teh para kang nasa germany eh, ang accent mo parang nasa germany ka, kaya ask lang po ako, saan bako makakabili nyan dito? anong name ng box? pahinge naman ng name ng box sa german na name para mahanap ko
ask ko lng po.. panu po ung sa steamed cassava cake? same steps lng ba, un nga lang issteam? tama po ba? and pde po ba sa oven toaster luluto? please reply.. need it badly po para experiment sa school thanks po.
Wow, thanks for the video, looks good. I'm having a birthday party this Saturday and I've been wanting to know how to do this so I appreciate the tutorial :)
Thank you sa video na ito ha? Gustong-gusto ko itong cassava cake, simple lang pala. Mukhang masarap ...ginutom tuloy ako. I will try to bake tomorrow..thank you ulit, nasa favorite ko na ito.
Hello...haha..ito ang hinahanap ko. I really like cassava cake...ang problema hindi ako marunong gumawa. Thank you so much for posting...You explained well...**Cheryl**
ate im planning to do this as well..if im gonna bake it in the oven how many hours it will take?and in what temp?tnx. u make my family healthy!!hehehhe...
actually i used to jot it down my menu for this week..and im browsing all menu on your site!really helps..
hi dolly..it's sue from ct usa...love your recipes pero you make me naman use my math converting kilos to lbs etc...i HATE math tita lol...but i LOVE your recipes..thanks a million for sharing. Ingat.
Kasi yung sinubukan kong cassava cake ng lumamig matigas.Kaya buhat non hindi ko na ulit ginawa but this one i will give it a try and let you know.Thanks for the fast reply. : ))
wow ang sarap naman nyan ......wala dito nyan......nakaka miss,,,,,tingin palang mukhang masa rap na,,,thanks dorlly...papanoorin ko lahat yung ginawa mo..thank you ..and more power to you.......bye
Hi! ate! Nagutom ako ha! Mukhang katakam-takam! Sana ipagluto mo ko ng cassava cake, fave ko kasi yan eh! Promise isa yan sa menu natin kapag nagbakasyon kayo dito sa pinas ha? or should i say when you spend you xmas here this year....?
Cassava is low in protein and vitamins then hard to digest pa....di ko pweding ipakain sa mga white people...ako nalang uubos, ah Dolly! naglalagay kaba ng Cinnamon sa mga Cake na gawa mo?
hi! try the cassava cake of Ten Six Cassava Cake! Hassle-free pa! Bili ka nalang ng Cassava cake sa Caloocan City..Masarap pa! kapampangan recipe...no preservatives...
ate na perfect ko na yong luto change ko lang ng 350 yong bake ko kc sa 250 ang tagal maluto takes almost 2 hours ata. uu frozen yong grated cassava ko. I LOVE ur recipe di siya masyadong basa at higit sa lahat nakakatipid ka kc no need milk and eggs na. i'll do ur other recipe. I'm one na of your follower na in cooking. trusted ka na sa akin!! tnx u a lot. Muah!!God bless you!
ai ate, naperfect ko na yong luto. UU frozen siya..nagtataka kc ako white siya kahit isang oras na ang nakalipas pero nang maluto siya perfect na di masyadong yellow iba kc pag nilagyan mo ng eggs. I tried 250 degrees F ang tagal palang maluto pag oven. 2 hours kong niluto kaya hayon bake ko ulit this time 350 degrees F sa walas naluto din. Perfect!! I like your recipe ate. Di masyadong wet. so/so lang and most especially, nakakatipid ng pera ang recipe mo. The best ka ate. Tnx U a loti! Muah!
ate OK na ba yong grated cassava? na try ko di masyadong yellow tong niluto tapos parang hard ata. 250 yong heat niya sa oven. o baka nabingi lang ako. kailangan bang takpan kong sa oven lulutuin? iba talaga.. palpak ata ang niluto ko waaaaa
Oooops parehas tayo ng utensils ate, tupperware yun a heheeheh. mmhhhm sarap naman ate. Baka sakali mabisita ako sa Vienna ha ate bwesita mo ko ha heheehhe.
O thank you, anbait mo naman ate. Pero parang feeling ko mama ko na kayo kasi ang sweet ang boses nyo rito, hehehe ang tiyaga tiyaga nyong mag-explain. Automatic nang masarapp ang luto kasi kitang kitang punong,puno ng passion at pagmamahal ang pagluluto nyo.
Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
ate kailangan bang kalahating oras bago ilagay ang gatas tapos iseset ko uli sa kalahati ng oras para i sang oras lahat thanks for sharing paborito ko kasi to gusto ko kasing gumawa .
yup!........kasi kung isasabay mo agad, one hour istoo lo0ng for the milk that makes it so dark brown, so...it's better you put it on top after 30 minutes,......enjoy!
thanks for inviting me...your version of cassava cake looks great, normally there's a coconut milk on it but your version doesn't need for that...i will try this version of yours this week!!! - regards, jonas of BC, Canada
thanks po!! gagayahin ko po ito...:D
tinkerbel0622 1 month ago
teh para kang nasa germany eh, ang accent mo parang nasa germany ka, kaya ask lang po ako, saan bako makakabili nyan dito? anong name ng box? pahinge naman ng name ng box sa german na name para mahanap ko
8scha 2 months ago
te ano po nilagay nyo sa ground casava? butter??
ivz0691 3 months ago
Paano bah malalaman kung loto na ang cassava?
Multijayms 6 months ago
looks good but I'm having a hard time understanding the English :(
RosaButton 8 months ago
ask q po qng pwde rin xa iluto s microwave,i dont have turbo kasi,.i like it too much,ganun lng pla xa iluto
rebecca091286 11 months ago
ask ko lng po.. panu po ung sa steamed cassava cake? same steps lng ba, un nga lang issteam? tama po ba? and pde po ba sa oven toaster luluto? please reply.. need it badly po para experiment sa school thanks po.
merckpau007 1 year ago
ahhh sarap naman ng recipe mo ate..gagayahin ko nga to bukas...i love ur recipe.yummmy talaga..
mr77973 1 year ago
wow pwede pala cya s turbo... wla kc akong oven, turbo meron! thanks!
MegaSuzie2010 1 year ago
Wow, thanks for the video, looks good. I'm having a birthday party this Saturday and I've been wanting to know how to do this so I appreciate the tutorial :)
MsSharonBryan 1 year ago
can i use tapioca pearls instead?..we dont have fresh tapioca
and how many cups i need ?
GrowingMyBrain 1 year ago
Thank you sa video na ito ha? Gustong-gusto ko itong cassava cake, simple lang pala. Mukhang masarap ...ginutom tuloy ako. I will try to bake tomorrow..thank you ulit, nasa favorite ko na ito.
urCherieAmor 1 year ago
sori po ha ngayon ko lng nakita etong recipe nyo na cassava with out coconut milk? pwede po ba yun?
gara5766 1 year ago
Hello...haha..ito ang hinahanap ko. I really like cassava cake...ang problema hindi ako marunong gumawa. Thank you so much for posting...You explained well...**Cheryl**
urCherieAmor 1 year ago
mmmmmmmmmmmm leka! 5*
Xapiaxa 2 years ago
aha sis Dolly malapit ko ng matikman ang lahat ng niluluto mo..we are moving to Austria woot woot
might be this month or next month yeheyyyyy
Neutrongirl1 2 years ago
ate im planning to do this as well..if im gonna bake it in the oven how many hours it will take?and in what temp?tnx. u make my family healthy!!hehehhe...
actually i used to jot it down my menu for this week..and im browsing all menu on your site!really helps..
luvubae 2 years ago
350 ang temperatura almost 1 hour!
dorllymultiply 2 years ago
hi dolly..it's sue from ct usa...love your recipes pero you make me naman use my math converting kilos to lbs etc...i HATE math tita lol...but i LOVE your recipes..thanks a million for sharing. Ingat.
suemart2824 2 years ago
hello po! 1 kilo = 2.2 lbs po .. hope this helps. ;-D
br3inz 2 years ago
thank you for helping!!!!!
dorllymultiply 2 years ago
meron akong natutunan dito, puede pala iluto sa turbo. thanks for sharing
THELMA1024 2 years ago
Thanks for checking it out Thelma:-)
Have a nice weekend!
-dolly-
dorllymultiply 2 years ago
Hello,
Tanong lang po,malambot po ba ang cake kapag lumamig?? Greetings from Germany
Helen45964 2 years ago
OO, naman....bakit?!
Thanks for checking it out and have a nice weekend!
-dolly-
dorllymultiply 2 years ago
Kasi yung sinubukan kong cassava cake ng lumamig matigas.Kaya buhat non hindi ko na ulit ginawa but this one i will give it a try and let you know.Thanks for the fast reply. : ))
Helen45964 2 years ago
pdeng patikim ....... parang ang sarap sarap kc mahilig din akong maglu2 eh
avonborja 2 years ago
ang kapal ng mukha mo........naartihan ka pala eh bakit pinapanood mo?!
dorllymultiply 2 years ago
yummmyyyyyyyyyy!"
archie831531 2 years ago
wow ang sarap naman nyan ......wala dito nyan......nakaka miss,,,,,tingin palang mukhang masa rap na,,,thanks dorlly...papanoorin ko lahat yung ginawa mo..thank you ..and more power to you.......bye
archie831531 2 years ago
Hi! ate! Nagutom ako ha! Mukhang katakam-takam! Sana ipagluto mo ko ng cassava cake, fave ko kasi yan eh! Promise isa yan sa menu natin kapag nagbakasyon kayo dito sa pinas ha? or should i say when you spend you xmas here this year....?
ggterrayo 2 years ago 2
Sure....ako magluluto lahat ng kakainin natin:-)
Pupurgahin o kyao.....LOL
dorllymultiply 2 years ago
Cassava is low in protein and vitamins then hard to digest pa....di ko pweding ipakain sa mga white people...ako nalang uubos, ah Dolly! naglalagay kaba ng Cinnamon sa mga Cake na gawa mo?
