of these Mountain House meals. Our favorites so far are the chicken breasts and mashed potatoes, and chicken a la king. Of course everyone's choice of taste is going to be different, but if you'd like a little comfort from home in the form of a meal.. i would definitely recommend stuff from Mountain House. Also it's easy and ready to eat right from the pouch you added hot water into...so no dirty dishes =)
I am a big fan of MH meals - my personal fav is the Chicken Teriyaki, but all of them are good. Even ignoring the fact that preparation consists of boiling water (even I can get that right!) these meals are top-notch! Way better than MREs, and on par with a lot of canned stuff.
This comment has received too many negative votesshow
my 2 bag of beef stroganoff made me have a tommy ake ....1 day on the can don't know what happen with that pouch ..i am guessing wasn't boiled hot enough?
I have over $1000.00 worth of MH #10 cans recently purchased over a 6 month period. I have not tried them yet , thank you for the heads up on it being salty as I need to watch my salt intake.
i just ate the beef stroganoff ....wow holy cow this is osome!!....i am a very pain jane eater ...worth the high price for a backpack bug out bag ...i be full all day too much in one pouch for one LOL
I use MH for emergency food storage. I'm from the Southeastern USA...we LOVE salt and fried stuff. So, that combined with the fact that I grew up eating MREs on the weekends makes MH taste like a T-bone and a cold one.
I use those meals alot when I backpack. The lasagna is good, as well as the beef stroganoff. I like them for lunch on the trail as they are easy to prepare. I've been dehydrating my meals at home now. Less soduim, better portions, and cheaper.
Not a bad video. I had my first MH meal yesterday. Chicken and Noodles and it wasn't bad but the sodium was insanely high. For over two hours I could still taste the salt.
Good review. you don't know how good it makes me feel you all like MH food to. I'm always getting bashed. I like natural high and backpackers pantry to. As a backpacker that does some miles of hiking all day long in the mountains, check the internet you need the xtra salt for that kind of exertion. Its the short one hour exercise spirts of a gym you don't need any salt intake.
you are correct...there is another reason as well...lots of people use these as their main source of meals when doing a thru-hike of the Appalachian Trail or other long distance hikes...when doing hikes of this strenuous nature the body loses essential salts through sweat so the extra salt in these meals helps to replenish what you lose.
Great review. To be honest, I haven't had a bad MH meal yet. All are tasty. My favorite is the Beef Stroganoff, with the Chili Mac running a close second. I boil 1/2 canteen cup of water on my MSR PocketRocket stove. Dump the hot water into the bag, mix, and zip it up for a few minutes. No dirty pans to clean. Having a hot meal during a cold weather hike can make all the difference. I once prepared the freeze dried Scrambled Eggs (from a #10 can) for our group at basecamp. No complaints.
Nice review! These are convenient packages, but a bit pricey. I sometimes empty cans of soups into ziplocks. Much cheaper, but not as "cool" as the MH meals.
We are reducing the sodium in 10 of our highest sodium entree's for 2009. We don't add salt, it is all part of the ingredients (like Soy Sauce and spices).
@turdburper I don't guess you enjoy camping either since it sounds like this inside a tent often, which begs the question why you're watching a review on camping/survival supplies?
you should have added the water to the bag instead of trying to "cook" in a pan.the food just needs to hydrate and should NOT be "simmered".
boil water ,pour water in bag,seal ziplock,let sit for 10mins.
as for saltyness i nver cook with salt and i find the mountain house meals to be very low in sodium compared to even canned soups or regular prepared foods. READ THE INSTRUCTIONS NEXT TIME!
I appreciate your feedback, however, I did read the instructions. The temperature that day was about 60 degrees F, and if you couldn't tell, windy! 10 minutes of sitting would have left the meal ice cold. Simmering seamed like good solution, and worked well. However, if you like cold food then stick to the instructions. Secondly having over 50% daily sodium content per serving is very high. Most of the other meals are no where near this high, and taste much better.
