Fillet of Beef Wellington on The F Word

[GiulianaRosta]

ù.ù I'll try it!!

[rpqmmboy]

ive nevver tried beef wellington...disappointed.

[stockmarket101]

its food sex with incomplete sentences? omfg.... so good

[hrider0517]

made it and sadly, we didnt like it :( Going to try Steak Diane next week.

[Real720]

@AndyKrone1 it's eggwash.

[icedragon620]

No pate or foie gras?

[garrettj94]

Whats the best meat to use for a Beef wellington? A Fillet Mignon or a beef tenderloin roast? Please help me! I'm making it for my 16th birthday.

[Squadron007]

@garrettj94 "Filet mignon" in french word

tenderloin in english SO its the same!!!!

[garrettj94]

What kind of meat?? A beef Filet Mignon? or just a beef tenderloin roast?

[eyeballs306]

@garrettj94 Filet Mignon is a cut from the smaller end of the tenderloin. If you're making a big wellington, you'd use the whole/most tenderloin but if you're making like individual sizes, you can use two pieces of filet maybe.

[Nabiki73]

I wonder if anyone here has made this dish the way it was originally made, with foie gras rather than mushrooms?

[eric00701]

beef wellington is very tasty....just don't blend that damn mushroom unless you want to make a mushroom juice. better roughly ( or finely) chop it with knife instead. safer for noob.

very tasty this stuff, really.

the camera work is a bit dizzy.

[eyeballs306]

@eric00701 haha yeah, i know someone who made mushroom soup. if you have a pulse option, that's safer. yeah the cool, sharp and short camera movements are dizzying..

[shadows4seen]

nom nom nom nom

[DXCProductions]

The cameraman was trying to zoom in super tight on the delicious food but Chef Ramsay works too fast for close ups - this really is a very close up - dizzy - disorienting video LOL . . . . but it's still very very appetizing.

[pcjudosambo]

every time he cooks i get hungry

[KnightOfTheHearts]

looks like cow shit

[iampotts02]

raw raw raw you fat cow!!!!!! ha i love that guy!

[totalpwnt]

Yum , look at all that blood!

[M0DEAN]

@totalpwnt The red is myoglobin, not hemoglobin.

[20000000watts]

Pure talent Gordon can really cook and this as well as other vids shows it. Wellington is a classic

[pcjudosambo]

im hungry

[monkeynuts76]

Excellent for Christmas

[Karenosul]

This is gorgeous, have made it about 5 times now, you need to leave the mushrooms so it gets rid of the water and another tip is to let the beef cool slightly before putting on the mustard... enjoy!

[kenny8076]

he pointed out how wet the shrooms were but how does e get rid of the fluids? i made this a few weeks back and noticed that the shrooms were quite wet and when i added everything to the puff pastry the liquid kept ripping the pastry when i rolled it

[kenny8076]

@kenny8076 oh i see, the pan gets rid of the water, can you use a blender instead of the thing he has?

[jamesperson]

@kenny8076 you should really have a food processor if you ever want to do any serious home cooking.

[Plissken07]

@kenny8076

You've probably already made it by now, but I saw another youtube video where a person made the wellington based on this video. They used a blender and well....the mushroom basically turned to liquid. Probably not a good idea to use a blender.

[VCthaGOATdunker]

This is by far the best dish Gordon makes imo. I hope I can make it one day myself.

[coolkidz145]

narration and music is so dramatic! love it.

[NastyChuck]

I love it how he uses inches instead of centimeters to describe how thick to cut the beef wellington. Finally, someone from across the pond who realizes how ridiculous and impractical the metric system is for everyday use.

[M0DEAN]

@NastyChuck The metric system is crazy. Separate units for length, mass, and volume. Using mystical numbers to quantify things. Wacko! They probably use modern medicine instead of prayer, also.

[kizzahaslam]

Made this and turned out really good.... Anyone know how to stop the pastry flaking off though ?

[NichotP]

with a butter and fond brun sauce, with thym , awsome my friend

[NichotP]

with a butter and fond brun sauce, with thym , awsome my friend

[necronlord123]

what kind of mustard?

[NichotP]

@necronlord123 English mustard , like he said , no dijon

[yusufak]

I hate fucking ads

[Cecilycw]

he makes it look so easy...sigh.