SALAMAT
philest25 2 years ago
Cinnamon.....depende sa cake na gagawin, dito sa cassava wala!
dorllymultiply 2 years ago
ate favorite ko rin to, Mama ko poh ate mahilig mag bake lahat na lang siguro
346ram 2 years ago
thanks for checking it out!
dorllymultiply 2 years ago
Ate, this is a good recipe for cassava cake w/o
eggs & coconut milk. I like macapuno. I will
try your recipe kaya magluto na ako. Thank
you for sharing & God bless you.
Ps3L33T 2 years ago 2
di huag ka manood.......bakit ka ba nanonood ng video ko kung naartihan ka?!
dorllymultiply 2 years ago
hi! try the cassava cake of Ten Six Cassava Cake! Hassle-free pa! Bili ka nalang ng Cassava cake sa Caloocan City..Masarap pa! kapampangan recipe...no preservatives...
tey88 2 years ago
CALOOCAN......malaking HASSELE yan para sakin!...papagurin mo pa ako sa layo ng CALOOCAN!.......magaling na itong mag bake ako ng sarili ko!
dorllymultiply 2 years ago
ate puede ko ba yan iluto s microwave oven? ilang mins. kaya?
haty04151819 2 years ago
di ko pa na try sa microwave eh, kaya di ko rin alam!
dorllymultiply 2 years ago
wow....sarap!!!
caloocan56 2 years ago
wow yummy mukhang masarap tat malambot ry ko nga tong recipe mo. thanks godbless
2232beamm 2 years ago
wowowowow...ang sarap
hayaan na ang diet bwahahahaaha
calorien bombe ikanga nila rito sa Germany hahaha
aha du kannst deutsch sprechen
dito ba kayo sa Germany?
Neutrongirl1 2 years ago
nein Dana , ich bin in Wien:-)
dorllymultiply 2 years ago
ate na perfect ko na yong luto change ko lang ng 350 yong bake ko kc sa 250 ang tagal maluto takes almost 2 hours ata. uu frozen yong grated cassava ko. I LOVE ur recipe di siya masyadong basa at higit sa lahat nakakatipid ka kc no need milk and eggs na. i'll do ur other recipe. I'm one na of your follower na in cooking. trusted ka na sa akin!! tnx u a lot. Muah!!God bless you!
babyschreuder 2 years ago 2
I'm happy for you dear:-)
congratulations!
dorllymultiply 2 years ago
ai ate, naperfect ko na yong luto. UU frozen siya..nagtataka kc ako white siya kahit isang oras na ang nakalipas pero nang maluto siya perfect na di masyadong yellow iba kc pag nilagyan mo ng eggs. I tried 250 degrees F ang tagal palang maluto pag oven. 2 hours kong niluto kaya hayon bake ko ulit this time 350 degrees F sa walas naluto din. Perfect!! I like your recipe ate. Di masyadong wet. so/so lang and most especially, nakakatipid ng pera ang recipe mo. The best ka ate. Tnx U a loti! Muah!
babyschreuder 2 years ago
ate OK na ba yong grated cassava? na try ko di masyadong yellow tong niluto tapos parang hard ata. 250 yong heat niya sa oven. o baka nabingi lang ako. kailangan bang takpan kong sa oven lulutuin? iba talaga.. palpak ata ang niluto ko waaaaa
babyschreuder 2 years ago
yong frozen ba?
dorllymultiply 2 years ago
Oooops parehas tayo ng utensils ate, tupperware yun a heheeheh. mmhhhm sarap naman ate. Baka sakali mabisita ako sa Vienna ha ate bwesita mo ko ha heheehhe.
atioh 2 years ago
null problema kung tungkol sa pagbisita.....matutuwa ako.........
dorllymultiply 2 years ago
O thank you, anbait mo naman ate. Pero parang feeling ko mama ko na kayo kasi ang sweet ang boses nyo rito, hehehe ang tiyaga tiyaga nyong mag-explain. Automatic nang masarapp ang luto kasi kitang kitang punong,puno ng passion at pagmamahal ang pagluluto nyo.
atioh 2 years ago
masipag lang cgurong magluto at mahilig kumain!hahahaha................
dorllymultiply 2 years ago
ate dolly pwede bang gamitin ang frozen na cassava??? salamat po
gabriellekaylene 2 years ago
pweding-pwede gab!.....yan ang ginamit ko defrost mo lang muna!
dorllymultiply 2 years ago
pwede bang i steam ang pagluto ng cassava cake?
supermaganda 2 years ago
pwede!
dorllymultiply 2 years ago
sarap nyan hahanap ako ng ground cassava. thanks
absolutblue 2 years ago
Where did u get the cassava?
