I Attempt Raw Veggie Rolls

[DarlingKaya]

i always wet the nori ... is that wrong? i dont like the way it is if its hard, i just wet it with alittle water:)

[vrwhitlockable]

So I am making this for breakfast/lunch and the package of noori didn't say it was toasted or untoasted, all the other stated that they were toasted. I got it at Whole Foods, may i ask where you purchased yours?

[vrwhitlockable]

So I am making this for breakfast/lunch and the package of noori didn't say it was toasted or untoasted, all the other stated that they were toasted. I got it at Whole Fodds, may i ask where you purchased yours?

[mcarter09]

You should slice your avacados thinly to help keep the roll neat instead of sloppy.

Also, if you get a chance to make some raw cashew cheese spread some of that on the nori sheet in place of the parsnip. It helps keep everything together in the roll and it also gives it a great balance of flavor. I use cashew cheese in my raw lasagna as well.

[SwtSug3742]

i tried raw veggie spring rolls, and the roll is made out of rice paper, you just gotta put it in boiling water for a few minutes

OMG was it so goooood.

[spartyutube]

Yummy! I never get tired of eating nori rolls!

[JohnnyRawAppleseed]

tamari is way better than braggs...i've heard some less than best things. how ever I love you and I'm sooo inspired by you making things that you see others make, you rock!

[thatoneguyonline]

Thanks! I do like tamari, is there a raw kind?

I'm thinking about staying away from Bragg Liquid Aminos when I go raw.

[JohnnyRawAppleseed]

well, tamari isn't raw but nama shoyu isn't truly raw. as far a i know it is cooked??? but it's fermented? soy is something that's in small doses...I enjoy sun fire salt most!

[TruthSouldier]

You are doing i wicked job i love this video, i saw Johnnys first then yours, u are doing really great nice food prep looked so good, yummy. I was quite a fan of Bragg and still like there soy sauce it's great tasting non GMO and has no other ingredients on the label just soy beans from what i remember, but i stopped using it cause the plastic may have Bisphenol A (BPA), i hope it doesn't though. Would be great in glass though i suppose + raw if possible :)

[TruthSouldier]

Now i just use Air Dried Sea Salt its good, or the best type i would recommend dr Bob

Marshalls pink salt.

like Johnny i'm inspired by you, well both of you keep going, you rock ^^

[casketcrewchick]

LOL That looked huge when you put it into your mouth. Now i am hungry...

[thatoneguyonline]

That's the best way to eat them! Just pop a big one in and enjoy.

[casketcrewchick]

This is sorta off topic... but i had fried seaweed (with hot pepper powder) in Thailand and it was very good. Not sure what they used to fry it in but it is definitely better than regular seaweed snacks I have had. Wasabi fried is decent too. lol

[thatoneguyonline]

I luuuuuuv seaweed salad, never had fried seaweed though. I'm not a wasabie fan :)

[SwtSug3742]

ew i tried wasabie before...

it burned my mouth ;.;

[thatoneguyonline]

Yeah! I got that idea from another you tube user (JohnnyRawAppleseed). It tastes really good!

[WorkOnWellness]

Yummy! Good job. I use Braggs too, I can't get Nama Shouy (sp?) locally either.

Rayvin

[thatoneguyonline]

Thanks! I've been to every health food store in Indianapolis and none of them have nama shoyu.

[neraknerak1]

If you can get a bamboo sushi roller/mat like at a health food store or probably cheaper at an Asian (Korean/Japanese market), it may help your rolls. And maybe adding something binding and smooshy (normally would be rice) to fill up the roll. Anyway, I love your vids. Thanks!

[thatoneguyonline]

Thanks! I had a mat, but never used it an I'm not sure if I still have it. I probably will get a new one.

[Vedalila108]

Good Luck going raw!

[thatoneguyonline]

Thanks!