Yum Yum Yum!! we just picked turnips out of the garden, first time growing them... we usually just get 'em frozen, but trying it out frest first time this year. Love how your mama cooked it up! Awesome!
i agree, i would definitely buy a dvd if it had enough recipes on it, but you need to get a mic for your mom, its hard to hear her... or add captions maybe if a mic isnt available, alot of homemade cooking videos do that...
Thanks for posting. If you make a DVD of thisi make sure to get a microphone to put on your mom. Sometimes it was hard to hear what she was saying. Looks really good though.
Man...your mom is really cooking, making me hungry. Turnip greens are the best, they have that certain flavor that just kicks butt over all the other greens. Great Video!
I love turnip greens i have some growing in the garden along with Collard . I like to mix them together. Nice video the same way i make mine my grandma always made hers that way as well
Ham hocks, neck bones, bacon, I've used them all. I do prefer the flavor ham hocks give though. I also prefer Collard Greens vs Turnip Greens. Collard greens are thicker but I dunno maybe its just me but Turnip Greens have this bite (taste wise) to them I don't like as much.
Great, I grew some turnips this summer and have no clue how to cook them, this reminds me of how my mom cooks snap beans, same receipe. Now if your mom could just adjust the recipes for a diabetic with high blood pressure and high cholesterol, you might have a great cookbook on your hands, and unique.
You make sure you give your mom a big hug for doing this video. She just taught me a lot!
I just made some collard, turnip, mustard, and kale greens. I washed them all one leaf at a time! I let them boil for about 1 1/2 hours because I didn't know I needed to put the lid on them! Now I know! They still turned out really good though. The teenagers who are finicky eaters even liked them!
I put smoked turkey in them instead of bacon though and used seasoning salt. (Cont')
Thanks for the video. I am Pennsylvania Dutch and my mom never made greens. I love canned greens. But now I can make authentic southern greens. Thanks to you and your mom.
There's a ton of salt already in the pig, so I leave the salt out. Pretty good stuff. Do you still live with your Momma? Just kidding.
richmanpoman1 1 week ago
If you really want them to taste good add about 4 scoops of sugar, then they will be good , that takes the bitter taste out.
jeffhorne1963 1 month ago
Yum Yum Yum!! we just picked turnips out of the garden, first time growing them... we usually just get 'em frozen, but trying it out frest first time this year. Love how your mama cooked it up! Awesome!
dhswpea 2 months ago
GREAT RECIPE! I'm a Southern Cook myself, and I must say your Mom is the BOMB DOT COM!
lifetreemv 3 months ago
Can you show us how to cook dressing for Thanksgiving? Thank you
pgreene62 3 months ago
Yummmmm :-)
lovelylashes7 6 months ago
she is so sweet..............
sheharaalwis 11 months ago
way way too much salt in all aspects-- 6gr per day, undermining the health the health of greens btw steaming retains more vit's
sky6553 1 year ago
This has been flagged as spam show
@sky6553 If you are not from the south you would not understand.
Yozi6414 11 months ago
WOW! Thank Momma for me : ) Greens = Love
Question: How long do you cook the turnips before adding the greens?
Answer: Until I finish washing the greens
Marsx4 1 year ago
WOW! Thank Momma for me : )
Marsx4 1 year ago
The guy asking the questions made me lol the whole time.
LOL!
Anyway, I want to try turnip greens but I hear they are bitter. Is this true?
LogicNYC 1 year ago
@LogicNYC If your Greens are bitter add about a teaspoon of baking soda and that will take the bitter out of the greens.
theddavis44 7 months ago
Nothing like that beautiful pot liquor after those greens have cooked down! Great videos!
TheAnthemsOfTime 1 year ago
If you use a plastic spatula when you stir for a long time, it could melt into the pot. Better to use a wooden spoon .
Looks delicious!
