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  • HI thanks for you comment the electric lifter makes it a lot easer to lower the food when the coals are getting cold or much easer to stop the sausages burning,as for why some times Im'e not sure why I build some of the stuf that I do I think its because I can,Regards tomostrash

  • ok love the bbq but why would you want to do this? to adjust the flame under the food?

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