Bacon-Wrapped Scallops - 2 for 10 (with Melissa)

[bigpimpinc230]

Bacon wrapped scallops and wu-tang clan, best combo ever.

[nodice5542]

I also pre cook the bacon, It makes it more crisp and it also shrinks the bacon so you dont have 5 layers of bacon around a scallop, Great video

[kevinp860]

easy and fast....love it!!

[nitrodrum]

I think y ou produced a very nice video and I sure as hell will be trying this recipe! And you DIID make a lot of food for under 10 bucks!!! Nice musical selection too! My only request is that you show us how to make shrimp scampi wearing leather and heels. Your choice of red or black, But you definitely have fans here! Keep up the good work This was impressive!!!

[dryoutubing]

This was so cool. I've watched over 2 hours of "how to - for bacon wrapped scallops." Your approach is off the charts. You go girl. I'll be cooling Melissa style for a large group tomorrow. For those looking for the best way - you've got to invest 7.5 minutes on this video. BB

[treyatl2006]

Maybe it was the bacon but those scallops looked overdone....

[hipsipper]

We made these for dinner last night, along with brown rice and mixed greens. The meal was delicious!

Thank you for the recipe!

[loveremovalmachine]

damn she's smoking hot!!!! I love the Spiderman cookie jar too!!! bad-ass!!!

[PAPALO74]

I'd like to wrap her in bacon. Dip her in garlic butter... hhmmmmmmm....

[sense4201]

she should take her top off and this would be the best cooking video EVER

[lessthancurt]

Why not use the rendered bacon fat instead of Margarine?

[coldletter2you]

anyone with half a brain can cook scallops

[Toocool4576]

should always bake your bacon they come out better

[rawkins27]

I think she should do this naked

[Xiia0Sn00pY]

dirty minded

[SimpatiK]

Wrapping stuff in bacon always makes it better.

[janieruiz08]

Dont soak that scallops, the scallops absorb the water and it takes away from the texture and flavor !!!

[scudthemud]

get scallops at costco I get them for $8.99 a lbs. (big ass ones) hand dived not dredged... about a min a side, that is it... best place for scallops in the southeast... marinade in orange juice, but not too long, (it will cook it) lol... then brush with olive oil and jerk seasoning... DONE!

[wildnites558]

Great meal. Scallops were delicious. However, I don't use the micro when I absolutely don't have to. Hi-frequency micorwaves destroys the nutritional quality of food and makes it tase blander than if you cook it. Making stove-top rice is one of the great simple pleasures of cooking and it only takes like 2 to 5 minutes. I use the micro for quick heating (1 min. or less), defrosting.

[HavocRacing03]

I wish people would not talk about something they have no clue about, a microwave does not destroy nutritional quality of food. They use a FM frequency to aggravate water molecules creating heat. It usually drys things out making it seem not as fresh. Most frozen microwavable food doesn't contain nutritional value before it goes into the microwave. Fresh will always taste better but you don't nutrition when you have to microwave something

[tcphelps01]

It's cooking food in water that destroys nutrients the most according to the studies I saw -- so boiling or microwaving IN WATER are worse than roasting, grilling, and steaming. Microwaves themselves are probably not bad, but as they are fast and cook the food inside & out at the same time it is easier to accidentally overcook the food and lose nutrients due to heat damage.

[sammysam1770]

Like to know where she got the scallops...I paid over 8 bucks for 5 the other day...so much for under 10 bucks.

[stephentsang2000]

It only costs USD 3 - 4 for 9 big scallops here in Hong Kong. Things in your place is expensive.

[lobo1991p]

yea its about 14 bucks for 5 big scallops in canada

[kickmick]

Great show for the young cook thats a year or two into ( married, maybe some kids) cooking and older people like me. I enjoyed it.

Thanks

Please do more

[scorpion068]

Wouldnt the bacon make the scallops all greasy even if it was precooked? :s

[chickensexer]

"thaw scallops in water"? "crispy"?? "margerin", "7 min", "(microvawe) rice and mkicrovawed frozen vegetables"?? Oh dear what a waste of scallops! Substitude them by some chicken breasts or hamburger THEN that dish would make sense. What do scallops have to do with any of it??

[xmiffy]

hey they say frozen vegetables are acctually better for u caz thhey stop the vegetable from losin the vitamin so its good for u :)

[Alex280]

7 to 8mins? that seems way to long. Scallops should be raw in the middle. Otherwise they just taste like rubber.

[olu2k]

omg im a professional chef at the white house and i will admit that i have made this b4 and it was awesome wsimple easy and tasty

[Alex280]

prove it.

[gcmsboy1234]

liar.

[dcoolio]

He's not lying, I know him.

[KimaKong5335]

Absolutely Great vid...Melissa!

Thanks for making it real life...

I look forward to watching many more...

[someweirdasian]

MELISSA YOU ROCK!

YEAAAAAAAAH!

-countless head-banging-

[Protool11]

Loved this!!!!

[PELICANOCHILENO]

MMM! A cute chef that I could relate too! One little kiss a-la-mode si vous plait. SSSSMMMAAAAAACK! Mercy!

[christiannad]

You ARE Awesome! He wants scallops now!

[SerialKittyxTheTruth]

damn, i watched all your videos...i dont know what else to do..lol...luv scallops. they are the best!!!!!! i go to culinary arts school, and i showed your vid to my teacher, HE LUVS YOU NOW! lol, cant wait for your new vids...later

[jennypennyville]

I have to admit, your a little bit cheesy, but the food looked good. I hate when chefs go all "no frozen no good" with frozen vegetables. Power to the people!

[EraTomo]

Wow! I'm going to watch all of these, these are great pointers for new things I haven't tried! Thank you!

[rocknrollfallenangel]

your so good!

I am so inspired to cook more now!

[BPRINCESS1]

I love your belly dancer t-shirt!!!

[boredcow]

you should let your hair grow long, you'd look even prettier!

[MrMax89]

You are Awesome!!

[gdogg2000]

loved it!!

[ImAGangsta33]

it would be cool if you did a questiona and answer show..i would watch it

[thatnickguy]

Awesome! I want to try to make that dish now.

[Lemonhead86]

what about the garnish? the meal cannot be serverd like that! throw it in the garbage! hehe.... just imitating certain chefs i've worked for lol.

cool vid!

[ecc3ntriccynic]

This was amazing. Your shirt rocks too. This has given me great ideas for cooking.

[leok19]

BTW, the bloopers rock and yeah, you're still hot.

[leok19]

Nice Job! I like the concept and the way you presented it. I wouldn't mind watching this on the Food Network.