Added: 1 year ago
From: RawRadiantHealth
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  • i cut off my index BITCH!!!

  • i was bored and searched how to open a coconut

  • i triedw doiung thadt,,. andd i cuit myy imndex funger off

  • Hand and eye coordination is key here.....

  • that was scary!

  • best demo ever - i think i now can try !! thanks natasha

  • I want one so bad right now! I have to admit I'm a little Jealous.  :-) Used to live in Hawaii and now in oregon, so I crave young coconut!

  • I bet the people living in the building opposite to Natasha's think she is a psycho with that meat cleaver! Yeah yeah, Natasha, we'll do everything you say :-)

  • I'm not allowed near any sharp objects!...;o)

  • Just want to say that anyone who doesn't want to use a cleaver, you can actually use a paring knife! I use a dollar store knife that is not too sharp. Sorry, but those kinds of knives give me the willies. You just pierce it all around the middle part where there is a soft spot. Then you lever the knife to lift up the "lid" and voile! (Of course, these are instructions for a young, shaved coconut and not one with that hard, outer husk.)

  • Natasha, did you receive my email regarding the raw food detox?(msefish I did not hear from you about me doing this again for 2 months in a row........

    Cool way to open a coconut. I had so much trouble with my first "baby" coconut that it was very funny as I thought I might cut off one of my fingers...I have majorly improved on this process!! lol Yeah me. Hope to hear from you soon and you also to tell you that u look amazing and so happy in your new country - what a blessing. Cloma

  • thumbs up natasha

  • fu**ing risky.... lol yummy coconut nectarrrrrr lol...

  • Yep, exactly how I used to do it at work every day. After the top is off, then we would dump out the water into bucket (for using later in smoothies and raw desserts or for simply drinking) and then we'd wack the coconut right down the center a couple times and scoop out the meat. Good times, well that is if you're only doing one. Doing 60 coconuts at one time gets a bit tiresome.

  • i feel so sad about you living in that area. you wont have a fighters chance when the pole shift happens in the next year

  • @paulkielsmithdotcom I'm curious what you mean by the "pole shift" in the next year?

  • @blissdout here is the info you asked for, watch?v=YgimpoT92F4 , sadly I know someone very high up with top security clearance, and this info is verified 

  • david wolfe shows a safer, quicker way: don't hold it at all for safety. then just hit it off center, rotate nut and hit again, rotate nut and hit again. after the 3 off-center knife marks, you get a triangle shape inside them. you just pop out that triangle and the nut is open for a straw or pouring. keep free hand back and strike down the center to split and get to the meat. i think you are so sexy and are doing great work. keep it up

  • :-o mind yer fingers! And be careful that that meat cleaver doesn't fall off the balcony and land on someone's head below, or it will be: "How to open someone's head, Thai style." LOL!

  • You're so lucky you're in Thailand! Did you go to Tiger Temple?

  • Please be careful Natasha we know you have cut your self pretty good in the past. :)

    Always love seeing the different ways folks open coconuts.

  • That looked like something I would need adult supervision for! Lol! I hope that you're enjoying your trip! : )

  • you have to be crazy, people are going to slash the hell out of their hand if you tell them to do it that way

  • Natasha! Where can I buy this kind of Coconut in Montreal? All I have been able to find is the old brown hairy ones...

  • @susantoyeful Whole Foods or any Asian market. : )

  • Thanks for that demo. I love to see women mastering those tough jobs. GIRL POWER right there!!!!

  • LOL! Awesome! thanks for posting and love the skirt BTW!!

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