Making Malaysian Honeycomb Cake

[roshadisa]

Delicious....

[Monchi990]

Thank you for sharing this recipe and video with us. I have been looking for a recipe like this for so long...I will make it first thing in the morning...I will defenitely share your recipe with my friends and family....looks so delicious!!!.....

[akmalhakimvlog]

Okay I thought it was supposed to be any HONEY in an HONEYCOMB CAKE

[murky2]

@akmalhakimvlog the "honeycomb" refers to the honeycomb-like trails in the cake itself.

[angelrazak]

Tried making this cake today... It turned out beautifully light, fluffy & moist!!!! All gone within half hour :0)

[jamainah]

I'm trying this recipe today. I've been finding this cake recipe and many of them use to much sugar and condensed milk. Maybe if any of you are trying this for the first time or have tried it before, you could add rose flavour/essence to the cake mixture to rid the eggy smell from the cake (this I found in another honeycomb cake recipe but that one has too much sugar and butter in it that I didn't try)

[murky2]

@jamainah Good luck with the recipe! Most people don't find this too sweet. Thanks for the info about adding rose essence.

[JacobArr28]

this looks so effin' delish... but its funny how you measured in grams... then used inches for the pan and fahrenheit for the oven

[margaretscleong]

So I've made this cake a 2nd time already & decided I love it just the way it

is. Sir, it is such a perfect recipe, it does'nt need anything else. It has such a

clean & springy texture it's easy to swallow & leaves the mouth so clean-----

no mushiness, no sticky debris, & so delicious. I love it!!!!!!!!!!!

[murky2]

@margaretscleong - Thank you so much for your enthusiastic testimonial :-) Please do share this recipe with your friends.

[margaretscleong]

The cake was so good, it only lasted 2 days. Going to make it

again soon. Would it work with raisins & nuts thrown in? Thanks

again, very much.

[margaretscleong]

Awesome! Tried recipe, even threw in couple of ripe bananas. Yummy!

Thanks very much for such clear easy to follow recipe!

[murky2]

@margaretscleong you're welcome, I'm so glad you liked it!

[ImranAbdulTalib]

thnx for the recipe!!!! and its actually called 'bolu sarang lebah' ..... semut are ants... lebah are bees

[Lucifer78f]

Can we steam it instead of baking it in the oven?

[murky2]

@Lucifer78f - no, you can't steam this cake.

[kct16]

ME WANT HONEYCOMB CAKE!!

[skipskops]

I WANT SOME!!! never had this cake before!!

[JosephineSoTime]

this is my favourite cake, btw I will try it one day ... thank you for your receipt ミ*∩_∩*

[murky2]

@JosephineSoTime - You're welcome for the recipe. Let us know how the honeycomb cake turns out for you!

[bornconfused90]

this looks sooo great

can't wait to make it!

thanks for making and uploading

take care! :)

[brieonna5]

thank you very much... i love this cake.....

[xMeggiexMonkeyx]

Bravo! looks good :D

[murky2]

You say tomato, I say tomato.

[ItalyPaul]

@murky2 how long can you keep this cake?

[murky2]

@ItalyPaul the Malaysian honeycomb cake keeps about 2 days. That's about how long it takes for us to finish it, it's so good! ;-)

[QueenIsLove39]

why do people pronounce it wrong. its carAmel. not carmel

[DpahmeProductions]

because it is spelt carAmel

[JosephineSoTime]

@QueenIsLove39 that's okat, at least people understand, and I think not bad too :)

[chefcommons]

Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)

[n00ber420]

soz cake

[sher0106]

heya, i've tried this cake and i really love it!! a very good recipe and i would definitely recommend it. the only problem i had is my cake only had the honeycomb structure for its bottom 1/3 and the upper 2/3 is just fluffy like a sponge cake. any advice?

[murky2]

Thanks for the compliment, we appreciate it!

When we cook the honeycomb cake, it turns out the same for us as you. Perhaps we are beating the egg and condensed milk too much, adding too much air to the batter. Try just using a hand whisk to make the batter

[lling0711]

i tried before and ended up as what sher0106 faced... it was due to the caramel was not folded into the batter completely.

[ehorn8888]

Murky2 where can I retrieve the recipe for honey comb cake? Thanks

[conni3]

ow... I love this cake~

thanks for sharing~

[dimanria]

i love this cake..its one of my fave desserts.thanks for sharing!!

[susHii1205]

yummy:D

[ChauSage1]

1 hr is too long.

Can you fasten the procedure?

[murky2]

I can't fasten the procedure, but I can fasten a seat belt! ;-p

You need the hour to allow the honeycomb to develop and the cake to bake properly. You could try and halve the recipe, but I wouldn't know what that would do to cut the time.

[JayFmOnline]

Cool video! Gotta try this one! :)

[mamazyle]

yummy

[porch74]

I will definitely try this recipe for Raya. Thanks

[Wings23]

It Looks So Good I want to have Some HoneyComb Cake Where can I find the Recipe to make it?

[clubpenguin123321]

i have the dish that he pours in the eggs

[JFGBD]

It's not chocolate guys, but if you ask me, those are one of the best cakes I've ever eaten. Just top it with some icing on top and it's perfect!

[exhibit09]

it looks like kek kukus btw

[ajiekstoneman]

WOW that's looked sooooooooo yummmyyyyy!!!! I will try to make it! thanks 4 sharing!

[m0llypo]

Looks so good! Can't wait to try the recipe!

[virg0nine]

that looks sooooooo goood!! drools*