Added: 2 years ago
From: markivmedcom
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  • lol it looked like a Hotdog...

  • I watch these to try to scare myself into eating more healthily and moderately. Managed to quit drugs, although I wasn't an addict by any means. I've quit alcohol, even though I wasn't quite alcholic. I exercise at gym 4 times a week for 50 minutes at a time. And although I eat more responsibly than I did, still can't quite quit the f'ing junk food I'm addicted to.

  • @rob16248 everything in moderation (including junk food)! Yes a junk food free diet would be great but no fun. You should be proud of the healthy lifestyle changes you've adopted. The exercise should help wonders, just make sure you're getting some cardio in while you're at the gym. The more cardio the better, the vasculature in your heart will adapt and form redundant pathways to the muscle to compensate for the increased oxygen demand while exercising, protecting you from a heart attack =)

  • @lady4416 Thanks for your detailed response. I'm happy to say it is cardiovascular exercise what I do. Unfortunately the junk food habit is getting out of control again. I think, though I could be wrong, that if one allows poor eating habits to escalate unmonitored, they can be more psychologically addictive to that person. It's like I'm having to search for the right psychological mindset to reinvigorate the good behaviour again.

  • @rob16248 you're right about bad habits becoming "addictive" under the right circumstances. In the case of junk food, some junk food stimulates serotonin and dopamine in the brain which are involved pleasure and reward, respectively. An increase in dopamine is also linked to addictive behaviours. And then there's the fact that you're body is craving sweet/salty foods for a reason, it may need more glucose or protein that it's not getting from the junk food so your cravings will continue.

  • @rob16248 of course food "addictions" and the role of serotonin and dopamine are much more complicated then what I've been able to outline here but just know that it's not necessarily just a mental thing. Hope I've been able to help somewhat, I think the more you understand what's going on with your body the better you'll be able to deal with it.

  • @lady4416 Many thanks again for the information you've given me. It's a pointer to me for more areas to investigate. I wanted to respond to you sooner, but work commitments got in the way, so I'm writing this to give you a belated thanks. Relapsing less frequently btw.

  • I am very happy to see the vidoe from you, hopefully the others also are happy for You Acute Myocardial Infarction - Heart Attack

  • I am very happy to see the vidoe after you give this Acute Myocardial Infarction - Heart Attack

  • I Love The Video It Can Increase My Knowledge Acute Myocardial Infarction Heart Attack

  • Steady I Really Like This Video Acute Myocardial Infarction Heart Attack

  • Daamn body, u scary

  • This video is inaccurate like others have said. Plagues form under the endothelium, not over them.

  • jammin

  • I am surprised that you have not listed diet as a risk factor.  Particularly a diet of meat and diary products. There is clear evidence that meat and diary are the primary cause of arthrosclerosis which is the number 1 cause of MI and death.

  • @mjdobson88

    arthrosclerosis !!! ?? :D

  • @altboor typo bruh

  • @mjdobson88 thats y he/she said diabetes ... if type 2 u have dietary issues words... HDL , meat and diary lmfao dude thats pretty much sums up every food ..

  • Im 12 and gotz ches pain a vew week agow

  • Whays that yelow???

  • hey im 11 and in the past few years i had a chest pain every few days i guess thats not a good sign :(

  • No, that is correct. Plaque grows outward, then inward

  • where is the fatty streak and atheroma??? this not works...

  • 有些美國人吃的都是豬食。

  • 太棒了!

  • i see now thanks for uploading

  • My grandma hade a heart attack the doctor said she ate to much butter in her popcorn

  • Art 101 FTW

  • It's got a funky beat, and I can really bug out to it!

  • fantastic

  • Amazing video -- they should show how the get gets in the blood --the patient chewing it, digesting it, sending it into the blood stream.

    I may never eat again.

  • Very interesting...

  • thanks

    this is valuable information

  • amazing !!

    thaaaaaaaaaaaaaaaaaaaaaaaaaaan­x

  • How is thesong called?

  • THANK YOU A LOT.

  • i might be wrong, but this shows the lipid form on the outside of the inner wall of the artery. The fatty deposite actually forms on the INSIDE of the inner artery wall, this is called an atheroma.

  • @ARNIE270493 Yeah its on the intima of the Arteries...This seems like just a general non detailed animation~!!!

  • @ARNIE270493 atherosclerosis 101, kudos

  • @ARNIE270493: LDL (low-density lipoproteins) which are associated with high cholesterol and subsequent arteriosclerosis, can deposit anywhere on the arterial endothelium. In Layman's terms, plaque does not collect to one specific side, like moss on a tree (which generally grows in a northerly direction north of the equator and a southernly direction south of the equator.) Plaque can occur anywhere inside the coronary artery that LDL and thrombocytes collect.

  • @ARNIE270493

    Atherosclerosis starts with endothialial injury ( the Tunica intima of an artery) at a young age. This occurs particularly at points of bifurcation in arteries, where turbulent blood flow occurs. "Fatty streaks" form, seeing thrombi attach to these plaques or atheromas. The inflammation process begins, which I wont get into, and creates a vicious cycle. EVENTUALLY, the atheromas penetrate the tunica media, the smooth muscular layer of the artery that allows it to expand/contract.

  • @ARNIE270493 @ARNIE270493 Atherosclerosis starts with endothialial injury ( the Tunica intima of an artery) at a young age. This occurs particularly at points of bifurcation in arteries, where turbulent blood flow occurs. "Fatty streaks" form, seeing thrombi attach to these plaques or atheromas. The inflammation process begins, which I wont get into, and creates a vicious cycle. EVENTUALLY, the atheromas penetrate the tunica media, the smooth muscular layer of the artery.

  • @ARNIE270493

    No, actually they are only showing a cross section of the coronary vessel and how atherosclerosis effects it, though it may LOOK like they are showing the lipids gather on the outside of the vessel. If you observe it closer you will comprehend it (hopefully). Thank you for clearifying it though!

  • @Hobby111hotmail The maker of the animation clearly believes that particles in the blood are sticking to the coronary arteries as they pass through the arteries. This is not only inaccurate, it's also intentionally misleading. This is the way they convince you that cholesterol is bad when it is not. They portray cholesterol as a sticky substance that collects on the walls of the coronary arteries as it passes through. But, it is simply a lie to support statin drug use and cholesterol fear.

  • @howtogetwell im not being a dick..im just really interested... how does the cholesterol build up, or how would you explain the steps of what happens to cause the narrowing...thanks!

  • @KBark15 Excessive consumption of carbohydrates and UNsaturated, high omega 6 oils cause constant inflamation of the coronary arteries so that fissures and lesions in the arteries cause them to weaken. The body patches the fissures and lesions with the same material from which it strengthens cell walls, CHOLESTEROL. The cholesterol is not the problem, it is natures fix of the problem which is too much carbs and UNsaturated fats

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