Added: 3 months ago
From: gordonramsay
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  • croissants look kinda tougher than the usual ones. Guess I shouldn't have thrown away my old croissants ._.

  • so. much. fat.

  • Why the fuck is justin bieber in the tags?

  • If you don't like his cooking, then don't watch his videos. :* And by the way, that IS a perfect breakfast.

  • I cooked scrambled eggs exactly like this once and they were the best scrambled eggs ive had

  • ITS FUCKING RAW! (i love it when he says that)

  • A nice generous knob 0_o ... of butter :)

  • Is it safe to eat eggs like that? Don't get me wrong it sounds delicious but it doesn't look like it tho ...

  • @exhkane8 What do you mean? It is fine, the eggs are cooked

  • @TheBigcowpat It looked a bit wet but I guess thats from all the butter and cream. I wasn't so sure thats all ...

  • @exhkane8 Eggs are no where near as bad as undercooked chicken, fresh good quality free range eggs usually can be eaten without it being cooked with no problem.

  • Leave it to a fancy chef to ruin breakfast.

  • chef ramsey is fucking amazing!!!

    

  • TOO MUCH SALT. TOO MUCH BUTTER.

    SCRAMBLED EGGS LOOK WAT TOO TOO SLOPPY.

    AND WHY NO ABUSIVE SWEARING?

  • Soooo gonna make this next weekend.

  • That looks simple good. I'm gonna try that tomorrow morning.

  • epic music at the end

  • but...but...im a vegaterian:(

  • ive never seen eggs like that they look silky :]

  • before american fucking idiots chime in with their ignorant - "salmonella" a. in resting the eggs the remaining 'germs' are killed b. he gets his eggs from a controlled flock of hens, Salmonella-free.

  • goddamn gordon you loves you some butter

  • @MrZarathustra001 I couldn't agree with you more :)

  • i could and would most definetly make this everyday if i lived in england, and had enough money too

  • @YoungKoolness17 you can make it without living in england...

  • time to reveal your secrets Ramsay, where is that rat in your hair?

  • who is gordon ramsay? I know only one Gordon and that is Gordon Cooper.

  • batman episode brought me here.... lol

  • Poofter!

  • i tried to do the scrumbled eggs the way he does, and even withouth the cream they're delicious!

  • damn im hungry now

  • add a million pounds of butter

  • As he talks at the food the spit from his mouth is definitely going all over it. Ew..

  • If it's too much butter for you, don't have to fucking eat it!

  • @g2quared85 or just don't put as much in

  • bare butter! overkill Gordon!

  • these chefs really f*ck about making it look beautiful....whats the point, it just gets scoffed down in a few minutes.

  • @thermaldog The better something looks, the more you want to eat it. If you just have a bunch of food slopped onto a plate without any care, it looks like crap and you're less inclined to eat it.

  • Thumbs up if you made this on Christmas day and it turned out great

  • thats a lot of butter in the eggs

  • Altogether that's a hell of a lot of butter! Butter from the croissants, butter in the eggs, more butter in the eggs at the end, plus salmon which is very fatty. This breakfast is going to kill you, you must be crazy to eat that shit.

    but looks delicious. and killing.

  • Why is Justin Bieber in the tags?

  • @TheBigcowpat To get views!

  • @TheBigcowpat because he knows the Christmas spirit

  • gordon ramsay is such an inspiration, he managed to inspire me and i bet 9 out of 10 boys will be inspired to cook as well if they keep watching him on utube. joking aside we boys know for a fact that we watch him on youtube firstly because we were hungry and somehow we finish with a passion to cook lol

  • Im surprised the british dont get fat from this......

  • so thats why hes married

  • croissant dumbass

  • Tried this and they were fantastic..mmmmm

  • Once the turkey is underway why not kill your appetite with a massive breakfast of eggs, croissant butter and cream? I don't think so Gordon but still love your vids this year.

  • @RichardPapen1 Massive?  You have a small appetite.

