Added: 2 years ago
From: aeriskitchen
Views: 25,415
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  • What if I become an obese, when I subscribe o_o everything looks so tasty

  • @kznck if anything you wont, all her foods are pretty much healthy. u can eat cake everyday and not get obese as long as you eat in moderation and stay active walk/dance/run around ^^ haha

  • What did you say at 0:27?!

  • @goshadowkenny

    Mix it 1 tsp of seasalt.. that's what I said..

  • I am korean and im in spain right now, these videos are so cool :D i never cook in korea but here i always cook korean food and everyone here likes korean food so i should try this too!

  • how long can you keep it in the fridge? how can one store it, so it lasts long?

  • @efherielle

    It will be good for several days (less than a week).. but it taste best when it's fresh.. first day..

  • I looove your hands. :)

    Greetings from morocco

  • @xPunkway creep...

  • @bassoonism haha i am a girl, and her hands are really cute :p no offense

  • This was good! I put a little bit too much salt though, hehe. thanks for recipe! :)

  • thats not one tablespoon thats moe like 3-4 tablespoons, confusing me there..

  • @biggestbimboever

    Sorry.. I can't understand what you mean... because I only used 1 tsp of sea salt.. not 1 tbsp of salt.. ^^:;

  • Excellent, and easy to make, it tasted just the same as in Korean restaurants here in Paris. I forgot green onion, but still very tasty

    better the day after, and cooled to room temperature

    I will surely use it for a tapa lunch, sometime

    Thanks for sharing

  • thank you! I love this dish and now I know how to cook it.

  • I just finished the zucchini. It is wonderful, thanks for uploading. I also started the spicy squid and put the ribs in the frigde to marinate. It took me forever, but i finally found an Asian Pear. Thanks for all your recipes. I enjoy cooking again.

  • hi kromen10,

    I'm very happy to hear that you liked it..and enjoy cooking again..hehe great !! thanks :)

  • it looks really delicious!!! I always wonder, how korean keep their sidedishes warm, while doing other sidedishes....or do you serve them all cold?

    Sorry, I'm not familiar with that :S

  • hi sallly87,

    Nice to meet you !!!

    It depends on side-disehs. Many of Korean side-dishes.. you keep them in the refrigerator and can serve them cold whenever you eat your Korean meal. Some you eat fresh after you make it.. so just for that meal.. some you can reheat.. (usually.. meat sidedishes..) Thanks !!!

  • thank you! I always wondered about that :)

  • hi sallly87,

    You are welcome. hehe thanks :) Have a great week.

  • YUMMY...

  • Hi, njb9ii

    hehe.. thanks again~~ :)

  • They've turned out fantastic! I love veggies, so this is a side dish that I will definitely enjoy^_^

  • Hi, SimulationBabe

    You must be a healthy person who loves veggies..hehe Happy to hear that you liked it. thanks !! :)

  • Nice Recipe....!!! Look easy and deliciouss!!! Uhmmmm...But what about SEA SALT?I only have MINERAL SALT in home hihiihihihhi Is same?

  • Hi, dreamygirl987

    Oh.~~~ don't worry.. you can use the salt you have.. just consider the amount of salt well.. because sometimes.. the size of different salt is different.. thanks !!!

  • hmmm, luv this vid. will make this the next time i make korean food ^^

  • Hi, donsebutje

    enjoy your Korean food.. :) thanks !!!!

  • this looks so yummy :)* definitely gonna try it out! 좋은 하루 되세여~ ^_^

  • Hi, gmcho

    ^^ 감사합니다.. 좋은 주말 보내세요 :)

  • delicious..:-)

  • Hi, j4bb4sofr3sh

    yes..it is...hehe thanks !!!

  • Thanks so much!! i was really looking for more side dishes to make. cant wait to make this!

  • Hi, ampyun

    Yes..I will be back with better recipes..thanks !!! :)

  • Never knew that zucchini absorbs that much water. It looks very good.

    I have tried a few of your dishes before (hoddeok, kimbap and kimchi) they are so delicious. I am going to try this one too! Thank you for the recipes! (ps I am poeh :))

  • Hi, heopie (poeh)

    wow...I'm so happy to see you here too..hehe

    I will remember your youtube name too..hehe thanks :)

    yep..try it and enjoy !!!!

  • YOU ROCK :D

  • Hi, JsabxD

    haha... YOU TOO !!! :) thanks..

  • i like how u actually pay attention to the comments :3,

    AWESOMNESS~

  • Hi, JsabxD

    Oh~~ thank you very much for your compliment.

    I wish I could reply faster and better...

    thanks !!!!

  • wow every time i see one of your videos i always think to myself that you have such great knife skills!!!!!!!!!!! i wish i could cut like you!! i would like to request a video but i'm not sure of the name. i get it every time i eat korean food, its part of the banchan, yellow bean sprouts with some sort of sauce. thanks!!!

  • Hi, merileee

    hehe.. thanks for your praise.. anybody can cut well with practice... aha.. yellow bean sprout banchan ?? okay I will add it to my list..thanks !!!

