Cajun Pig Skins, Pork rinds, Grottons,

[djlegacy96]

the sound...

[MrMarkw36]

where can i get some pellets to try this? keep up the good work

[Pad929]

Praise the lard! Please make that cracklin' cornbread and pork belly with candied bacon for desert! :-)

[ira360]

Hi JB, We look forward to seeing you make some magic with pork belly. Thanks again!

[KasCooks]

Cracklin corn bread? Yum Boy!

[ira360]

Hey JB, Can you make a dish with belly pork? Look forward to it.

[007bondjb]

@ira360 Yes I will do one soon

[roarmouse]

Fresh ones? Nope..Just the mass produced ones. They don't compare to yours. They're just pretenders :(

[007bondjb]

@roarmouse 10 pounds of pellets will make enough cracklins to feed an army. That big bag was made from about 2 pounds of pellets

[jbk100]

These are good with bbq or hot sauce! In a salad instead of croutons, yum boy!

[reeram]

Who is the 3 igits that disliked this video????

[007bondjb]

@reeram You said it rite IGits!

[roarmouse]

I'll so trade some Faygos for some of your pork rinds.

[007bondjb]

@roarmouse Faygos?

[roarmouse]

@007bondjb

A Michigan-based pop company. My faves are Rock&Rye(cherry meets cream soda) and Redpop(strawberry).

[roarmouse]

Waaant. Came here from yer "for all you haters" vid :P XD

[roarmouse]

Waaant.

[007bondjb]

@roarmouse They don't sell these in stores by you?

[sugerbear520]

yum looks good

[T3me]

I can't remember ever having these - but now I can't wait to go and get a bag! Then, I want to try and make some! JB - I need to keep napkins near my computer because of all the drool....damn it boy! YUM!

[alisonsworldtv]

mr jb have you ever tried the craclin with hot sause on them....the best.... : )

[papercuts777]

Looks just as good the second time around only this time I have a 3 lb. barrel in my lap.

Thanks for the demo.

[29render]

Submerge that stuff BOY!!!  55 years in the business...we doing something right ya hear!

[sethgitte]

look great man! I live in Birmingham England and we call them pork scratchings over here. and they go down so well with a cold pint of lager!

[MrJohnBoat]

Ain't nutin better than some pork rinds ...... fresh out the the damn oil!

[007bondjb]

@kadensgrandpa08 If I have any left

[29render]

@007bondjb I will keep you stocked boy!

[CuteCatFaith]

I finally found vids on how to prepare a pig's head. My spouse is horrified but they are sold here fresh, for cheap, pretty regularly in my greenmarket. It looks like a huge project and makes charcuterie and more! The tongue, brain, ears, snout, a lot gets used, most of it. Pork is a staple food here in France. I will have to clean and defrost the fridge and freezer. And make a video! Uprated this.

[hprunnit]

Those look great JB. Ever tried 'em with some Louisiana Hot Sauce? YUMMM BOY!!!

[007bondjb]

@hprunnit Yes I have

[JessicaPersonalChef]

I have never seen them really :)

[walterkeathley]

JB, I am from Tennessee, and now I live in Montana. I watch you making these things and makes wanna slap my momma and you. I am so jealous.

[seanwirth11]

Hog fries !! Yumm Boyyy!!!

[ammohead73]

Good Lard,those looked GuuuuD!!!!!!!

[29render]

@ammohead73 want some?

[ammohead73]

@29render LOL Id love some :)

[barriejimmy]

Man I love steak!

[R6bbie]

you're a genius JB!

Praise the Lard....

[GumbyMan02]

How about some oxtails...Cajun style JB...¿

[leetshots]

gonna be dinin on some fine pork scratchings (hairs and all) and a nice pint of theakstons old peculier next weekend BOY. mmmmmmmmmmmmm

[007bondjb]

@leetshots Huh? scratchings? theakstons?

[leetshots]

@007bondjb google it boy! it aint beer made from nuclear submarines! haha

[leetshots]

oh and pork scratchings you get over here in the uk, kind of like the second batch you made. destroy your teeth YEAH BOY!

[007bondjb]

@leetshots Oh Ya need teethsff to eat em wiff. Hah1

[29render]

@007bondjb We have a plant in Denmark and their #1 selleing item is call scratchings...you would not like i don't think...i can't stand them!

[CuteCatFaith]

@leetshots When the jowls are sold as cold salad here in France, there is sometimes a hair in there. They have to be torched off but it's really hard to get them all. What is a theakston? I know someone by that name, in Georgia now, I ought to tease him, ha ha!

[leetshots]

@CuteCatFaith its a beer! proper beer!

[CuteCatFaith]

@leetshots Oh!

[kodakZX1]

omg omg omg I sooo wanna try those!

[007bondjb]

@kodakZX1 You want me to sent you a link where to buy em at?

[Betty1Q]

I have never ever seen that before!!! So Cool!!! Thank You!!! Brat you have them I don't.

[007bondjb]

@Betty1Q Check yer message inbox

[pandmonium2k7]

YUM!!

[007bondjb]

@pandmonium2k7 No, Double Dammit Boy YUMM!

[pandmonium2k7]

@007bondjb

Haha your damn right lol I have me some of them pork treats on the way, can't wait

[007bondjb]

@pandmonium2k7 Praise The Lard!

[pandmonium2k7]

@007bondjb

hallelujah brother amen lol

[reeram]

JB, You dirty and low down for bringin up cracklin cornbread! haahahahaa

[007bondjb]

@reeram Hahaha! YuMM! Oh By the way they good in greens, mashed tators, as a salad topping, Ice cream Sundays, ect, Hah!

[reeram]

@007bondjb Aw shoot JB, I'm from Arkansas....I'll eat cracklins with birthday cake! haahhaa

[007bondjb]

@reeram Or on Ice cream

[HuXtheDestroyeR]

JB how would one go about going to a local grocer and ordering them. I need some Slap Yo Mama too. I cannot find it anywhere.

[007bondjb]

@HuXtheDestroyeR I'll send you a in yer Message box

[incubus5630]

I bought a sizzleq and made those steak sandwiches just like you said to do and they were awesome.

[007bondjb]

@incubus5630 If I uploaded a video. It kicked ass! Taste wise of course

[rbenterprises100]

Damm them things really puff up!

[007bondjb]

@rbenterprises100 They are called Pellets

[aaadream]

yum boy