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Great grates!! I keep forgetting to thank you for making such an excellent product!
mikes7ke 1 month ago
I keep forgetting to thank you for the excellent quality of your product. Everyone who comes to my barbecues can't get enough to eat and my neighbors walking by look like starving wolves when I slow cook.
When I cook steaks, I normally leave the lid closed on each side for a couple minutes, long enough for the steaks to not stick. After that I'll open the lid and flip the steaks every fifteen to twenty seconds. I'm not a believer in minimizing the flipping. Try it some time.
mikes7ke 1 month ago
Great looking steaks! Good job.
ChefBermudez 3 months ago
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You are only suppose to turn Steaks ONCE ! and then Leave Them alone! Only move them 1/4 turn to create the '' Diamond " Grille Marks! Alot of the famous Steak House Restaurants don't even turn the steaks over. They just re-position the Steaks to get the grill markings
BearStar1 3 months ago
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BearStar1 3 months ago
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Looking for that Perfect grill? I have a Review site for finding the Grill for your BBQ dreams! Recipes, tips and Tricks are included.. come to: w w w .grillemupreviews.0fees.net
WahnamStudent 6 months ago
Thanks Rolf!!! Love the cast iron grate!!!
ItsGoodCookin 9 months ago
Your products rock Rolf! keep doing what you do!
sd4547 11 months ago
Excellent choice of fuel.
BrainEatingApe 1 year ago
Where did you get the custom grate?
bcdhifi 1 year ago
@bcdhifi It's his company. Just google Craycort grate. I own one (with some accessories) for my Weber and the smaller version for my Smokey Joe. Huge improvement for the Weber!
sd4547 1 year ago