Just have to say this looks wonderful, you have really inspired me to go create more wonderful luscious Raw and Living Food Recipes. As a raw food Nutritionist and natural wellness coach I love to see vibrant dynamic Raw recipes like this, I bet it taste delicious. I talk a lot about Raw food on my Youtube channel- HealthUnprocessed
@Mart5fam - a spice and nut grinder is great for grinding flax. We have a little cuisinart one that we love for grinding flax and ceylon cinnamon sticks.
Where is your blog? Also,how do you grind flax seed? I am a new subscriber. I've tried grinding them in a food process also a mortar and pedstal but they are so tiny the don't grind. Sometimes I want to get the full benefit of flax seeds. Thanks for your help.
Where is your blog? Also,how do you grind flax seed? I am a new subscriber. I've tried grinding them in a food process also a mortar and pedstal but they are so tiny the don't grind. Sometimes I want to get the full benefit of flax seeds. Thanks for your help.
You both are THE best and such fun people with zest for a healthful life. I am new to raw foods (not exclusively raw yet) and just bought a food dehydrator today. Woo Hoo!!!! :) I cant wait to try making my own crackers soon . . . very soon. Thanks.
I like this video ok, but as the other viewers suggested could we get a little help with the measurements and proportions? THAT would make this an outstanding video. I've about given up finding any youtube video that can do justice to something that should be as simple as presenting a basic, well documented, flax seed cracker recipe. Sure, you proved YOU jcan do it. How can EYE do it? LOL
I notice on your videos when you demonstrate a recipe you say a little of this a little of that..Can you please tell the exact amount of measurments you use. Newbie's Raw Food People I know tell me about your You Tube Recipes. It's discouraging to watch when someone is trying to get help on learning a recipe to make,and I agree. We like your twosome giggles and all your videos are inspiring and cool. Please say what your exact measurments are for a great tasting recipe. Beautiful Couple.
Hi! I love you guys! You are one of my favorite raw couples, you and Matt and Angela. All of you have such great personalities. And as couples, are so cute together. I have been spreading the word about raw veganism. I even inspired some of my friends to start off as vegetarians, as I did years ago, since this is all fairly new to them. Great recipes, as usual! Keep them coming.
Hello! I am on my third day of eating raw, the first day was pretty hard for me, but when I went to the store, I got things that are helping me,,,,,"such as cashews" and bananas, I feel really good, my feet "I know that sounds dumb to talk about my feet" but my feet and ankles look so good...."i had swollen ankles" well they are not swollen now....just after two days, such a great result of eating raw, I am going to subscribe and try to live healthy xoxoxo thanks so much for helping me xo
omg!!! i understand as soon as i began eat raw its as if my ankle size went down and i feel better. the first month was the hardest it was so bad i went backj to noirmal foods then raw and back and fourth but i started again on the first of dec. and it has been amazing its hard, but not as hard as before we can do this!
Where can I find your blog? Great show guys! Can we get some quantities for the ingredients?!! I'd love to try the flax crackers but not sure how much flax seeds to soak, not sure if I'm supposed to include the soak water from the sunflower seeds, etc. Got tons of questions for ya ... just don't know where your blog is! =)
I am sorry I am not commenting but I am unable to watch your videos from the site or my e-mail. I have to access from U-tube (thank goodness!) and I have missed a lot and am still trying to play catch up. Keep up the good work...love the recipe videos! PS..why no garlic or jalepenos in the guacamole?
I'm good! Trying out my new gardenmaster dehydrator, I got a little bit of a lot of stuff in there. red and orange Bell peppers, cantaloupe, grapes, plums, onions, a raspberry apple banana fruit roll up, oranges, and a few other things. I'm also soaking some wheat berries to try and make some "bread" or crackers. Also got some ground brown and golden flax seed going to try and make some "crackers' out of those. It's been an adventure!
