Però si és en Ricard Adrià!! ja em passaràs la recepta...
Molt ben fet... primer es dora un miqueta amb oli d'oliva. Pel que veig et cuides bé, no ens hem de preocupar de que passis gana XD
Vagi bé!
adasaeneas 3 years ago
Comment removed
escuain 3 years ago
Great recipe --- waiting for you on March 19, you're gonna make it for us! :) By the way, Starecita is Laura
hi, little star! I know I know you! :P Who are you? Please remind me.
rickspromise 3 years ago
it was catalanglish. and it was hilarious(especially the "and- have a nice time! bye bye!").
estrelleta 3 years ago
Aaah, ok, spanglish IN the video.
No spanglish, it's franglish
Nice spanglish. I want to try the chicken some day. The beer too.
Cheers bro,
RT
rogertrucker 3 years ago
Però si és en Ricard Adrià!! ja em passaràs la recepta...
Molt ben fet... primer es dora un miqueta amb oli d'oliva. Pel que veig et cuides bé, no ens hem de preocupar de que passis gana XD
Vagi bé!
adasaeneas 3 years ago
Comment removed
escuain 3 years ago
Great recipe --- waiting for you on March 19, you're gonna make it for us! :) By the way, Starecita is Laura
escuain 3 years ago
hi, little star! I know I know you! :P Who are you? Please remind me.
rickspromise 3 years ago
it was catalanglish. and it was hilarious(especially the "and- have a nice time! bye bye!").
estrelleta 3 years ago
Aaah, ok, spanglish IN the video.
rickspromise 3 years ago
No spanglish, it's franglish
rickspromise 3 years ago
Nice spanglish. I want to try the chicken some day. The beer too.
Cheers bro,
RT
rogertrucker 3 years ago