Crème Brule Recipe : How to Refrigerate Creme Brulee

[xccess21]

WTF ? wasted my time, he got it all wrong, sugar should be carmalize before you eat and that was after refrid. it...expert village ? my ass

[spotlightman1234]

the closed captioning covers half of the screen >:[

[peanutsthyname]

expert village....your vids suck and are impossible to follow

[lavid2006]

this guy had had one to many creme brulee's....P.S. those shits look like anus

[hell0ween2099]

You caramelize the sugar a minute before you eat it...i used to sell those at work.

[p3drojun]

yeah i though thats was the whole point of the brulee: contrast of inner hot and the cold top, right?

[sapphire200000]

The whole point is inner cold with hot top..!! You got it backward

[Funny32]

yep  you guys are right

[juliana1300]

shouldn't you carmalize the sugar after you refridgate it?

[sopwith74]

Won't the caramelized sugar top soften overnight?