Added: 5 years ago
From: FatRat66
Views: 16,725
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  • eeewww

  • I feel like pooping.

  • макарошки самые стойкие оказались

  • the spaghettie stayed together because of the noodle's, kind of like rebar in concret meets string in a knot, were as the beans were like trying to stack bowling balls, not very stable

  • I want my click back!

  • if we need to pick one of those to build our house, ill pick spagetti :D

  • :O the water that comes of is like a shock wave :D thanks that pretty cool

  • I liked seeing the paper towels poof back up XD

  • Magic!!!

  • That was great!

  • What IS the yellow stuff????

  • Looks like cream of chicken soup.

  • what do we learn from this?: never, ever leave canned beans on table for long time

  • I really like watching the custard for some reason ahahaha.

  • the beens where melting !!

  • team spaghetti!

  • and spaghetti is the winner!

  • IMO you should have eaten it.

  • lmao not going to lie that was relle ammusing me and my friend were sitting here laughing when you make it go fast backwords and forwards lmaoo = )

  • LOL

  • Comment removed

  • spaghetti stood strong because it contains less sauce and contains more noodle which can support it

  • those beans are horrormovie material..

  • the napkins are so soggy now lol

  • go spagheti!

  • hah, the spaghetti stood strong x]

  • the spagetti didn't melt until the end :)

  • custard let me down :(

  • You still ate it all afterwards, right? lol jk

  • beans is a wimp. spaghetti is tough

  • wow that spaghetti is tough (unlike the beans)

  • So how much food do you send to africa each day?

  • hahaha awesome

  • thats awsome

  • Now imagine all of that stuff in your tummy.

  • Thats great! when it reversed you could see it unfreeze on the spaghetti but the spaghetti took the longest

  • This is just a guess but would the food that melted fist contain more sugar? I know that food with high sugar content can set in the freezer but not totally freeze.

    I don't know just a thought. (I'm probably wrong) Great vid anyway!!

  • I really have no idea about that! I just chose to freeze them based on their sloppyness and how cool they would look, hehe. Glad you liked it :D

  • the spaghetti wins

  • nice one, I noticed the same thing!

  • Why is that so fascinating? :P

  • i know. lol

  • That must've been a pain to clean up.

  • Mr Spaghetti is real tough - never gives in, not like Mr. Bean and the other two wimps. :-D

  • Bloody fantastic. Would have been nice to see the pasta go too, though.

    Here's a tip: the camera appeared to be vibrating up and down - perhaps you jogged it when you pressed the shutter? If you set a two-second self-timer each time and release before it takes the pic, that won't happen - or you might be able to use a cable or wireless release, depending on the camera.

    Keep 'em coming!

  • Actually it was a video camera, and it simply filmed on normal for 5 hours (i had to change the tape every 40 minutes). The wobbling showed up after I'd compressed it for YouTube, for some unexplicable reason. It was steady before that.

    Glad you liked it anyway, hehe. I also wish the sodding spaghetti melted...

  • cool

  • ew.

  • i think the pasta didnt melt because it was hold together by the noodles ... its like glassfibre works :) it a nice test of diffrent compound materials :)

  • u totally stopped it when the spaghetti was about to collapse.

  • I know, I ran out of tapes at that point :( Was really annoyed about that at the time, hehe. Waited for 5 hours and it still didn't melt!

  • Gross...but the end was cool! ^^

  • The spag probably didn't collapse because the noodles give it structure and insulate the interior.

    Great video.

  • Holy crap that's amazing! The most amazing thing I've ever seen in my life!

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