I am on my 3rd formal day of transitioning from the standard American diet to the raw life style. I love your recipes and my question to you is: what do you think about putting hot peppers in the guacamole? I love Jalapeños but are they ok on the raw food diet? I know they are raw when they are green. Please send me a mssg and let me know. Thank you and keep up the good work. Elayne
During this video you mentioned quietness on the blog, I am so sorry for being one of those that watches your show a lot and have never commented. I am 98 days raw and I am at a cool moment in my new raw lifestyle, I am waiting on my first dehydrator! Just ordered my Excalibur 5 tray the other day and can't wait to try the flaxseed crackers, I do miss the crunch. I have lost 40 lbs in the past 98 days and have too many miracles going on , I can't document all of them here. I feel so great !!!!!
I read somewhere that if it has a fishy smell or flavor to it, it has gone rancid and you should throw it out...its supposed to have a sort of nutty flavor to it...good luck!
whole flax seed stays good on your counter for 2 years! It has a very hard outer surface. that is why people grind it in an herb or dedicated coffee grinder in order to get the EFA. Other wise it will come out the way it went in. Ground flax should be refrigerated because of the fat content, or if you freeze it, it does not freeze into a block. Golden flax tastes far better to me then the most common brown. It's all super cheap in bulk. It is fiber so don't eat it all up the first time!
Hi-I'm 59 (in 2 weeks) and went about 80-90% raw a couple of months ago. I feel so much better and the weight is coming off so easily-easiest diet ever, although I am eating this way for health reasons. I am enjoying your videos-thanks!
I tried this Recipe. As a matter of fact it's in the dehydrator right now. The problem that I'm having is the fact that the "Crackers" are Green in color. Not to bad as far as taste is concerned, But I was left to my own devices since the recipe didn't come with any kind of measurements unless of course they are somewhere in the "Comments" section and I have just overlooked them. Later!!!!
Thanks for the recipe. It's easy to see the proof to the adage "you are what you eat". You guys convey groundedness, fun, and committed consciousness. Thanks for sharing your passion and inspiring choice. I have to buy a dehydrater now.
As far as the hand thing, what did people do before plastic gloves were invented. And, you think you're safe when you see someone with the plastic thingys? Well, just today I saw a person in a restaurant, with his little trusty gloves making a sandwich.He wiped his nose (with his trusty little gloves on) then proceeded to make the sandwich.
It's all about the people, and I'm sure these guys wash their hands and are spotless.
If you watch any cooking shows, you'll notice most chefs use their hands in recipes. Look especially for kid-friendly recipes. It's not just us Vegans ^_^
Hello, I just ran across your video and am I happy. I have just started the raw food journey and am thrilled to see how you made the flax crackers and guac....have a great day
Hey. I'm really into this whole raw food thing. But most of these ingredients arent available here in Tobago, and even if it is it's really expensive. Food in general is very expensive. I am not going to give up though. I know it will pay off in the long run.
I'm great today, thanks! Glad I came across your vid, I enjoyed it. I do make my guac a bit different (I add garlic, red pepper & cumin). I like the flax cracker recipe, sounds great!
Hi--I just watched your show for the first time.I enjoyed it.I have two questions:I love eating raw and most items that are used in recipes but I DO NOT like cilantro.Can something be substituted for the cilantro? Also, for the flax crackers can you grind them up more so you can get more benefit from the omega 3? If so, would you grind them up before soaking since they get so slimy or is it best to do it after soaking?I'll check out more of your videos when I have more time.Thanks!
hey kevin, i'm pretty good, been raw for a while now. I first heard about you from the 'world youth summit' and have followed ever since. I just made rawdawrory's (user xmantidx) raw peanut butter cup smoothie, really nice :)
I use the same ingred. except for Lime, also add minced garlic, a little chopped jalepano and always add the chopped tomatoes last to save the texture.
I make and eat alot of flax cracker but have yet to add cilantro to a batch...thanks for the idea. I have been munching on crackers and Guac for 2 days straight. Next time I will throw cilantro in the cracker mix too.
hi there. love your videos! had a question..whats the top 10 ways that you save money to have this kind of lifestyle? i just started this whole raw thing about 3 weeks ago and man, I've been spending SO much money. Need advice! thanks!