  • Thanks so much.

  • Hi, scifiwritir

    you are welcome~~~ thanks..

  • Looks very tasty!!!

  • Hi, powerplantop

    like your tasty food... :)

    thanks !!!!

  • hi i love your videos!! just had taktori tang made by my korean friend would love to know your version of this simple dish :)

  • Hi, clockworkorgy

    oh.. taktori tang.. I envy you..hehe

    Okay..I will add it to my list..thanks !!! :)

  • Simple and delicious! Thanks for another great recipe Aeris!

  • Hi, seiyaodango

    thank you for your message... hehe..

    by the way.. my name is.. AERI ^^

  • wow aeri~

    WHAT STRONG HANDS YOU HAVE !!! jkjk

    still trying to unpack and get over jetlag. i'll tell you about my vacation soon! tell baby i said hi. *love*

  • Hi, farleen

    haha.. yep~~~ super powerful hands..

    it will be even stronger after I become a mom..right ?? ;) hehe

    thanks..

  • looks good. I hope you are feeling well.

  • Hi, Naviswtngl

    I'm feeling better..thanks !!! Have a great holiday.. :)

  • Looks good!

  • Hi, RoaringTiger281

    hehe.. thanks have a great holiday~~

  • Wonderful. I love zuccini and never came to the idea to squeeze the water out of them. Thanks for telling us!

  • Hi, yuliakiss

    I'm happy to hear that you love zucchini..and can try new way to cook now.. hehe..thanks !!!

  • Yummy!맛있겠다!

  • Hi, Tamar1973

    How are you ??? ~~~~ haha.. yes.. 맛있어요~~~ ;) thanks..

  • Hope you are feeling well~ I heard being pregnant is very tiring xD

    and.. those doesnt look like your hands D:

  • Hi, ChoppxSticks

    Oh..thank you~~~ I feel much better...

    haha.. why they don't look like my hands ??

  • Not sure xD might be 'cause i havent seen them in a while~ :3 Have a happy cheerful day~ Hope to see the baby soon <3

  • Hi, ChoppxSticks

    haha.. that makes sense.. ;)

    thanks for your sweet comment !!! I will show my hands more often now.. so you will not think they look different.. ;) You have a great week too ~~

  • Hi Aeri, how have you been?

    Make sure you are well rested. ^^

  • Hi, FTIprimadonna

    I'm good.. thanks..how about you ??

    I will keep your words in my mind... hehe Have a great holiday..

  • I'm good too ^^

    Hope to see your baby later this year or early next year. ^^

  • Hi, FTlprimadonna

    hehe.. okay..  :) thanks !!

  • This looks delicious. I'm going to the market to buy some zuchinni.

  • Hi, jacob7207

    hehe.. I hope you will like this.. enjoy!!!! thanks ~~ :)

  • WOW! finally there is a video for this, unni can we keep this in refrigerator ? For how long sis?

  • Hi, TCassiopiea

    Yep.. you can keep this in the refrigerator.. (for few days..) but I prefer to eat this right after I cook it.. How's your homesick.. I hope everything is getting better over there. Love you~~~

  • You were right, I added more salt w/o tasting and it came out a bit too salty. Great recipe! Thanks.

  • Hi, ChefKimchi

    oops. too salty.. hehe... I like your name.."chefkimchi" :) thanks.

  • It is very good to see your videos again! :P We missed you!. How is your pregnancy going?

  • Hi, inlove0395

    Oh~~ thank you very much.. so kind of you !!! I can eat better and start to feel hungry... (good sign..right ?? hehe ) it's 15th week now... thanks again~~

  • mmm~~ looks goooood! so much water coming out of the zucchini! lol

  • Hi, hellostranger

    yep... so much water @,@ hehe.. thanks.. have a good holiday~~~

  • this is one of my fav. i love this dish!! =]

  • Hi, syncng

    wow.. really .. I think you know about many Korean food. :) thanks..have a great weekend ~~~~

  • nice. didnt know so much liquid in

    zucchini :O

    looks yummy!

  • Hi, elloitzamber

    I could edit and make that squeezing part shorter..but I didn't..because I wanted to show how many times you have to do ...hehe yep.. lots of liquid in it. thanks !!!

  • Hello, well its good you showed how many times to squeeze all the liquid out :) btw i made the 카레라이스. which turned out very well. my korean friend's mom tried it and i was so nervous, since i was afraid it would not taste good for her haha. but she liked it :) i love your recipes ^0^

  • Hi, elloitzamber

    haha.. exactly~~~ I wanted to show it..... hehe wow.. your Korean friend's mom liked it.. I feel honor..hehe good job !!!!! thanks for trying my recipe. :)

  • Glad you're back doing videos!!! This looks delicious!

  • Hi, amygdala

    Yes, I'm also glad that I can post videos again. Though I'm posting very simple recipes.(easier to do)..hehe anyway..thanks !!! :)

  • hahaha my grandmother makes this almost all the time.

  • Hi, MOONFACEx2

    haha..really?? so you are a Korean? :) thanks !!!

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