Added: 1 year ago
From: danispies
Views: 5,959
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  • Awesome!

  • I love tabouli salad . I can eat it everyday

  • you forgot the cucumber. the bulger is supposed to soak up the juices lemon, tomato and cucumber, no cooking needed. I love your vids!

  • @nappytedd Mmmmm, thanks for the tips. Never knew that about the bulgur. I could see how that would add a lot more flavor!

  • @danispies You are such a sweetheart, I would marry you.

  • Tabouli is made with fine bulgar that is soaked in cold water; not cooked. Even if you want to make a salad with couscous, it is enough to soak it in cold water

  • hahaha i love you and your show

  • Yuuuuuumy!

  • Thanks for the comments everyone... so glad to hear that you guys like the recipe!

  • awesome

  • That looks pretty good, but I'm not a fan of mint. Can you recommend a substitution?

    Loved the baby in the background, lol!

  • @Tashakcooks hmmmm.... the mint is SO good in this recipe but if you really don't like it you could simply omit it and add more parsley OR sub in some oregano or even cilantro! The possibilities are endless:).

  • i love tabouleh!! chicken and chickpeas are a great idea, thanks!

  • That looks sooo good!!

  • Great idea!! Thx for this video.

  • heading to grocery store now and making it!!! :) Thanks for the fresh, healthy recipes!!

  • Looks great! Actually I was looking for a tabulleh recipie and this video popped up in my subscriptions.

  • this is great! thanks so much

  • This is an amazing recipe !

    Thanks ! (:

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