Just have to say this looks wonderful, you have really inspired me to go create more wonderful luscious Raw and Living Food Recipes. As a raw food Nutritionist and natural wellness coach I love to see vibrant dynamic Raw recipes like this, I bet it taste delicious. I talk a lot about Raw food on my Youtube channel- HealthUnprocessed
Dr Egypt xx
healthunprocessed 1 month ago
Great toda y
thenitap 6 months ago
This looks awesome! Can't wait to try it, thanks!
mysticsecret1313 7 months ago
these 2 are aesthetic-less. What happened to elegance and beauty and kind gentleness? Food must be treated as a blessing, not as just ...
wisesakura 8 months ago
@Mart5fam - a spice and nut grinder is great for grinding flax. We have a little cuisinart one that we love for grinding flax and ceylon cinnamon sticks.
hollykarlsen 9 months ago
This has been flagged as spam show
Where is your blog? Also,how do you grind flax seed? I am a new subscriber. I've tried grinding them in a food process also a mortar and pedstal but they are so tiny the don't grind. Sometimes I want to get the full benefit of flax seeds. Thanks for your help.
Mart5fam 10 months ago
Where is your blog? Also,how do you grind flax seed? I am a new subscriber. I've tried grinding them in a food process also a mortar and pedstal but they are so tiny the don't grind. Sometimes I want to get the full benefit of flax seeds. Thanks for your help.
Mart5fam 10 months ago
I love her!
ultracapacitor 11 months ago
any good flax bead recipe guys?
iantrick37 1 year ago
I am so glad to see that you are raw, I need some help with breakfast. Thanks.
jesseybell1012 1 year ago
Thanks for posting these videos. I'm diabetic and looking at moving to a raw food diet. Good info!
5ny7 1 year ago
these look delicious!
beehivebeliever 1 year ago
can we use ground flax seeds instead of whole ones
TheYvonne1313 1 year ago
@TheYvonne1313 I believe so I have watched a couple videos on flax crackers and in most of them the people said either would work
ifarcast 1 year ago
You both are THE best and such fun people with zest for a healthful life. I am new to raw foods (not exclusively raw yet) and just bought a food dehydrator today. Woo Hoo!!!! :) I cant wait to try making my own crackers soon . . . very soon. Thanks.
dkwahine 1 year ago
Just bought a dehydrator so these flax crackers will be one of the first things I try. Thanks for sharing.
Rita
gr8light 1 year ago
This has been flagged as spam show
I LOVE HEALTHY PEOPLE!!!!! They are SMART people! =D
beautifulbutterfly02 1 year ago
they are gonna want to come back so make sure you serve it to people you like
hahahah! love it
SugarH93 1 year ago
...a lil hello....
sexystylist2007 1 year ago
the girl is a pleasure to watch buy man, the guy sounds so annoyingly over the top...i watch it in mute...tone it down , mate...
claudiadenobrega 1 year ago
I like this video ok, but as the other viewers suggested could we get a little help with the measurements and proportions? THAT would make this an outstanding video. I've about given up finding any youtube video that can do justice to something that should be as simple as presenting a basic, well documented, flax seed cracker recipe. Sure, you proved YOU jcan do it. How can EYE do it? LOL
toounfazed 1 year ago
I notice on your videos when you demonstrate a recipe you say a little of this a little of that..Can you please tell the exact amount of measurments you use. Newbie's Raw Food People I know tell me about your You Tube Recipes. It's discouraging to watch when someone is trying to get help on learning a recipe to make,and I agree. We like your twosome giggles and all your videos are inspiring and cool. Please say what your exact measurments are for a great tasting recipe. Beautiful Couple.
corndancer 1 year ago
Comment removed
corndancer 1 year ago
Comment removed
corndancer 1 year ago
I have yet to buy a dehydrator, but both these and the granola recipes look fabulous! can't wait to make these delicious foods - in the raw!
PurnaBhat 1 year ago
thank you
dee241789 1 year ago
I love you guys...you spread such good energy...and awesome recipes
milaaanka 1 year ago
Thank you ! You are such a sweet couple! One Love!
elfe1982 1 year ago
thank you for this!!!
jujastorm 2 years ago
I tried putting the goory flax seed in the blendtec with the vegetable and it over heated. Beware!
candismorton 2 years ago
would it work if I ground up the flax seeds first in a coffee grinder?