Just to be clear my complaint is with the beef stew which does taste too salty to me. Most of the other Mountain House meals contain about 30% sodium per serving and taste better. You have a good point about needing more sodium during heavy exercise. My problem is more the caloric intake to sodium ratio. 280 calories/50% sodium. If I ate beef stew all day to get 2000-3000 calories, I'd be urinating salt crystals. At most 2x the RDA of salt is OK when backpacking, 5x is too much.
Agian i think you not judging this product by it's intended use.2 serving of those meals is not intended to give you 2-3000 calories a day which most packers would not intake anyway (to much weight) and would supplement with other high caloric foods.and no i don't work for mountian house
@forsakentrails i looked at the nutritional content of the foods as well and the sodium blew me away..you cant be too picky on the trail but people with heart probs beware..would it be any better if you placed more water i wonder??
Bro, I have cooked MH in sub freezing temps and left it in the pouch for 10 mins to cook many times. Never does it get "ice cold". The pouch is meant to retain the heat. Believe me your meal will taste much better next time. They are not made to simmer.
cool i have a cabin in mammoth creek ut
megalizardfreak 9 months ago
How can you review this kind of thing without actually showing the food.
myantispambox 11 months ago
One constructive suggestion is to give us some close up of the food.
RZetlin 1 year ago 3
thank's for the great info.i have been wondering about these freeze dried foods..
mthrnatrsson1 1 year ago
Love the video! We have been wondering how these taste and have a good idea now. Thanks so much Mike.
1234kinslow 1 year ago
the lasagna actually has alot of cheese in it
etekballer14 1 year ago
instructions toolness
whankerNJ 1 year ago
Good vid Mike!!!
artcrab 1 year ago
I had a freeze dried ice cream sandwitch :P
Fuperbooper 1 year ago
If its salty you are going to have to bring extra water with you so you dont dehidrate.
crewlla 1 year ago
Just buy some rice sacks. Buy some protein shake pulver. Buy some milk powder. Cans. You don't need the expensive stuff. Buy more than you eat and rotate the storage.
trakkaton 1 year ago
i like this video very much..good job..the wind noise isn't bad, its the same as being there..what can you do..its a keeper..Mike,,,,why no new postings?
shnozzel12 1 year ago
me and my dad just put 2 in one bag and put 2 cups boiling water in it he spent 24 years with mres so we just pass the bag back and forth
TheLilroper 1 year ago
The wind didn't bother me at all, I do have 3 kids though.
azbanbo 1 year ago
he shows the food...watch the whole video...
shnozzel12 1 year ago
I would pay money to see a grizzly wandering up from the backround. Screw the food, buy a .454 Casull. Do not use the Casull to shoot rabbits. Not much will be left.
madisonelectronic 1 year ago
What is the shelf life of freeze dried mountain house packets?
johnny102marvin 1 year ago
We go to the boundary waters in MN on a regular basis and always bring at least a couple of these Mountain House meals. Our favorites so far are the chicken breasts and mashed potatoes, and chicken a la king. Of course everyone's choice of taste is going to be different, but if you'd like a little comfort from home in the form of a meal.. i would definitely recommend stuff from Mountain House. Also it's easy and ready to eat right from the pouch you added hot water into...so no dirty dishes =)
shanderlabob 1 year ago
the chicken breast and patatoes is good the patatoes taste normal
H95Shooterv12 2 years ago
The least you could have done was point the camera at the actual food. I would have liked to see the food in the pot
pcwhizmail 2 years ago 3
I back pack year round. I hope I don't get in trouble for doing it out of season. :)
tcbink 2 years ago
THANKS MIKE
hazzzer 2 years ago
i had freeze dried ice cream, its nice
jimmythecool911 2 years ago
first meal. Hes eyes after tasting: "OMFG! I ate camels ass!"
