Thanks chef, very good video.
AbstractMan23 4 months ago
I gat sum suace for you
funinurmouth 9 months ago
What is the name of the small yellow vegetables on the plate?
molliesteffi 10 months ago
mayonese are you kiddin me
megaman616 1 year ago
I had his brother as my history teacher back in 7th grade :)
TitusAdronicus 1 year ago
Overdone.
giannisacco 2 years ago
Titina, no se si cataluña, pertenezca a grecia o sea parte de otro pais que no sea españa, pero hasta donde se cataluña es parte de españa,?
armandomex1980 2 years ago
loved it!!
LilithEnthroned 2 years ago
This sauce is not traditional from Spain but from Catalonia (center and south)!!!
And we use a mortar to do it, not a food processor. It helps when you need to taste. Also every family has its own recipe and its own secret.
This sauce is served with grilled veggies.
The tomato and paprika you added we traditonaly cook them in the fireplace so you can feel the wood when you peel them.
Enjoy this sause cause it is worth it.
titina206 2 years ago 2
I love these videos!
Thanks.
imworthit200percent 2 years ago 4
Thanks Chef Bill,good video.
BuckeyeChef 2 years ago 3
mmm yummy :)
ayshamarty 2 years ago
Thanks chef, very good video.
AbstractMan23 4 months ago
I gat sum suace for you
funinurmouth 9 months ago
What is the name of the small yellow vegetables on the plate?
molliesteffi 10 months ago
mayonese are you kiddin me
megaman616 1 year ago
I had his brother as my history teacher back in 7th grade :)
TitusAdronicus 1 year ago
Overdone.
giannisacco 2 years ago
Titina, no se si cataluña, pertenezca a grecia o sea parte de otro pais que no sea españa, pero hasta donde se cataluña es parte de españa,?
armandomex1980 2 years ago
loved it!!
LilithEnthroned 2 years ago
This sauce is not traditional from Spain but from Catalonia (center and south)!!!
And we use a mortar to do it, not a food processor. It helps when you need to taste. Also every family has its own recipe and its own secret.
This sauce is served with grilled veggies.
The tomato and paprika you added we traditonaly cook them in the fireplace so you can feel the wood when you peel them.
Enjoy this sause cause it is worth it.
titina206 2 years ago 2
I love these videos!
Thanks.
imworthit200percent 2 years ago 4
Thanks Chef Bill,good video.
BuckeyeChef 2 years ago 3
mmm yummy :)
ayshamarty 2 years ago