@wishiwaskorean A few days, as the uploader said in a reply to a similar question 2 years ago. Personally, my experience with bean sprouts suggest that it can only be kept for 48 hours. Smell it when in doubt. If it smells sourish, toss it out. If it feels slimy, throw it away. Sprouts are highly perishable.
Hello!You can only keep few days for the bean sprouts in the refrigerator.
they gets spoiled fast and when you get them from store if you can clean them remove tails then,put them in the plastic container and keep them in the fridge for few more days.
Hi~ You can keep this side dish in the fridge for couple of days.
Have a nice day:)
koreancuisine 2 months ago
For how long can can i keep this dish in the fridge?
wishiwaskorean 2 months ago
@wishiwaskorean A few days, as the uploader said in a reply to a similar question 2 years ago. Personally, my experience with bean sprouts suggest that it can only be kept for 48 hours. Smell it when in doubt. If it smells sourish, toss it out. If it feels slimy, throw it away. Sprouts are highly perishable.
whitekaminari 3 weeks ago
SO GOOD!
bakarangerpinku 3 months ago
i am going to make this this weekend =d
i love this stuff haha. i was looking for a recipe!
bakarangerpinku 4 months ago
yummm, thanks, xoxo
lovelyladycakes 5 months ago
Thank you for watching Korean Cuisine.
It is different beans and You can buy snkjunamul from any your local grocery.
I usually buy kongnamul from Asian market.
Sukjuamul from mug bean and Kongnamul from soy bean.
Have a nice day:)
koreancuisine 1 year ago
What is the difference between sukjunamul and kongnamul?
crabgoh 1 year ago
Awesome!!
Thank you so much!
pinghfang 2 years ago
Hello!Bentor12345,
I just made a cucumber kimchi video today.
we'll be posting soon.
Thanks for watching Korean Cuisine.
Have a nice day~~
koreancuisine 2 years ago
Hello! Pinballland,
I am glad you like all my vegetable dishes.
I will post more side dishes for vegetarians.
Have a great day~~
koreancuisine 2 years ago
hello can you tel me how to make coumber kimchi? pls thanks
bentor12345 2 years ago
Kokomico,You can get red pepper flakes from
Asian supermarket.There are pretty spicy.
Have a nice weekend~~
koreancuisine 2 years ago
Hello, could you please tell me where to get red pepper flakes? A good spicy one.
Thank you
kokomico 2 years ago
Hello!You can only keep few days for the bean sprouts in the refrigerator.
they gets spoiled fast and when you get them from store if you can clean them remove tails then,put them in the plastic container and keep them in the fridge for few more days.
Have a great days~~
koreancuisine 2 years ago
may i ask whats the durabilty of the bean sprouts?
i got some in fridge for about 5 days, is that too long or may i still use them ?
It's a bit problematic since my next asia store is a bit far from my location.
thanks in advance!
Wodus 2 years ago
i could eat pounds of kongnamul!!!!
godspeed18 2 years ago
You're welcome !
Have a nice weekend~~~
맛있게 만들어서 드세요!
koreancuisine 2 years ago
정말 감사합니다~!
nubreed1980 2 years ago
I'll post my next video and Thanks for watching koreancuisine.
koreancuisine 3 years ago
how about how to make kong-na-mul-gook?
nunbyul 3 years ago
Please enjoy kongnaml muchim and Thank you for watching koreancuisine.
koreancuisine 3 years ago
Look so good and so easy to make!
switch0veride 3 years ago
my mom makes it like that.. =]
syncng 3 years ago
looks good...how about some champong next?
bkim813 3 years ago