  • @RichardPapen1 hahaha

  • please tell me where to get croissant like that? I've tried a dozen of croissont and most of them are small and soggy!

  • butter is too much!! more like butter taste than egg taste, i try it before.

  • holy shit so much butter and then CREAM? toooo much sorry

  • @CraigWeir1986 EH? Most people in Manchester and Liverpool are catholic? FFS you're lucky if 8% of Liverpudlians and 6% in Manchester are catholic. I'm a protestant and prefer Celtic miles over Rangers. LOL, JJB sells Celtic tops too despite them having the Rangers frandshise. Celtic park,, 60,000, Castle Skull 50,000. Please google "Celtic or Rangers,which is the biggest" 99% of English clubs hate celtic? Better than 100% hating you.

  • I love Ramsay`s epic music after finishing scrambled eggs lol!! 2 questions thought!?

    1. Was the salmon raw, or pre-cooked?

    2. who are the randoms talking about football when watching a Gordan Ramsay video?!?

  • @CraigWeir1986 Well I'm only saying Celtic are a much bigger club than Rangers coz half of Liverpool love the Tims, they have Celtic shops across Scotland, N Ireland and the Republic. In the USA they command over 40,000 bums on seats when they played ManUnt and some other outfit. Most people down here see Celtic as the biggest club by far in Scotland. I dislike rangers because they label Liverpool fans as Celtic fans etc and they bitch about being British too much, Independence for Scotland.

  • @CraigWeir1986 Oh I'm not disputing the fan base the OF have but the quality of football. You know far more about Scottish football than I do and I have often stuck up for the Scottish game down here but over the past 4 or 5 years the SPL has been really awful. Liverpool have done nothing for years..Yes correct but the quality compared to SPL clubs?? Scottish clubs in Europe have won 3 trophies, Livepool alone have matched that so I'm not sure what you are on about there??

  • That was just lovely!!

  • This is a cooking video. Why are you talking talking/arguing about Football? Seriously, take your bigoted, racist crap elsewhere and let the rest of us enjoy the video!

  • @ProperJock Oh shut up and stick yer half cooked chicken up yer arse you winging little rat.

  • @MrScotia Very mature!

  • @CraigWeir1986 Oh something else. I haven't met one football fan in Liverpool nor any of my mates who would like to see the OF play in the EPL. When Rangers play in England it hardly raises any eyebrows. When I think of the OF both clubs remind me of a big car but with a Skoda engine in it. Big clubs maybe but fuck average teams in Europe turn them over and over all the time..FACT!! Ask Mr Ramsey to send me the recipe for rice cakes, seem to have lost it.

  • @CraigWeir1986 EH?? Closet Celtic fan? Yes I prefer Celtic to that rabble in Govan (Liverpool connection) but I haven't lived in Scotland since i was 2 years old lol I'm 27 now. If I was to support a Scottish team then it would have to be Ayr as I was born in the town. Scottish football is pish beyond comprehension. Celtic and Rangers fighting over a fish supper, ie the SPL..It's boaring.Don't get me started on Celtic fans and that Irish pish but Rangers bigger than Celtic, no way lol.

  • @CraigWeir1986 Yeah my best mate is a Rangers fan and he has the same problem too, everywhere he goes people tell him to "Fuck off" coz the smell of shite. Being a Liverpool fan myself I was actually just winding Gordon up as I knew he had played for the smaller side of the OF in the past. Anyway give wee fat sally Mccoist my best wishes, second rate manager for a dreadful team playing in the worse league in Europe.

  • @408rlt wtf?

  • salivating :O

  • Some of my relatives are lactose intolerant. Is there an alternative for the cream?

  • @romanovitch75 creme fresh or sour cream

  • The scrambled eggs were soo good!!! HAHA the most fluffy and yummy eggs i ever made <3

  • Yumo! I never knew scrambled eggs could taste like this. I have a new respect for scrambled. Thank you for sharing this Gordon. BTW I used sour cream and it seemed to work well. Am planning to make your turkey recipe for the family (from same episode) - never done turkey before. It's not common here in NZ.

