thanks for your efforts. I have another question though, it is about a soup that i want to make using nutmeg insubsatute for white potatoes. Never tried spaush before and was wonder if i oven it gave it a tougher coating and then used it in the soup, do you think it could substain in the water such as potatoes do. thanks your feed back is going to be helpful.
GREAT VID :) your doing awesome with the vids. I'm taking it that you have found this diet and helping others to give you a little purpose eh?? its funny how that works out :)
thanks for your efforts. I have another question though, it is about a soup that i want to make using nutmeg insubsatute for white potatoes. Never tried spaush before and was wonder if i oven it gave it a tougher coating and then used it in the soup, do you think it could substain in the water such as potatoes do. thanks your feed back is going to be helpful.
whoybeen 3 years ago
I'm really not sure. Best advice is to give it a try and see what happens. I only use spaghetti squash for spaghetti.
redwriter1 3 years ago
GREAT VID :) your doing awesome with the vids. I'm taking it that you have found this diet and helping others to give you a little purpose eh?? its funny how that works out :)
jaybaluk 3 years ago