[godwratherror]

I tried to eat my monitor watching this. Niiiiiice

[msrothschild]

replace the Beef with a nice piece of fresh cought salmon and the Parma ham with thin sliced smoked salmon and voila!! Salmon Wellington lol Eat that Ramsey!!! (wink)

[Bomburk]

Whats up with all that fancy camera all the time?? ffs make it oldskool!! we dont want your crap

[SaschaAleks7]

best beef wellington Ive seen on youtube... :)

Cant wait to try my self...

[DEG0ZZ]

Hi guys!How many time we cooked it in the oven?

thx...

[sanityntincluded]

its 200c, gas mark 6 for 35-40 minutes

[sanityntincluded]

@DEG0ZZ its 200c, gas mark 6 for 35-40 minutes

[kingofmonra]

@DEG0ZZ You cook it one time in the oven.

[hmvd22]

Holy hell!

Even when he's teaching how to cook, he looks to be in a fucking hurry!

Com'on, you donkey! How long is it gonna take?!

[kingofmonra]

@hmvd22 An hour. 

[zedrein18]

I would fight the shit out of him.

[angrylaserhobo]

my god, look at that artistry.

[themightyrara]

What's wrong with English ham in a beef wellington?

[Kimcee4younme]

@themightyrara

Then it'd be "Ham Wellington".

[SalutationToTheDawn]

Lol at "Blitz!"

[weakestlink41]

The man is a genius

[RyanMac2025]

Done.

[mdowning77]

i know, everyones an expert

[LolGui]

"Fillet of beef wellington, English mustard, you're not gonna put Dijon on there, are you?"

No, but you're gonna put Parma ham though...! Well either way, I love Ramsay.

[mdowning77]

yeah i heard him. you dont have to repeat.

[zeldaman1636]

no u dummy he is making a point that he is using english mustard but puts parma ham which is from italy

[bugbasher]

Did this one the other day and it's really good. Not too hard either, I like to cook but I'm just the average joe. Perfect if you need to impress.

[Avrelsg]

i watched an episode of take home chef where curtis stone made a beef wellington too but he didn't add ham and mustard on it.

[9aspengold5]

Looks delicious, but the camera work makes me dizzy.

[tninbredretard]

you donkey!

[trybalnet06]

idk but if that wellington was served in hell's kitchen, he wouldve been like "Can't you F**kin see that it's raw?! Are you f*ckin blind? Trying to poison the fckin customers! Touch it, TOUCH IT!!!" cause the wellington was pretty red after it was taken out of the oven. stil looks delicious tho

[Elamdri]

Naw, he wouldn't have a problem with that. That looks like a solid medium/medium rare. Perfectly cooked. Good impression tho.

[kingofmonra]

@trybalnet06 Actually beef can be cooked blue/raw medium, medium raw, well done. It all comes down to what you like the most.

[positronicfeed]

I think it's the way it was edited that made it look as if he sliced it early. If you took that for granted you'd have said it was cooked in a second.

[lamsasukeproductions]

@Elamdri , how dare you tell him how early he sliced it hes a professional chef man i watch him everyday not missed an episode hes the best of the best chefs eva!

[Elamdri]

I think he sliced it right out of the oven for the sake of production of the video. Normally, you're supposed to let any piece of meat rest for a few minutes after you cook it to let the juice redistribute. I'm not saying he's not a great chef (He could stop behaving like such a tosser), but rather that for the sake of that video he sliced that meat too early.

[Elamdri]

I think he sliced it too early, you can see the juice just pooling on the surface of the meat at the end. Oh well, looks delicious anyway.

[kingofmonra]

@Elamdri Wich makes it look better for the tv.

[userflock]

How long to bake also wat temp?

[SwedEF]

i think it's about 200 degrees celsius and about 30-35 minutes.

[spriggo786]

@SwedEF depends hugely on how big the piece of meat is....

[SwedEF]

No Shit, Cpt Obvious!

[niggstopher]

beef wellington: Done! classic

[seth2745]

thats just great

[PinkIsix1]

GOrdon i have been searching your chanel & i found it !!!

Just wanna tell u really ILOVEU!!!!!!!!