  • do you have to use a day old croissant? can u use a freshly made one?

  • @aznmasta360 Yeah. It's just a suggestion

  • @aznmasta360 No you cant, a fresh baked croissant will crumble when you cut it.

    Christmas greatings from a Danish chef.

  • I did the scrambled eggs, unfortunately had no croissants nor smoked salmon. It was to die for, most delicious scrambled eggs I've ever eaten in my entire life.

  • Hey Gordon, any chance you could show us how to make a Celtic cake? ;) , Cheers!! ;)

  • What kind of cream is it? Is it heavy cream?

  • @whybenormal Appears to be heavy whipping cream. It's rather fatty I'd go lighter.

  • Holy crap Ramsay uses as much butter and whipping cream as Paula Deen. I am sure he can teach her a thing or two about the CWASSANS. .

  • Just cut the butter down then? Its only there to cook and give the eggs a creamy texture

  • Just saying 'CWASSANS' makes me feel like Chef Ramsay..

  • I know I'm not a great cook like Sir Ramsay, but is all that butter good for you though? That's the only thing I'm concerned about. Nonetheless, this dish looks fucking delicious.

  • @0p3r4t0r It is. We watched this video on Christmas eve day and my dad had me rush out and by croisants and smoked salmon a few hours before the stores closed

  • @0p3r4t0r He put a lot in, sure, but really it's Christmas, nothings really healthy, is it?

    And to be honest those eggs looked really under-done to me, but that's just my opinion, as Ramsay also has his own.

  • @0p3r4t0r In a word, no, it's not, but fuck it, it's Christmas!

  • Would you like some eggs with your butter?

    Hehehe, just joking. IT LOOKS FREAKING GOOD. But with all the butter in the CWASSANS and the eggs, it's quite a lot, isn't it?

  • Got to do this. So simple yet so delicious!!!

  • Gonna make this tomorrow :).... got all the ingredients today.

  • :O This video is quite new

  • cream??? CREAM??? CREEEEAAAAM????? WHERES THE CREME FRAAAAAICHE????

  • god when i wake up on christmas morning i get a slab of burnt toast with jam on it. T________T

  • DOES ANYBODY WANTS A CWASSAN?!

  • @provisionaldude It's CROISSANT. French word, Gorden speak french, he learned cuisine en France, he also have a restaurant here in Montreal. Verry good food!

  • I'm making this at christmas, no doubt about it.

  • wow that looks FUCKING good

  • how...is...this...a video response to ...justin bieber....??

  • @johnhs6465 cuz gordon follows him on twitter!

  • Just made this for my wife but I had to use a bagel instead, everything else I had on hand. After serving it to her in bed, she called me back to the room while I was cleaning up. I entered and got raped! I think I'll do this again tonight!! Woooo Hooo!

  • @FVAS2007 lol

  • why is there an add from last year which reads 'ramsay chef found dead.' that is very deceiving

  • This video is a response to Justin Bieber - Mistletoe

    ?!

  • that looks so good and so different from the way i have always seen it made.

  • I tried this recipe and made the eggs like the way he does it. It's really really good trust me.

  • '' this video is a response to Justin Bieber...''

    ok..... what?

  • Comment removed

  • I been making scrambled eggs or this thin omelet, pouring whipped eggs onto pan with bit of heated veg' oil, leave it as is or scramble it... Hey I'm a guy and I am proud of my scrambled eggs.

    And now I saw how Ramsay make them and I think: WOW! It like I been living in a cave. Forget the salmon and croissant - I must try and make them eggs Ramsay style :)

  • Scrabled eggs alias: butter sesoned with eggs!!?

  • I wish I could cook with him just once! Sure I'd probably get yelled at left, right and centre but that's a risk I'm willing to take.

  • Chill out on the butter mate...good way to kill someone off!

  • WHY is "justin bieber" in every fackin' video's tags?

  • Who's looking forward to Christmas then?

  • @gordonramsay Shut up you old hag.

