making macarons #002

[mahuynh]

imagine after all that he drops the whole tray!

[lozaustralia94]

Pistachio macaroons by the looks of it -3

[mariellaSabrinaa]

how fast oO

[MlleTagada33]

il faut etre plus soigneux dans l'assemblage !! les macarons sont très fragiles !!!!

[ArielleTurk3000]

That's like a bajillion dollars worth of macaroons. :o

[CresentOpalFire]

is that korean in the backround???? this is frggin awesome

[TheGodGhost]

@CresentOpalFire it's japanese they're speaking

[daiser720]

so fast! when ppl ask me to wait for 2 minutes... I just think about how many macarons I can pipe.

[MissCity96]

Wow he is fast

[123lockit]

how nice if all those were for me!

[jojoderobot]

where is he taking them? o:

[joejonasgirl24]

@jojoderobot to my house...

[QueenOfK1ngs]

0:57 , omg failing!:)

[craftydelilahlove]

aww i thought they were polemer clay ;)

[emz0ne]

I tired to make some, three batches in one day. All of them failed. I cried.

[shanzen1891]

@emz0ne same, i made somewhere between 5-7 batches using all different recipes and only one came out perfectly (search "david lebowitz chocolate macaron")

the ones in the picture displayed on the website aren't perfect (no feet, no glossy top), but i swear if you do the recipe right they come out looking fabulous.

[TrixsieENN]

@emz0ne lol its okay , next time you'll success , just watch more tutorial on making them LOL

[tokimasa121]

0:56 the robot failed!

[CioccolatinoSvizzero]

the french ones are the best :))

[MarlasanLovesCake]

omg id totally take this guy home

[Shann0nxD]

@MarlasanLovesCake ohh you already knowwww =) hes quick!

[MrBabygurl012]

i wonder what flavor that is... 

[allermenchenaufder]

Macaron's purchased in the States are very pricey. A buck seventy eight for one down town L.A.

Well worth every penny.

[banit19565678]

@allermenchenaufder Honey you are cheap Here in Sydney Australia I paid $4.50 for a Mocha cream filled Macaroon & it was horrible But to be honest I did not have a comparison re the taste of a (I suppose) proper MACAROON regards Krystyna In Sydney

[HillaryDavisFoodTV]

making me hungry!!!

[herafan5]

I wonder how long it took him to get this good at making macarons. I keep imagining that he was some patisserie chef's apprentice who was mentored for like 10 year or something. So so good!

[galnz1]

i love Asians bc they are always perfect

[MisaSoup7]

@galnz1 lol

[ambersortijas231]

mmmmm that looks good

[BethanyFaithXO]

...Like a boss.

[naru0608]

はやい

[sushi123]

Damn! and that's why we outsource all our jobs to China! he's a one man factory lol

[Irumi321]

@sushi123 love the comment (not being racist cause im also 1/4 chinese) but he's from japan ^^

[shazzieex]

@sushi123 hes speaking japanese.

[Milk4ppl]

I've never tried macaron, and never heard about it until played cooking mama 2. We don't have that stuff in Finland.

[mooglesprinkles]

ahhh I love macarons!!!

[katmeera]

ah..macaroons..*3*

[blubblub959]

he is like magic!

[HaEunjk]

he's like a friggin machine! i'd like to try a macaron

[TheMuffinIAm]

@HaEunjk wouldnt we all?

[Macaroon27]

@HaEunjk They are DELICIOUS!! but very sweet :)

[KPCcovers]

@HaEunjk

what if he is O_O

[atrinka1]

More filling please!!!!

[Yochiiie]

Aaaaaaaah je bave !!!

[hyuckhyuckhyuck]

he's quite stingy with the filling isn't he?

[char1723]

LOL. :D

[sh97]

Actually, he's adding just the right amount. Any more than that, and the filling spills out and oozes beyond the edges.

[HunnieBunnie614]

wow I made them today at home and it wasn't nearly as fast as he did it lol

[meilinprincess]

he's holding his pinky out

lets have some tea

[sh97]

...and then he dropped the entire tray of macarons. *giggles*

[thenamesbanana]

AHHH! FAST!!

[alen132465]

skills!

[TatsuroKawaii]

I wanna eat macarons! :) (I know that my English sucks9

[krullebollie]

My correspondence brought these from France, they're delicious :)

[beckystar2000]

this kind is a french macaroon...it is made of egg whites, confectioner's sugar and almond flour and vanilla extract (or any other flavored extract) and the filling is icing. Sometimes the filling is jam.

[DanaVMBVSDDM]

God... Why'd ya make so many?

[Sidsmayer]

is it some kinda cookie?

[despeanut86]

weren't those thingies pink?

do they turn yellow after they bake or something?

[rlf4403tube]

The pink one is another flavor and different with what is on this video!

[beckystar2000]

no just a different batch...the green ones are probably lime flavored. The pink ones you were referring are probably rose flavored or berry flavored ones.

[amjPeace]

J'ai faim!