HealthForward 2 years ago
I've done this recipe this Xmas, it's really delicious. Thanks guys! please keep them coming! love you both, : ) xx
labamba7 2 years ago
You mean gloves, right? Well, it's not like YOU're gonna eat it...
aniverac 2 years ago
Hi! I love you guys! You are one of my favorite raw couples, you and Matt and Angela. All of you have such great personalities. And as couples, are so cute together. I have been spreading the word about raw veganism. I even inspired some of my friends to start off as vegetarians, as I did years ago, since this is all fairly new to them. Great recipes, as usual! Keep them coming.
RawVeganEarthChild 2 years ago
hello
egturbo 2 years ago
im making this!!!!
SofakingPastey 2 years ago
Hello! I am on my third day of eating raw, the first day was pretty hard for me, but when I went to the store, I got things that are helping me,,,,,"such as cashews" and bananas, I feel really good, my feet "I know that sounds dumb to talk about my feet" but my feet and ankles look so good...."i had swollen ankles" well they are not swollen now....just after two days, such a great result of eating raw, I am going to subscribe and try to live healthy xoxoxo thanks so much for helping me xo
judysweetfunny 2 years ago
omg!!! i understand as soon as i began eat raw its as if my ankle size went down and i feel better. the first month was the hardest it was so bad i went backj to noirmal foods then raw and back and fourth but i started again on the first of dec. and it has been amazing its hard, but not as hard as before we can do this!
SofakingPastey 2 years ago
Hello, Kev and Ann MArie. I love watching you 2. It cheers me up just so...so much good energy coming from you...
and a good laugh :-) Love you.
milaaanka 2 years ago
This comment has received too many negative votes show
Please give us quantities and stop gabbing..............
venox6625 2 years ago
Where can I find your blog? Great show guys! Can we get some quantities for the ingredients?!! I'd love to try the flax crackers but not sure how much flax seeds to soak, not sure if I'm supposed to include the soak water from the sunflower seeds, etc. Got tons of questions for ya ... just don't know where your blog is! =)
LadyChiefRider 2 years ago
I am sorry I am not commenting but I am unable to watch your videos from the site or my e-mail. I have to access from U-tube (thank goodness!) and I have missed a lot and am still trying to play catch up. Keep up the good work...love the recipe videos! PS..why no garlic or jalepenos in the guacamole?
BarbyCurtis70 2 years ago
hi first time watching on of your shows and im impressed im going to have to get a dehidrator and start eating raw. Thanks for being so precise
nesteze 2 years ago
I'm good! Trying out my new gardenmaster dehydrator, I got a little bit of a lot of stuff in there. red and orange Bell peppers, cantaloupe, grapes, plums, onions, a raspberry apple banana fruit roll up, oranges, and a few other things. I'm also soaking some wheat berries to try and make some "bread" or crackers. Also got some ground brown and golden flax seed going to try and make some "crackers' out of those. It's been an adventure!
ayamejoy 2 years ago
This has been flagged as spam show
Hi Kevin and Annemarie
I am on my 3rd formal day of transitioning from the standard American diet to the raw life style. I love your recipes and my question to you is: what do you think about putting hot peppers in the guacamole? I love Jalapeños but are they ok on the raw food diet? I know they are raw when they are green. Please send me a mssg and let me know. Thank you and keep up the good work. Elayne
GrannySlimsDown 2 years ago
Comment removed
GrannySlimsDown 2 years ago
During this video you mentioned quietness on the blog, I am so sorry for being one of those that watches your show a lot and have never commented. I am 98 days raw and I am at a cool moment in my new raw lifestyle, I am waiting on my first dehydrator! Just ordered my Excalibur 5 tray the other day and can't wait to try the flaxseed crackers, I do miss the crunch. I have lost 40 lbs in the past 98 days and have too many miracles going on , I can't document all of them here. I feel so great !!!!!
freakyfred543 2 years ago 2
Is there a dehydrator that you recommend? How much would you spend?
Marie1225 2 years ago
I so enjoyed watching you two! I'm new to the raw food world, and I am really enjoying the change!