  • @gordonramsay u r making ur viewers starve ... now every christmas, when im starving, ill think about the making dish u just made on this video.

  • That generous enough ramsay? Lol. But to be honest, I've made those eggs before (reduced the amount of butter) and they tasted great

  • I'M SO HUNGRY RIGHT NOW

  • i love the way he says "scrambled eggs"

  • 1 pound of butter

  • AGAIN you mess up eggs!!!!!!! put more shit in then there is eggs

  • Queess-unnttss.

  • propa fail

  • i made the mistake of being hungry before i watched this.. time to go harpoon a salmon.

  • This is funny, you can watch his video on scrambled eggs, it's basically the exact same thing. Still looks amazing.

  • damn I'm getting hungry!

  • does anyone know if the salmon is cooked

  • @purplebluewhite the salmon is "cooked" by the smoking process.

    So you'll be fine eating it the way it is. But dont buy smoked salmon and cook that because your just wasting your money

  • @purplebluew its cured so kinda its the smoked salmon u buy from shops varies in flavour from brand to brand

  • So many fucking complaints about the butter. Has anyone died yet? For fuck's sake, relax! Or go Google how to steam a fucking broccoli and quit whining already. Amen!

  • @g2quared85 Don't "Amen!" your own comments, it is lame. 1 block of butter for 2-3 eggs is ridiculous.

  • It looks unappetizing, the combination is bad and the texture and taste is disgusting. Smoked salmon is good with sushi-rice drizzled with olive oil and Croissant is good paired with beer.

  • :D yum yum yum! butter with egg.

  • do you like some egg with youre butter?

  • Love salmon & eggs but not hot eggs over cold salmon. It just doesn't taste good to me.

  • dude, all tht butters gonna kill ya, I've made the ramsay eggs a lot of times b4 and used only 2 tbsp of butter still awesome

  • That one dislike must be a person so hungry that they accidentally pressed the dislike button!

  • Switch the smoked salmon to smoked bacon and im in

  • eggs and fish? I'm not sure about that...

  • holy crap look how much salt and butter he put in

  • SOOO MAKING THIS :)

  • I am soooo gonna make this!

  • I cringed every time he said "croissant"

  • anddddddddddd added to my wish list

  • what's better than christmas?

  • @MrMusisiembongan Doomsday

  • @dontreadmyusername0 doomsday is the best

  • @MrMusisiembongan  Halloween, best holiday ever

  • @SouthernOregonOrgani halloween.. yeah its nice too

  • i love christmas

  • The cwassans guys. The CWASSANS

  • @ddrboy54 man that bothered me like fuck when he was repeating that damn word.

  • ITS NOVEMBER!

  • hmmmm can i come over when its that lovely time of the year again ;)?

  • Rumples. Hahaha. Fucking cute.

  • wonderful recipe!

  • looks like crap lol the eggs look all runny

  • Next time I'm gonna cook my eggs like this. Wow they looked good.

  • i should probably watch them when i'm not hungover, cause that looks like shit but i know it's not. fuck me

  • can i eat that scrambel eggs

  • I'm going to your house on Christmas.

  • Yeah, but is it Christmas without SWEARING at top volume and humiliating your kids?

  • gordon marry me

  • lol i cant get over gordans voice with christmas music in the background. im use to him yelling lol

  • i wanna be your daughter! :D

  • Why so runny?

  • @pelvaanali I agree, I like my scrambled eggs firm and fluffy, and with some browning. Ramsey's eggs just looked like runny snot :P

  • @takingdaggers

    I know it looks awful but try them. It shouldn't be brown though, but I've made eggs like this and they are truly amazing. Cream is really not necessary nor that amount of butter either.

  • Yum.......wanna try!!

  • bubye, off to eat

  • OMG... yum.

  • quoisonts 

  • He's a chef, what did you expect? Cereal?

  • i hate christmas

  • hmm, really puts my 'cup noodles for Christmas dinner' into perspective

  • Why is Ramsey trying to kill me with delicious food? lol That's a lot of cream and butter.

  • tha