Tapioca Pudding, Sabudana Kheer, a Gourmet Recipe by Manjula

[chin2kichinu]

Tapioco is also very healthy...full of calcium. Am I right Manjula-ji?

I used-to give my son this kheer when he had teething problems..and it really worked. Hope it helps other mommies too !

[evonelle]

i really love your recipes.. they are simple and delicious .. thanx alot :)

[lilplaya1824]

very willing to try it. im a pretty big fan of tapioca pudding. plus, i love to try new things. never heard of mixing pistachios with it though. but hey, if they taste really good in canolis, im pretty sure they taste good in tapioca pudding also. haha

[samiksha234]

thanx for the recipe

[Kerenyti]

Namaste Aunti Manjula. I love your recipe. And thanks a million times for taking time here to teach us. I tried your tapioca but when I put 1/3 of water to it, to sit for two hours it became one piece like a pie. I don't know what happened. Could it be because the tapioca little ball like structure where not as big as yours. When I put it in the milk it wont disolve. then had to try another one this time I put the tapioca with out the resoak. It wasn't bad.

[yafit4m]

thank you ! i love tapioca and will make the recipe soon.

manjola, can you show a recipe for puran poli ?

[chattingwithu]

I was so looking forward to making this today but when I got home I realized I purchased tapioca starch...is there anyway I could use this instead of the pearls and if so how much should I use! Thanks!

[Manjulaskitchen]

@chattingwithu

Sorry tapioca starch will not work.

[chattingwithu]

@Manjulaskitchen ok...thank you...I will look for the pearls then.

[bluehoneycomb]

@Manjulaskitchen What will be the result if tapioca starch is used? I only have the starch. /thanks!

[asit1]

@chattingwithu Its about 3 months since you asked so I guess you might just have figured out what to do with your starch, but if not, let me tell you that Creme Anglais or Creme Patissiere which is used to fill gooey pastires is made with that. What you need to do is to soak 1.5 tbsp of starch in 2 tbsp of cold milk and bring to boil 1 cup of milk, add this cold soaked starch to it under stirring with a whisk. You must add sugar, salt and vanilla to taste and voila you have a delicious dessert.

[vicetech]

new subscriber!

Food always catch my attention and your video are easy to follow, not complicated, and i'll allow me to experience cooking a new cuisine. can't wait to try one of your recipes :)

thanks for the videos, I'll pass it to some friends

[chattingwithu]

Thank you for sharing! I think I will give this a try!

[EmpoweredByKnowledge]

Thanks Manjula, that looks delicious. 

[ExstacyQueen]

Looks very tasty! What kind of milk did you use for this? Is it whole fat milk or 2%? Just wondering.

[Manjulaskitchen]

@ExstacyQueen

I use whole milk

[lgrbarnard2]

Thank you, I have been making the dishes you have demonstrated and have been successful. Very flavorful.

[agresticumbra]

Thank you so much. If I had to eat 1 dessert for the rest of my life it would be a toss up between halwa or kheer.

[pinkyrules6161]

you have taught me sooo much!!!

[kishz]

You can use non fat milk and soya milk am sure it will still work... Have a go worst thing that can happen is it may not work at least you had a go!

[yeesha]

I really love ur recipes ^_^

[ilikethewok]

Perfect!! Thx so much for this video.

[laurencepak]

nice i wanna try!

[alex7700585]

Soy milk, almond milk and coconut milk work good also. I have made all three variants.

[wontonga]

Wow! Thank you Manjula! . . . Looks deeeelicous!

[misstrophywife]

yummy

[oKeegan]

looks a bit to liquid dosn't it?

[bornarchitect]

Can this be made with non-fat milk?

[Breneric]

@bornarchitect If you use one part of evaporated milk, and 2 parts of non fat milk (skimmed) you should be able to fool the tongues!

[Cinlouxx]

It's been a while since I have watch your videos. This looks good but one problem is that I don't drink milk, would soymilk be good?

[violetvictory]

LOVELY MATAJI ... HARE KRSNA!

[gaur73]

@violetvictory Hare Krsna! Reminds me of Ekadasi days in Gurukula.

[Voyeur53]

Yummy! Looks delicious!

[fluffho]

looks delicious manjula :)

[Mariposakisses]

awe maybe now my tapioca will taste better.thank you so much..:)..namaste..

[Dimenshia]

Your recipes are amazing. I love you!

[sazara123]

Thank you for sharing this great recipe with us. I have been looking or a great and easy recipe like this will be making it tomorrow thank you again.

[buzzingbee25]

i just made potato curry with yogurt. My room mates are impressed with your recipe..:-)

[vukvuk5]

first viewer :) great video!