Marie1225 2 years ago
rawsome!! I'm in the process of installing Finale; aside from the prospect of putting to use these recipes, I'm suuper excited about this program!
bluethyme 2 years ago
I love you guys :)
Leighmo2 2 years ago
is it possible to bake or toast the flax mix since I don't have a dehydrator?
jacquelineisforever 2 years ago
does flax ever go bad?
i have an unopened bag in my cupboard...
not sure if ill die if i eat it.
brand0nmustdie 2 years ago
I read somewhere that if it has a fishy smell or flavor to it, it has gone rancid and you should throw it out...its supposed to have a sort of nutty flavor to it...good luck!
jacquelineisforever 2 years ago
I don't remember who told me this, but it was someone trustworthy - I throw it out after six months.
emahaffy 2 years ago
whole flax seed stays good on your counter for 2 years! It has a very hard outer surface. that is why people grind it in an herb or dedicated coffee grinder in order to get the EFA. Other wise it will come out the way it went in. Ground flax should be refrigerated because of the fat content, or if you freeze it, it does not freeze into a block. Golden flax tastes far better to me then the most common brown. It's all super cheap in bulk. It is fiber so don't eat it all up the first time!
julzbo 2 years ago
Hi-I'm 59 (in 2 weeks) and went about 80-90% raw a couple of months ago. I feel so much better and the weight is coming off so easily-easiest diet ever, although I am eating this way for health reasons. I am enjoying your videos-thanks!
tasia50 2 years ago
Please stop shouting. Laughing ok.
Americazinha 2 years ago
hello how are you
Infikuro 2 years ago
i make mine the same but i use lime and i add garlic and jalapeno.try it.i garantee you will like it.
lookout11569 2 years ago
Seems to me that raw cooking pretty much requires very little measuring. That is how I normally like to cook!
genipha4life 2 years ago
Is there an easier way to get a "cracker" to put your guacamole? That looks so good. Thanks.
JEHIAHL 2 years ago
Looks great!!
Definitely going to try!
do the cherry tomatoes really make a difference in the guac?
murshell29 3 years ago
Great video! Thanx!!!
kvoronko 3 years ago
I just ran across your video and after scrolling through some of your videos, I'm definitely subscribing. Thank you so much!
TheAdoniConnection 3 years ago
Wow, you guys have crazy energy. You're making me nervous. :P
But really, I hope I have this much insane energy when I get my excalibur in the mail. Thanks for the demo!!!!!
herjazz33 3 years ago
what is a good dehydrator to buy?
foxyvixen19 3 years ago
The Excalibur is the best.
anaami 3 years ago
I tried this Recipe. As a matter of fact it's in the dehydrator right now. The problem that I'm having is the fact that the "Crackers" are Green in color. Not to bad as far as taste is concerned, But I was left to my own devices since the recipe didn't come with any kind of measurements unless of course they are somewhere in the "Comments" section and I have just overlooked them. Later!!!!
M007rk 3 years ago
Hi,
Thanks for the recipe. It's easy to see the proof to the adage "you are what you eat". You guys convey groundedness, fun, and committed consciousness. Thanks for sharing your passion and inspiring choice. I have to buy a dehydrater now.
awarebear 3 years ago
Firstly, I think you guys are great, nice job.
As far as the hand thing, what did people do before plastic gloves were invented. And, you think you're safe when you see someone with the plastic thingys? Well, just today I saw a person in a restaurant, with his little trusty gloves making a sandwich.He wiped his nose (with his trusty little gloves on) then proceeded to make the sandwich.
It's all about the people, and I'm sure these guys wash their hands and are spotless.
rollerewave 3 years ago
I hope you don't make food for people outide of your family.
I never understand why Vegans love to put their naked hands in food while cooking. That's Nasty!
At any rate, good recipe. Thanks for sharing, but hands in the food always grosses me out. It's unhygienic and rude.
VEGANS STOP USING YOUR HANDS!
PeacefulVibes 3 years ago
If you watch any cooking shows, you'll notice most chefs use their hands in recipes. Look especially for kid-friendly recipes. It's not just us Vegans ^_^
CrazyHealerLady 3 years ago
what do you think hands are used for .......why do you think we even have hands.... TO USE!!!!
ALETHEIA8881 2 years ago
Whatever!
We also use our hands to wipe our ass. I know a lot of cooks use their hands. Also, I'm raw vegan that's why it irks me.
The food is not being heated to kill the germs/bacteria.
Anyway, when I go out and I see the chef/cook whatever scratching their nose, digging in their crotch, then touching food. I say GROSS!