Yee Ha!
curlyqpd 1 year ago
cant here a word
dinnycash 1 year ago
Nigger love some greens
TheYoungMoneyShow 1 year ago
I had to switch to smoked turkey because of my health, but thats the best way to cookem' go head sister!
tbursee 1 year ago
Mmmmmm. I randomly searched "Turnip" (I was bored), and this video popped up. Now I'm hungry! LoL
ElvesEatChocolate 1 year ago
sarap!
aklanpinoy1 2 years ago
Where is Evelyn from? I am from East, TN...near Knoxville..she reminds me so much of my Mom.
lynncrum 2 years ago
yum
xstevenx69 2 years ago
i agree, i would definitely buy a dvd if it had enough recipes on it, but you need to get a mic for your mom, its hard to hear her... or add captions maybe if a mic isnt available, alot of homemade cooking videos do that...
tommy0820 2 years ago
Thanks for posting. If you make a DVD of thisi make sure to get a microphone to put on your mom. Sometimes it was hard to hear what she was saying. Looks really good though.
rufustiller 2 years ago
Growing up in Ga. Mama added a tsp. sugar to deal with any bitterness in the greens.
jbjumpback 2 years ago
Very nice demonstration of turnip cooking.
AsphaltCowboy57 2 years ago
GO MOM!!!!!!!!!
tailynn82 2 years ago
I'm from el paso, tx doing some cooking for a 5th grade garden thank you-looks great!
questhanna 2 years ago
Man...your mom is really cooking, making me hungry. Turnip greens are the best, they have that certain flavor that just kicks butt over all the other greens. Great Video!
And I love being a black southern girl :)
Tiny1bme 2 years ago
Me nd my grandma make em a similar way
I just use more bacon grease lik left over from breakfast nd mix the turnip greans w/ mustard greens
nd i've never used the actual root of the turnip might have to try it sometime
I love bein a southenr girl
haha :)
blahblahdani08 2 years ago
I love turnip greens i have some growing in the garden along with Collard . I like to mix them together. Nice video the same way i make mine my grandma always made hers that way as well
jizzi28 2 years ago
Ham hocks, neck bones, bacon, I've used them all. I do prefer the flavor ham hocks give though. I also prefer Collard Greens vs Turnip Greens. Collard greens are thicker but I dunno maybe its just me but Turnip Greens have this bite (taste wise) to them I don't like as much.
Btw...Your Mom kicks butt.
grrngirl 2 years ago
My grandmom makes hers the same way!
Yozi6414 2 years ago
LoL im eating mustard greens right now haha. Taste somewhat the same
bowmaster24 2 years ago
My greens were a little tough, so I just used the turnips. Thanks for posting!
CookingEasyWithMera 2 years ago
Great, I grew some turnips this summer and have no clue how to cook them, this reminds me of how my mom cooks snap beans, same receipe. Now if your mom could just adjust the recipes for a diabetic with high blood pressure and high cholesterol, you might have a great cookbook on your hands, and unique.
tinafisher 2 years ago
NICE !
it's a good video with good details . . .
I like the information & it is a clear-cut process without the noncense.
Some of the best cooking is what mothers cook for their families.
THANKS MOM
RLMJUAN23 2 years ago
no sound.
fckuvrymch 2 years ago
Sound is back. Thanks.
Lownotes 2 years ago
thank you man.
great video!
fckuvrymch 2 years ago
...Please ask your mother if she will post more cooking videos. This was great!!!
anointed1forever 3 years ago
You make sure you give your mom a big hug for doing this video. She just taught me a lot!
I just made some collard, turnip, mustard, and kale greens. I washed them all one leaf at a time! I let them boil for about 1 1/2 hours because I didn't know I needed to put the lid on them! Now I know! They still turned out really good though. The teenagers who are finicky eaters even liked them!
I put smoked turkey in them instead of bacon though and used seasoning salt. (Cont')
anointed1forever 3 years ago
super old school, i love it!!
thatgurlerica 3 years ago
My mama in Arkasas did it the same way! My mouth is watering watching you taste that hahahahaha! Thanks guys!
HerbWalker 3 years ago
Thank Mom for showing this--I learned this technique from my Mama. Yankees just don't know what they're missing.
johnr556 3 years ago
You can add pig tails!
Thanks for the video. I am Pennsylvania Dutch and my mom never made greens. I love canned greens. But now I can make authentic southern greens. Thanks to you and your mom.
leefoll 3 years ago
Love this video! Thanks mom!
youroldsweetie 4 years ago