RACOS666 2 years ago 13
"I love a good beef stew"
I almost LOL'd
ihateforigners 2 years ago 3
I am a big fan of MH meals - my personal fav is the Chicken Teriyaki, but all of them are good. Even ignoring the fact that preparation consists of boiling water (even I can get that right!) these meals are top-notch! Way better than MREs, and on par with a lot of canned stuff.
davethesoundguy 2 years ago
This comment has received too many negative votes show
my 2 bag of beef stroganoff made me have a tommy ake ....1 day on the can don't know what happen with that pouch ..i am guessing wasn't boiled hot enough?
gasdorf 2 years ago
I have over $1000.00 worth of MH #10 cans recently purchased over a 6 month period. I have not tried them yet , thank you for the heads up on it being salty as I need to watch my salt intake.
ChemtrailKathy 2 years ago
Where did you buy the mountain house from?
hazzzer 2 years ago
i just ate the beef stroganoff ....wow holy cow this is osome!!....i am a very pain jane eater ...worth the high price for a backpack bug out bag ...i be full all day too much in one pouch for one LOL
gasdorf 2 years ago
Add more water if it's too salty. Thanks for the video!
fraud66 2 years ago
Get a wind screen for your microphone.
sirguy104 2 years ago 3
I use MH for emergency food storage. I'm from the Southeastern USA...we LOVE salt and fried stuff. So, that combined with the fact that I grew up eating MREs on the weekends makes MH taste like a T-bone and a cold one.
hrdknox2000 3 years ago 8
I use those meals alot when I backpack. The lasagna is good, as well as the beef stroganoff. I like them for lunch on the trail as they are easy to prepare. I've been dehydrating my meals at home now. Less soduim, better portions, and cheaper.
dirk275 3 years ago
How do you make your own freeze-dried meals? I'd be interested in learning, especially if it's cheaper!
24kimjean 2 years ago
Not a bad video. I had my first MH meal yesterday. Chicken and Noodles and it wasn't bad but the sodium was insanely high. For over two hours I could still taste the salt.
05MagnumSXT 3 years ago
Need to use a better wind muff on the mic. Other then that, great review.
othrower74 3 years ago
Good review. you don't know how good it makes me feel you all like MH food to. I'm always getting bashed. I like natural high and backpackers pantry to. As a backpacker that does some miles of hiking all day long in the mountains, check the internet you need the xtra salt for that kind of exertion. Its the short one hour exercise spirts of a gym you don't need any salt intake.
greggregoryvigilant 3 years ago
The spaghetti with meat sauce is delicious. :)
Christopher711 3 years ago
Great idea, lets see more reviews in the future.
56thFG 3 years ago
Yeah , I am guessing they use a lot of sodium
so they will keep in storage.
How long will one of those freeze dired meals keep in storage?
Christopher711 3 years ago
you are correct...there is another reason as well...lots of people use these as their main source of meals when doing a thru-hike of the Appalachian Trail or other long distance hikes...when doing hikes of this strenuous nature the body loses essential salts through sweat so the extra salt in these meals helps to replenish what you lose.
cuatthereservation 3 years ago
Great review. To be honest, I haven't had a bad MH meal yet. All are tasty. My favorite is the Beef Stroganoff, with the Chili Mac running a close second. I boil 1/2 canteen cup of water on my MSR PocketRocket stove. Dump the hot water into the bag, mix, and zip it up for a few minutes. No dirty pans to clean. Having a hot meal during a cold weather hike can make all the difference. I once prepared the freeze dried Scrambled Eggs (from a #10 can) for our group at basecamp. No complaints.
NYAdirondackHiker 3 years ago 3
Nice review! These are convenient packages, but a bit pricey. I sometimes empty cans of soups into ziplocks. Much cheaper, but not as "cool" as the MH meals.
Hands007 3 years ago
Good review Mike. Don't worry what the naysayers whine about. The sound is good. I don't see those jackasses putting up MH food reviews. Silly asses.
katygfmu 3 years ago
We are reducing the sodium in 10 of our highest sodium entree's for 2009. We don't add salt, it is all part of the ingredients (like Soy Sauce and spices).