LadyLeidee 2 years ago
chinese store!
dorllymultiply 2 years ago
hmnnn ang sarap!!! do i need to put a sugar on that recipe(either brown or white) po?
girlz25 2 years ago
no, you don't need sugar at all, because condenced milk is enough!.....
dorllymultiply 2 years ago
Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
chefcommons 2 years ago
I hope you understand Tagalog (our language) by the way:) Thank you for your interest,,,I really appreciate it!.....no problem...
dorllymultiply 2 years ago
grrr...i'm so hungry now! can i please have a slce of that?
jelloenvee 2 years ago
ate kailangan bang kalahating oras bago ilagay ang gatas tapos iseset ko uli sa kalahati ng oras para i sang oras lahat thanks for sharing paborito ko kasi to gusto ko kasing gumawa .
quely143 2 years ago
yup!........kasi kung isasabay mo agad, one hour istoo lo0ng for the milk that makes it so dark brown, so...it's better you put it on top after 30 minutes,......enjoy!
dorllymultiply 2 years ago
ate, kailangan bang i pre-heated ang oven bago ilagay ang casava?
jimmyrico2 2 years ago
yup, I always do so!......thanks for checking it out dear!
dorllymultiply 2 years ago
paki adjust mo yong condensed milk, ayon sa panlasa mo.....para di matamis.....kasi 1 1/2 can na gatas ang nagamit ko including na yong topping niya.
dorllymultiply 2 years ago
kung sa oven nga pala oo......kasi di ba sa TURBO ko nai- bake itong sakin!
ENJOY baking!
dorllymultiply 2 years ago
hi...thanks for sharing the video... i haven't tried to bake this yet but now that i've seen this, i really want to give it a try!:)
zwitlipz 2 years ago
yeah, thanks for checking it out1
dorllymultiply 2 years ago
I have a whole cassava but dont know how to cook it into a recipe...
speaking of which im eating a plain cassava now :(
Isomnophilia 2 years ago
why not try this one?
dorllymultiply 2 years ago
That's why I'm here (^_^)b
Isomnophilia 2 years ago
thanks for checking it out!
dorllymultiply 2 years ago
nag rigat lang ti agkudkud kabsat
lallalo no awan pay ti off mo ay na apo!
itry ko no adda man ti wayak ta na imas ata nga tlga
tc & god bls madam xxx
Babes1921 2 years ago
kusto ta kunam kabsat!
dorllymultiply 2 years ago
ilocano kayo madam? sorry ta han ko met ammo nga adda kayo idta europe eh..sorry madam..peace!
tey88 2 years ago
hehehehe.........OKS lang yon, no problem:-)
dorllymultiply 2 years ago
favorite ko po yang cassava cake,, lagi akong bumibili sa divisoria nyan, pag galing ko sa tugtog, yan tinitira ko eh//
troy77beckley 2 years ago
really troy, masarap talaga, nong college days ko.......kahit ito evryday ang snack...... solve na!
dorllymultiply 2 years ago
yummy!!! im gonna try this one!! thanks for sharing :) godbless u
klai2003 2 years ago
OMG this is one of my all time fave food. I must try your recipe. Salamat for the invite. :)
MaryafromLalaLand 2 years ago
thanks for inviting me...your version of cassava cake looks great...i will try this one this week....jonas of BC, Canada
jcmac324 2 years ago
thanks for inviting me...your version of cassava cake looks great, normally there's a coconut milk on it but your version doesn't need for that...i will try this version of yours this week!!! - regards, jonas of BC, Canada
jcmac324 2 years ago
ang sarap nmn nyan ate....yummy!!
che24 2 years ago
oo nga che24!...halika kain kaw!
dorllymultiply 2 years ago
wie gehst na che?
dorllymultiply 2 years ago
ok lng ako.....HAPPY EASTER pla
che24 2 years ago
fine...ebenfals che! san district kaw?
me 10th district, behind COLUMBUS CENTER!
dorllymultiply 2 years ago
dto ako sa 22 sa hirschteten
che24 2 years ago
nagimasin!
lonelyguy35 2 years ago
We love this...all of us!
xXxburnixXx 2 years ago
sobrang nakakatakam naman po nyan....parang masarap talaga pag makapal....sarap makitikim....
cooking4fun 2 years ago 2
Ay! sinabi mo....
dorllymultiply 2 years ago