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  • Can you tell me how you regrow pepper plants in hawaii, I live in maui so I might be able to do that

  • Jamie. Im heading to the big island on 13 october. gonna give you a call. Milo

  • Sorry - Butch-T in Australia is the hottest in the world. 1.46 million on the scale!

  • Man im jealous!!You guys grow the best peppers in the world and have the best strip of beach in the world.I would grow peppers and dank and surf all day!!!!!Man gotta get there

  • why would I wont to buy those? unless I wanted to poison an enemy

  • Was wondering where I could buy these peppers? Living on hawaii too anyone know where?

  • What are these peppers used for since its impossible to eat?

  • @jigsaw99

    They are mainly used in powder form to spice curries and and other dishes. Good luck making salsa out of one of these.

  • pop one of those Bhut's in your eye socket and twist it around !!

  • jalapeno is my tolerance for eating them alone, i love putting my cayannes on sandwich or in food, but a prefer the hot bannana peppers for munching with a good supply of ice cold beer. mmmmmmmmmmm. go hot pepper growers!!

  • And where's the weed?

  • Good news, the bhut jolokia is actually no where nere the hottest pepper in the world. its the trinidad scorpion(butch T) rated at 1,463,700, oooohhhh yyyeeeaaaahhh iinnn yyoooo fffaaaccceeee

  • Hey....you people putting down the JamieK, relax. Please relax. Live and let live. I salute this man for what he's compulsed to do (Compulsed? is that a word)? I do the same thing. I grow horribly hot vegetables. At times, I actually eat them! Sometimes, I kidnap few of their cousins...from different plants. Don't tell anyone this...it's a secret; I then plug them into glass mason jars, and sell them to the public. Absurd, or what? My customers return, always with smiles on their faces.--JC

  • I mean 6-9ft tall in it original home in the North East India where Naga tribe lives.I taste the american version of Bhut Jolokia in CA but ours still rules. Hawaii and North East India can compare which one is hotter. By the way Naga Ghost Pepper is our daily diet being a Naga.

  • Comment removed

  • How can Hawaii be a home to Bhut Jolokia , that funny. Its a pepper used by my our people for generations and that why it is prefix Naga Bhut Jolokia. Hawaii may have the suitable climatic condition too . I just want to compare with what our village produce for generation, It looks grows between 6-9ft tall and its hot. I try in California but I still feel our grown in its original Home is hotter.

  • @Shimthan3

    His claim is a bit ridiculous, but my international internet penis is bigger.

  • @Shimthan3 It's not home of the Bhut. The Bhut originated from India I believe

  • is there anyone who actually cooks with those or is it just knuckleheads who buy them to hurt themselves?

  • @TheCaptainLulz some of us don't have that sensitive a palette, so eat chillies as they are, and use them in cookery. One can use a little, or a lot.

  • I wana grow peppers......n shit

  • Im betting theres some dope plants in there somewhere haha.

  • I love how yanks talk about food they know nothing about,let alone have been cultivating until the immigrants came into and brought to their country.

  • yea... he was in pain for quite a long time, to the point he was balled up on the couch refusing very expensive tequila...that is badd

  • great looking place you have there!

  • Lol does he wear shirts?

  • Awesome! I wanna tryyyyyyyyyyyyyyyyyyy

  • Beautiful...truly heaven on earth

  • Hawaii looks like heaven...

  • Dude, Beautiful garden. beautiful piece of property

  • what can you make with a bot, surely it would just be too hot for most people....it scares me lol

  • Damn nice looking peppers....super vid!!!

  • I'm growing bhut jolokias, the plants are about 5inches tall. How long do the plants live? Are they seasonal or annual?

  • @IGotHammer

    They are perrenial.

    However, if you live in an area with cooler winters like myself,

    you will probably need to treat them as an annual, starting late spring to early summer.

  • nice view

  • wow chilis do grow tall 6ft-7ft.....the climate is the factor "warm weather"... i'm from southeast asia. I have a chili pepper and it's about 7ft-9ft tall and i've put up ropes and support post just to keep it upright

  • Nice song =) what is it?

  • @H3nkkap island in the sun, weezer

  • What a view!

  • I envy you my friend as you have great weather there.

    I am growing two Bhut Jolokias and two Red Carribean Habaneros here in the San Francisco East Bay area but they won't grow as tall as yours as you have that heat they love.

  • Just how long will you have to wait for the plants to regrow the leaves and starts fruiting again? How is the size of the cili and amount during the 2nd season,is it bigger or pretty much smaller..and also the flavor and spicyness? Will it be more economical and better to just pull out the old ones..and plants new ones.

    Any input and knowledge shared is much appreciated as I'm a Jolokia Bhut maniac myself...(^o^)

  • Hi....need some advise on the Jolokia plants. I have planted 20 Jolokia plants and harvesting them for the past 9 month in my garden and I"m addicted to the flavorful taste and spicyness of the chili, been eating them almost everyday..But right at the end of the season,the plants starting to shrink and dying. I was curious when you said that you pruned the plants to 1 foot in height and let them grow again.

  • I tried the ghost pepper for the first time a few months ago, a friend made us some ghost pepper and habanero salsa for dipping. Whewwwwwww! good luck for whatever monsters were living inside of me hahahahahaha. I also made a shrimp dish that we as Mexicans call it " Camarones a la diabla " aka " Shrimp from hell ". Its like a red curry type of dish, i also used dried ghost peppers as well as smoked habaneros. Dammmmmm were they good with freshly made corn tortillas and Mexican fried rice.

  • Total Stoner,,LONG LIVE THE NORTH SHORE

  • nice view

  • I love growing habenaros.

  • I seen him on the news he ate the worlds hottest pepper. Goes to show you you can make it big from having a pasion of just the smallest of things.

  • Didnt this dude almost die once eating a Jolokia?

  • @straightcleaner no he didnt, it just hurt as hell

  • @straightcleaner Hes still wearing the same shorts!!!

  • Nice plants! My Bhut Jolokia plants are barely 2 feet tall. I have a couple Naga Morich, four Seven Pod and four Trinidad Scorpions as well. They are all doing better than the Bhut. 'Course I don't live in paradise, like you do...Canadian Prairies are not quite as conducive to the Super Hots as Hawaii.

    Thanks for putting on this video. I should add music to my videos for interest.

    Good job.

  • Thank you. Bhut Jolokia plants are difficult to grow, but yes we do live in paradise and the great weather makes a bit easier. But we have a huge Fruit fly and White fly problem and it is a never ending battle to keep the plants happy and pest free organically. But the results are fantastic!

  • can you give me some tips on what peppers are easy to grow and what do you need for growing bhut joloikas thanks!!

  • i feel sorry for the 1st person to eat one of those

  • Me too, imagine that surprise or maybe the fear that it caused...

  • @jamiekocher1 lol they probably used it as torture in ancient times.

  • Looks like paradise indeed. Been growing a range of chili in pots, mostly indoors on window due to our wet Irish summer. Rather pleased with my results so far but after watching this clip i am insanely jealous!

  • send me seeds.

  • nice garden!

  • Pretty awesome garden! Would love to try the organic vegetables too.

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