Added: 9 months ago
From: CookingwithSugarTV
Views: 1,050
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  • Hey Sugar! Sometimes, when I use the more soft avocados for guac, they are often times stringy when I mix them. Do you know what that is?

  • @DinoBeeev Hi Bev,

    I think that is a function of an immature tree. Avocados are in high demand these days so sometimes but not often I don't think you can get one from a young tree that is hearty enough to produce fruit but the fruit isn't matured. If you come across this often you may want to purchase from a different grocer. It may just be where they are getting their avocados. These fiber can be eaten but certainly take away from the smooth texture they should have. Try a new grocer. Sugar

  • I never knew that you hit the knife on the seed to get it out!...and I live in TEXAS where we eat guacamole all the time! LOL! Thanks Sugar

  • @GoodKnitKisses It works well. Just be carefull. :)

  • sugar you are MILF!

  • @semjb OK if that will get you cooking in the kitchen so be it! :)

  • @CookingwithSugarTV

    i made a great healthy sandwhich with avacado in it. : )

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