Linda's Pantry How to Make Homemade Cranberry & Sausage Stuffing

[mammysinthekitchen]

Looks great! I thought is was funny when you talked about the butter attaching itself....I lost 43 pounds several years ago and for me to think of pounds, it didn't mean much. So, I started looking at it as sticks of butter and felt so much better. I lost a total of 172 sticks of butter. That I could visualize :)

[255sage]

@mammysinthekitchen That's Awesome!!!

[SteveHarpster]

looks yummy thanks

[255sage]

@SteveHarpster : )

[lilredmum]

I love the "it attaches itself" line, lmao, I feel the same way!! I haven't tried dried cranberries, that would be amazing! And I never do anything on a small scale! I may have to make this for Christmas!

[255sage]

@Tooty161 Thank you so much it has been fabulous for us. We are so Blessed!

[charmazingable]

Hi Linda! Your stuffing looks yummy! Just a question off topic, I was wondering how you clean your cast iron? Thanks. -Charmaine xo

[SmokeyGoodness]

Mmmm Cranberries!

[feliciax0x0]

Looks great thanks for sharing

[255sage]

@feliciax0x0 Thank you for watching. : )