How To: Chinese broccoli with Oyster sauce stir fry

[ebaysingh09]

I mean baby bok choy

[ebaysingh09]

Will baby book Chou work instead on Chinese broccoli ?

[ebaysingh09]

How would it taste with regular broccoli? Just in case I don't get Chinese brocolli

[n33oh]

@ebaysingh09 Chinese broccoli tastes different than American. But, who says you can't try it and invent something new? This is America after all, a melting pot!

[L52A83W]

Thank you so much. That was the perfect instruction video: simple and to the point. I appreciate you. Wish me luck

[lifeliver4]

mmm yum, looks good. That's exactly how I make it so it must be good :-). I like the classy background music you've got too.

[kusalaviro]

It really needs sesame oil...!!!

[12jordanolson]

doesnt look the greatest but Im sure it tasted good! nice video

[SHAWTYDAVID]

How to make chinese broccolie with . oyster sauce. Staring matthewtsui co. edited matthewtsui a brilliant presentation matthew .

[TommyLi21]

This is the first time i heard an Asian with a New Yorker Accents

[eatingperson]

Guy talking like a gangster making Chinese food to smooth jazz. Huh?

[petitesyrah70]

Thank you!

[PrayLoveLaughEatLive]

LOL. sorry as other people said, the music is a little off. It sounds so sexual. haha. but great video!

[bach2117]

Great recipe, thanks

[yuwing]

The music doesn't match the food... lol. but good video!

[SilasSmith1]

Looks beautiful. I've been wanting to cook Chinese broccoli for a long time. Will have to look in the store this week.

[azriel562]

yumm yummm this is my favorite chinese dish, and I love it with shrimps or chicken breast cubes, steam rice and jazmin tea. mmmmm

[worldwidekat]

Thank you! I'm enjoying a dish with regular broccoli and vegetarian (mushroom-based) 'oyster' sauce right now. It's delicious, and I too thought you had to blanch the broccoli first. Very helpful.

[worldwidekat]

Thank you! I'm enjoying a dish with regular broccoli and vegetarian (mushroom-based) 'oyster' sauce right now. It's delicious, and I too thought you had to blanch the broccoli first. Very helpful.

[cliffcox66]

Always thought you had to blanch the veggies first, but can see how small pieces fry up quick w/o blanch.

[moore4772]

great recipe, Thanks

[fezan84]

Very nice =D

[SuperHamburgerface]

cool music, looks delish. Thanks!

[rochelle2912]

thanks so much for the recipe i always thought u had to blanch the Chinese broccoli but now i know

:)

[TheMatthewTsui]

Hey, Thanks for watching! yes usually people blanch them first but i found that if you cut it to smaller pieces and cook in a hot wok, they turn out just fine and tender. Please sub! thanks

[ideemac]

dude great tutorial