How to Make Kefir the Original Method.

[mpp1000]

You will see that over time your kefir milk will start to become very thick. This was just a demonstration with a small amount of grains in fresh milk so the milk is not that thick in this video yet.

But I don't normally mess with this method anyway, I use the MP Method. Just click on the link to the right of this video to learn more about it.

[horsefly4]

haha you call that a small amount of grans? i use about 10% of what u had in that small jar and one liter of kefir is done and separated within 24 hours

[timelesshealth]

I do mention that it is quite a few grains for that jar. 3:49

[gaucoin13]

Wow, was that the first time you've tried that? It's called 'editing' man!

Good job on the kefir, I love that stuff.

[mpp1000]

maybe I didn't say it clear enough but I don't use this method to make kefir.

I use the MP Method.

[gaucoin13]

Ha, just poking fun. You're doing a good thing, kefir rules.

[worlokvideos]

Dude, it's keh-fear, not "kee-fer", and I have making my own for years. Cheers for putting it on video.

[7monday99]

Another reason to avoid the metal strainer (or any metal utensils and containers) is that the fermented milk is acidic and will dissolve a tiny bit of the metal and people probably prefer not to injest any of the metal.

I once measured the pH of kefir with pH paper and got a reading of about pH 4 or pH 5. This is about as acidic as vinegar. It will not quickly dissolve metal, but just to be safe, I usually use plastic or crockery.

You kefir grains are huge.

[rakelzosk]

Hi there. Have you sent kefir to iceland???

I want to buy some;)

How much does it cost.?? can i buy from you?? i would love to.. Love from iceland:) and some happyness:)

[britishbornchinese]

hey is that a juicer i see? If it is any good what model is it? I need a new one

[sk8cre8]

ok so where do i find the video for the other method? thanks for the videos

[mpp1000]

Hey man, just go to the website at the beginning of the video you will find it there.