Added: 1 year ago
From: Erim12345678
Views: 974
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  • Primarily we serve a niche gourmet pork market. For a long time we were selling breeding stock exclusively, and while we still occasionally sell a breeding group to an interested farmer, our primary operation is farrow to finish. We have 45 adults at the moment.

    Regards,

  • Do you raise pigs for meat or to sell to other farmers?

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