Added: 3 years ago
From: expertvillage
Views: 157,185
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  • U did not show us how to make it

  • I agree the lack of order in the videos is quiet annoying

    

  • did you say the moisture comes from the heat?

  • @lonetreetechy y do ppl always think bad lol u might not have so i think bad for thinking tht ^_^

  • et la recette???

  • hey karen can I use regular all-purpose flour for making this bread, andhow many degrees is good for baking this bread?tried this once but didnt like the texture,I am willing to try again wanting soooo badly toget it right...love your videos.

  • she looks pained when shes talking

    lol

  • @XDfirsttwilightfan She looks like she eats a lot of bread >.> (Bread makes people fat)

  • Il mio inglese non è ottimo. Vi chiedo se la farina utilizzata è 0, 00 oppure manitoba.

  • @aries640 omg il tuo italiano! haha prendo italiano ma im non molto buono: /

  • @aries640 0,00 aries,ma questa e' propio imbecille,non capisco perche' alcuni video fanno vedere solo le cose gia' fatte e per sapere le ricette devi visitare il sitio loro,caro/a il mio aries640,purtroppo abbiamo perso due minuti della nostra vita e non torneranno grazie a questa patata......ahahah.Ciaooo

  • Comment removed

  • I agree numbers would make it easy to see the videos in order. But I do like that I don't have to sit through a ten-minute video only in order to see what glaze or wash they used on the bread. The titles have enough of a description to see which video I want.

    If you know the basic order of the steps involved in baking bread (mix the ingredients before shaping; cool and serve probably last) then it's easy.

  • is this part 2?

  • Expert Village has the dumbest videos..They never complete or discuss what the Title of their videos is about. STUPID

  • please, i think most of the pple like these videos, but they dont have ANY NUMBERS!! :(

  • Expert Village kinda sucks. Number your video's.

  • What are the ingredients did you use?

  • Expert village:

    the good - a large variety of video subjects

    the bad - they dont know how to upload more then 2 minutes and fit everything into one video. They really need to get their act together.

  • now....go make me a sandwich

  • oooooOOOOO ... There's nothing worse than a Soggy Bottom.

    I too dislike the way all the video's are mixed up and don't follow order. I keep having to hunt around to find the next video in the chain and often can't find it. It's very frustrating. Come on EXPERT VILLAGE , please get your act together .

  • Your mum has a soggy bottom. Thumbs up if you agree.

  • No, YOU have a soggy bottom.

  • lmao fail captions

  • i've never found bread the most appetising things you can eat. There's much better things you can eat. I think bread has too much flour per serving.

  • i refuse to subscribe.

  • I love bread fresh from thhe oven, but in terms of cutting bread, i like to leave them for a good hour, so that the structure remains strong as i cut it with the knife, when hot, it tends to break the structure when cutting. I,m off to bake bread, this video makes me hungry.

  • You remind of veruca salt of willy wonka's chocolate factory.

  • Hahaha soggy bottom

  • LOOK LIKE somebodt forgot the edd yolk

  • You can not eat a soggy bottom. :(

  • I hate how these expert village videos don't have numbers to show which one comes first

  • @FlipGuardian ikr

  • yummy

  • first of all it's not cooking it's baking second how do you make it lawlz

  • that just wasted 2 minutes of my life

  • do you have a soggy bottom

  • lol.

  • so . . . how do you make it !!!?

  • i follow her recipe every time and my loaves never come out so lovely as hers!!! sigh. but they do taste good. they just dont raise as high on the 2nd rising.

  • add some wheat gluten

  • This bread was dilicious! Yum O!

  • I luv to cook!

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