Good Review.
Melanie
Mountain House Sales Manager
tattoedwood 3 years ago 3
you need a LMF spork
chrissept21 3 years ago
the salt is most likely for if your lost without food and need that extra salt
chrissept21 3 years ago
...have you tried freeze dried ice cream yet??
taliban0king 3 years ago 3
Sorry, the wind noise is too annoying. I cant finish watching this review.
turdburper 3 years ago
I do apologize for the wind noise. I forgot to bring the remote mic, and Soundbooth could only do so much.
I debated on even uploading it, but judging by the controversy it's inspired I'm glad I did.
forsakentrails 3 years ago 4
@turdburper I don't guess you enjoy camping either since it sounds like this inside a tent often, which begs the question why you're watching a review on camping/survival supplies?
ajatkinson2004 1 year ago
@ajatkinson2004 What do spending time in a tent, and watching a video on Youtube have to do with one another? You're making a false correlation.
Gtrsnax 1 year ago
@Gtrsnax what im saying is if you can't handle the sound of this video, I don't see how you could handle the sound of a windy tent in real life...
ajatkinson2004 1 year ago
@turdburper Christ, for people who walk in the woods all day, you've got some picky viewers here.
GonejaDash 1 year ago
you should have added the water to the bag instead of trying to "cook" in a pan.the food just needs to hydrate and should NOT be "simmered".
boil water ,pour water in bag,seal ziplock,let sit for 10mins.
as for saltyness i nver cook with salt and i find the mountain house meals to be very low in sodium compared to even canned soups or regular prepared foods. READ THE INSTRUCTIONS NEXT TIME!
crabtrap 3 years ago 3
I appreciate your feedback, however, I did read the instructions. The temperature that day was about 60 degrees F, and if you couldn't tell, windy! 10 minutes of sitting would have left the meal ice cold. Simmering seamed like good solution, and worked well. However, if you like cold food then stick to the instructions. Secondly having over 50% daily sodium content per serving is very high. Most of the other meals are no where near this high, and taste much better.
forsakentrails 3 years ago 4
if you in fact seal the meal in it's pouch
it will not be cold but quite hot after 10min if you leave it in a pan yes it will cool down
but it should not be cooked that way anyway.
As for the sodium:it IS for backpacking, and helps retain water. I thought we were speaking mainly about the salty taste which i think is minimal
crabtrap 3 years ago 5
Just to be clear my complaint is with the beef stew which does taste too salty to me. Most of the other Mountain House meals contain about 30% sodium per serving and taste better. You have a good point about needing more sodium during heavy exercise. My problem is more the caloric intake to sodium ratio. 280 calories/50% sodium. If I ate beef stew all day to get 2000-3000 calories, I'd be urinating salt crystals. At most 2x the RDA of salt is OK when backpacking, 5x is too much.
forsakentrails 3 years ago 4
Agian i think you not judging this product by it's intended use.2 serving of those meals is not intended to give you 2-3000 calories a day which most packers would not intake anyway (to much weight) and would supplement with other high caloric foods.and no i don't work for mountian house
crabtrap 3 years ago
@forsakentrails i looked at the nutritional content of the foods as well and the sodium blew me away..you cant be too picky on the trail but people with heart probs beware..would it be any better if you placed more water i wonder??
ojii111 1 year ago
Bro, I have cooked MH in sub freezing temps and left it in the pouch for 10 mins to cook many times. Never does it get "ice cold". The pouch is meant to retain the heat. Believe me your meal will taste much better next time. They are not made to simmer.
Also try the beef stroganoff it is the best IMO.
Jason310M 2 years ago
i have some spaghetti right now im going to try it later
nobullfilm 3 years ago
lol beef stew. otherwise great video 5 stars
sarge727 3 years ago