Added: 3 years ago
From: jameaelliott
Views: 22,707
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  • DO NOT WATCH THIS IF YOU WANT TO BECOME A GOOD BARTENDER

  • @TheLtrain85 This is the school ya know, so maybe he is still in training.

  • Blow Up This ABS please!!

  • If you're auditioning for my bar you fail for numerous reasons, biggest being inaccurate pouring.

  • this must be a joke!!!!! Sorry, if u r a doing a speed training u do it under real condissions! What u see in this viedeo is just destroying of Spirits

  • Martinis arent shaken.....he never washed tins......no garnish....wrong recipes....and I bet he passed....lol.....and he's serving somebody...somewhere...damn...

  • WHY WOULD SOMEONE EVEN UPLOAD THIS

  • Man! all you guys in here must be GREAT I mean Super great bartenders the way you criticizing this guy. It says its bar tending SCHOOL. Now if it says Professional bar tender than I can understand.

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  • Whatever happend to a plain old scotch on the rocks? Dinking those drinks is a sure hangover in the morning.

  • Not to mention he only shakes the drinks ONCE!! I shook my martinis 20 times

  • FAIL

  • im not a profesional bartender but i think he should stir the martini

  • he's actually a trainee and the gurl talking is the instructor and the ice, by the way they dont drink that...they throw it away...

  • ah damn could u pls change ur ice = =......

    that's super disgusting....

  • tell me he did not just shake a gin martini...please.

  • and that doesn't seem like "2:33"... looks more like the entire length of the video... Way to gas him up.

  • Being that it's a speed drill at the school, I'm not gonna knock him too much for reusing the ice, but everything else was just awkward. A lot of second guessing. Just unsure looking. And such weak pours. He must save his bar a shitload of money by giving people no alcohol.

  • His martini pours look a little light.

  • Serbian bartending school is better :D

  • he's not ready yet!!!! more practice dude n u need to chill ur glasses n try to shake for at least 10 seconds!

  • Worst shake ever. I need my drink cold please!!!!

  • WTF was that!!! Don't waste your time going to school. Become a barback or cocktail server and work your way up.

  • blue saphire martini lmfaooooooooooo what kind of school is this

  • lol. alabama slammer. a dark blue hpnotiq. very odd school.....

  • never heard of changing the ice?

  • his touching the rim of the glass..

  • oh yea and u dont shake martini's...u STIR THEM unless its a french martini then u shake it

  • He never chilled the glass for the martini, and he def did not use 3 0z of gin for the martini, which is a 12 count, and he didnt grab the martini by the stem...and why is he hold the bottles that way, he should have the index finger next to the nozzle of the bottle....for the apple martini it needs apple juice with a apple garnish. the alabama slamer has fucking amerreto, sloe gin, southern comfort, and OJ lol...what the hell is wrong with that school...

  • He is using the same ice?

    W.T.F

  • "blue saphire martini" hahahahahaha. Then he grabs the hpnotiq which is DARK blue (duh) and dry vermouth.....THEN grabs Saphire (Bombay). Hmmm, wonder where his $600 went to.......

  • @bartenderjay lol very true. wat a waste..

  • Oh yeah, ALL the staff make fun of "bartending school graduates"!!!

  • People who pay for these schools are dumb! He shook the "martini" once!!! Sorry, not enough. Also, NO ONE ever orders a scarlett o'hara. Or an Alabama slammer. Trust. I've bartended for a long time. Why didn't the girl call him out? Oh yeah, she wanted her check.....

  • @bartenderjay you were a bartender and you shake martinis?

  • Fucked up bartender.......chANGE THE ICE MAN

  • ..... it's a test... it's not real alcohol bro. So the ice didn't matter.

  • CHANGE THE ICE PLZ

  • It's a test. The ice didn't matter nor was the ice real. And the alcohol is just colored water that resembles alcohol. In color so when you mix it it looks as if the drink was actually the real thing.

  • Mea I am going to tell you how he wouldve fail, espicially if he tested with yiur mother. first one he didnt ask str8 or rocks, and he used bombay. second he poured vermouth after the HQ, third he didnt call cranberyy and sipsticks were late, forth pineapple wasnt a splah and he didnt call it and straw broke the float, fifth didnt call the garnish, and last he didn't call out orange. Im the best student, u should use me.

  • shut up...you dont know shit.

  • I wonder if they get to drink them at the end

  • its food coloring and water,....so you coud but doubt youd want to.

  • oh that makes sense because i always thought they just wasted god drinks

  • party foul

    lol

  • He's reusing the "ice" (made of plastic...notice how it doesn't melt?) because they school doesn't even use real ice.  What school is this and where is it located?

  • I've been a bartender for over 15 years and I've never made a "Perfect Martini".

    This school's gotta suck pretty bad if this is their best student. He pretty much does everything wrong. He reused the ice? Scarlett O'Hara? Never heard of that one. Also, he's gotta learn how to handle the glassware. Ugh! I've never seen such a heavy-handed and loud bartender.

    FAIL ....

  • is it really worth it going to school? Cuz i wanna bartend

  • Do it. It's a big plus when you're goin to an interview and they know you have the Bartending Certificate.

  • no offense to the guy doing it...but u stir a martini so u dont bruise it and grab the glasses low so youre fingers arent on the area the customers going to put there mouth ....at our school we have to do three drinks at a time 12 drinks in 7 min with all slang.......

  • u went to abc!

  • guys, its just a speed drill. its just about havin the recipe ready in your mind right away and grab the right bottles, just a training. its not supposed to be how he would properly mix a drink for a guest at the bar...

  • whats the point of practicing if youre practicing the wrong way so you get the wrong instructions imbeded in youre head.

    when youre packed at the bar r u gonna just say fuck it im going fast.....?...not being trying to be a bitch i promise.

  • Speed should never compromise quality. Otherwise it's too fast...

  • OMG this dude didnt shake, your finger placements on the cups were wrong, and yea some of the drinks looked -_-

    buts its a speed test! so its understandable!

  • I lost count of how many times he reused the ice. And damn man.. don't put your fingers where I gotta drink from!

  • @Nemises318 My guess is that is plastic ice, since it is not diluting thru out the session... its more cheaper to have then a ice machine in the back sucking out power all day long :D

    

  • Nice shaking! NOT! And what happens with reusing the ice. This guy is fired!

    And why is there nobody tasting these drinks?! The Appletini look delish... !"#€"€%/&$¨!!!!

  • no one's drinking because it's colored water. this is bartending school. they don't use real liquor

  • This is an amazing video IF YOU KNOW NOTHING ABOUT BARTENDING. This guy does pretty much about EVERYTHING wrong...It's kind of like watching a 90 year old driving on the autobahn...

  • What the hell kind of Alabama Slamer was that. I thought it was made with 3/4Sloe Gin, Sothern comfort and amaretto, fill with orenge juice.

  • 1st drink, didnt chilled the glass ,2nd monkey paw the glassware 3rd reusing the ice , That was a test crazy

  • blah he is cheap....i dont like how he serves the drinks him fingers rims the glass and that is discusting to who ur serving it too i could deff beat his time to

  • Impressive!

  • i cant hear anything

  • o my good....i can't believe...

  • He is good

  • this is my favorite video on youtube

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