Leaf Cuisine is particularly nasty in that regard. They have people with AIDS lesions on their hands serving food without GLOVES!
PeacefulVibes 2 years ago
Hi you guys...great show, I just started raw a 3 days ago and so far I haven't cracked...but thanks for the recipe
jathomas0910 3 years ago
Hello, I just ran across your video and am I happy. I have just started the raw food journey and am thrilled to see how you made the flax crackers and guac....have a great day
in light,
Jolene
reiki1211 3 years ago
Hey. I'm really into this whole raw food thing. But most of these ingredients arent available here in Tobago, and even if it is it's really expensive. Food in general is very expensive. I am not going to give up though. I know it will pay off in the long run.
anythingcomesmyway 3 years ago
I'm great today, thanks! Glad I came across your vid, I enjoyed it. I do make my guac a bit different (I add garlic, red pepper & cumin). I like the flax cracker recipe, sounds great!
AzureHvn 3 years ago
Looks amazing! Thanks for posting, can't wait to try it!
km1278 3 years ago
you guys are great! Keep it up!
sweetiefacejo 3 years ago
Hi! i like the show. i like the food. i like you guys.
bowiebeingbowie 3 years ago
Hi--I just watched your show for the first time.I enjoyed it.I have two questions:I love eating raw and most items that are used in recipes but I DO NOT like cilantro.Can something be substituted for the cilantro? Also, for the flax crackers can you grind them up more so you can get more benefit from the omega 3? If so, would you grind them up before soaking since they get so slimy or is it best to do it after soaking?I'll check out more of your videos when I have more time.Thanks!
DenandDeb5253 3 years ago
Hey Kevin,
I have just started to embrace the raw food, vegan lifestyle so your video are helping me feel confident about making raw meals. Thanks
trellibelli 3 years ago
hey kevin, i'm pretty good, been raw for a while now. I first heard about you from the 'world youth summit' and have followed ever since. I just made rawdawrory's (user xmantidx) raw peanut butter cup smoothie, really nice :)
Trev4raw 3 years ago
I just got my Excalibur Dehydrator today... I'm excited to give this recipe a try. I'll let you know how they turn out.
MONKEYJUDO 3 years ago
I use the same ingred. except for Lime, also add minced garlic, a little chopped jalepano and always add the chopped tomatoes last to save the texture.
7llazaren 3 years ago
I agree guacamole is magical!
I never make it the same way twice either but it always tastes amazing! :-)
SuzannaSan 3 years ago
Thanks you guys.. I really enjoyed the video and will try the recipe soon.
Oh,,,Great personality too :)
steveo4u 3 years ago
great! You are funny! love the recipe!
blogginjenna 3 years ago
looks sooo yummy! lol @ flax seeds in teeth:P
MissToxicLove 3 years ago
what kind of dehydrator do you have? is it loud? I love this video. I love avocados.
rawfoodkarma 3 years ago
He-he :) Good mission! :) It's the first video I saw by you, guys and so far I like it. Trust me I'll spread the word :) Gotta try this recipe ;)
GoodAndRaw 3 years ago
how about if you don't have a dehydrator?????
bloodyslit 3 years ago
Where do you get the square dehydrator and the cool trays?
MONKEYJUDO 3 years ago
hey hey hey! I love this show!!! I love it I love it I love it!! Did I say I love it?!? OH yeah, I love it!
You both are so much FUN!!!! I love it!
theenchantedkitty 3 years ago
HELLO :)
What do you call this sheets you put the crackers on ? I really hope I ll find them over here!
Looks soooo good ! Thank s
P&LuuuV
Rawvolution7 3 years ago
I make and eat alot of flax cracker but have yet to add cilantro to a batch...thanks for the idea. I have been munching on crackers and Guac for 2 days straight. Next time I will throw cilantro in the cracker mix too.
Mitchmred 3 years ago
hi there. love your videos! had a question..whats the top 10 ways that you save money to have this kind of lifestyle? i just started this whole raw thing about 3 weeks ago and man, I've been spending SO much money. Need advice! thanks!
eamonchamp 3 years ago
Hi,
go show thanks!
MakotoDojo 3 years ago