Added: 2 years ago
From: RadioLynxContent
Views: 133,561
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  • I made this but didn't use low fat yoghurt and omitted half the oil. I put the yoghurt in at the same time as the other liquids. It was delicious but I would only use 1/2 tspn chilli powder next time as my kids found 1 tspn too spicy. I kept this warm in my oven and made wedges in the Actifry to go with it rather than rice. With salad, it was gorgeous. Thanks for a brilliant recipe.

  • She's HOT 🔥! What the hell was she doing? Cooking or something?❤❤❤❤❤

  • im hungry now

  • worst tikka masala ever.

    

  • I wonder if that thing can be used to make risotto

  • But, Will it Blend.

  • Sophie is a bit of a babe, eh?

  • @DippShits No. she is annoying

  • Another unnecessary idiot machine for idiots.

  • In an Indian take away, the ingredients for Tikka Masala is usually:

    Onions

    Aromatics

    Chicken

    Orange Paint

  • Thanks!! But i had put the yogurt in while it was being cooked lol thanks again for the help :)

  • Comment removed

  • great yummmmmy lol....

  • i like the way you pronounce chicken tikka masala

  • looks great.I have this fryer and I use it so much.Noodles, sausages, chick nuggets, wedges, chips,parsnips, butternut squash plus loads more can be cooked in it just use imagination and try

  • @josomerset can it fry eggs?..a-ha?

  • Am considering getting the fryer. Nice to see a demo doing something other than chips! Does anyone know if it can do tempura as well? Or anything covered with batter? thanks.

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