Get a history lesson if you wanna talk history. I'm not Greek or Turkish, but I know baklawa (baklava) originated somewhere in the region which is today's Lebanon, Jordan, Palestine, Israel, Syria and upper part of present Iraq. It was a famous delicacy of Byzantine, but the Ottoman Empire modified it and spread the recipe. Even your ancient Greek have called it "Byzantine favourite".
@dna1977a baklava comes from central asian turks and mongolians you dont know history it does not come from the Middle East it is only specialized in Gaziantep (Turkey) and halap (syria) and halab is a city full whit Turks
i wanna cum all over her face and make her lick it all up then i will fuck her on the kitchen counter and she will be sucking my dick as if it is solid gold then i will lick her pussy out as if it is scottish salmon fillets then i will cum all over her again and eat her baklava and sh will eat baklava and its alllll good
Whoever invented it, the most amazing baklava is now made in Aleppo, Syria (which of course was under Ottoman rule). In Turkey, Gaziantep - not far from Aleppo - is considered the source of the best baklava. Many peoples throughout the area make flatbreads and it seems to be a logical development of that, but who did it first? Who knows? Probably not the Greeks, on the whole, Greek baklava (syggnwmh alla alh8eia einai) is better to use as construction material than food. ;)
Please post videos with experts... this girl is definitly not one. I bet she does not even know where Greece or Israel is.
Baklava is definitly not of Greek or Israeli origin.
..................
Guys, what do you mean by mediterranean, do you actually know what that means? It is not one culture. Costa Brava, Cote d'Azure, Napoli, Greece, Albania, Turkey, Israel etc etc etc are all mediterranean but still very different cultures.
Yes you can, Ive even done it with Vegtable oil Margarine. However the flavour was just not the same for me. But I do have several Vegitarian and vegan friends and family that swear it was the best they ever had. I will point out however I always use clairified butter.
Baklava belongs to middle eastern not Turkiye or Greece, however if you want to taste or learn the real and bey baklava you should visit Antep, Turkiye
You know what's really adorable? People aruging over which mediterranian culture "owns" baklava.
Its mediterranian, and its so fucking good its crossed over into the deep west, where there's variations on a theme. If you talk to an ACTUAL mediterranian cook, they will say "do it however you want it. use walnuts, pistacios, even fruit..." hence this argument is moot and stupid. Bake it the way you like it and enjoy.
The history of baklava is not well-documented. It has been claimed by many ethnic groups, but there is strong evidence that it is of Central Asian Turkic origin, with its current form being developed in the imperial kitchens of the Topkapı Palace.[1]
Baklava is a rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire, as well as Iran, the Caucasus and much of central and southwest Asia
The word baklava entered English from Turkish;[14][15] it is sometimes connected with the Arabic word for "bean" (بقلة /baqlah/), but Wehr's dictionary lists them as unrelated; the Arabic name is doubtless a borrowing from Turkish.[4] Buell argues that the word "baklava" may come from the Mongolian root baγla- 'to tie, wrap up, pile up' composed with the Turkic verbal ending -v;[10] baγla- itself in Mongolian is a Turkic loanword. [16] The
I can explain why even jews know how to make baklava all middleeasterns and balkan country's knows baklava.. because Ottoman empire(TURKISH EMPIRE) ruled them 720 years all those country's now have everything Ottoman kitchen had..
People relax! It's a common mistake. Greece, (for some reason) is a bit more famous for the baklava. But the good thing is that alot of us know that it's from Turkey. There's no reason to get mad.
And Btw, Wikipedia is not a realiable source of facts. ANYBODY can change it.
Why the hell does it matter where it came from? Is it honestly necessary to call her dumb and stupid over a common mistake? OKAY, we get it... it's Turkish... these comments about the origin are getting very repetetive. Anyways, I had this a couple of days ago and it was quite delicious.
search about it before explain your recipe,ok.because baklava is a traditional Turkish desert,you can check from wikipedia darling...The history of baklava is not well-documented; it has been claimed by many ethnic groups, the best evidence is that it is of Central Asian Turkic origin, with its current form being developed in the imperial kitchens of the Topkapı Palace.Also
originally history of baklava was made with pistachios and later walnut . For many years city of Gaziantep where turkish pistachio is grown there are Baklava Universities anyone can signup. When making a show it is wrong to say it is Greek however; its okay to say Meditteranean since we all love this desert. There are truckloads of turkish baklava is exported to Greece each day and Gulluoglu"Roseson" from Istanbul has shops in Athens.
dear friend, baklava is originally a Turkish sweet, as you can chech it up on wikipedia... However, these days baklava is a usual sweet of the Turkey and the other regions around. The Greek in fact have an other name for baklava which its translation would be "Byzantine favorite".
u look beatiful as baklava but lets be honest rite now, its a tredational desert in Turkey... therefore its turkish... DO NOT GİVE WRONG İNFOS TO THE PEOPLE!!!
Baklava, as with all great foods, has been taken and adjusted and played with so that there are many different versions. Also, as with pizza or pasta, it's origins have been blurred. To say that she is stupid because she knows it to have originated in Greece is ignorant. To say that all Americans are stupid because one is oxymoronic. Love baklava, a worldly food!
yea lol only the turkish make the best I am turkish I love Bakalava but the one that turkish people make like my Grandfather owns a Turkish resturant in istambul
It was given the turkish name baklava when it was presented to ottoman sultans, who became fond of it. In those days Greece was part of the empire, so its easy to understand all this confusion on its origin... The name "baklava" just happened to stick.
I can already tell you there are several ways to cut baklava so this video probably wouldn't help depending on the texture you want it
coachgal23 6 months ago
Baklava is neither turkish or greek, it is rather syrian. The syrian peoplke make the best Baklava.
samankurdy 1 year ago
@samankurdy bullshit.
AntiKyrgyz 1 year ago
@samankurdy ha..no bro..i am an arab just like u..baklava is turkish.
hazemalsaadi 1 year ago
@samankurdy i agree that syrians such delicious and some of the best baklava, but its turkish...
jb7254 1 year ago
Hello! First, I thank you because you are so clever with .. I want to eat all of them are so good to see ut.lycka with
danablack100 1 year ago
Get a history lesson if you wanna talk history. I'm not Greek or Turkish, but I know baklawa (baklava) originated somewhere in the region which is today's Lebanon, Jordan, Palestine, Israel, Syria and upper part of present Iraq. It was a famous delicacy of Byzantine, but the Ottoman Empire modified it and spread the recipe. Even your ancient Greek have called it "Byzantine favourite".
dna1977a 1 year ago
@dna1977a baklava comes from central asian turks and mongolians you dont know history it does not come from the Middle East it is only specialized in Gaziantep (Turkey) and halap (syria) and halab is a city full whit Turks
altaipower 1 year ago
She doesnt even know where its from, its Turkish, not greek. Im neither and I know this,
conn72 1 year ago
yep, we arabs actually got really influenced by the Turkish ottomans. Now we eat buklava, fool, and so many others
however, kunaffa and most of the other sweets we arabs make are actually from the fatamid egyptian era.
i love i love turkish food. soo clean and soo good!
hazemalsaadi 1 year ago
@hazemalsaadi we turks also are owners of sarma dolma, it comes from central asia. thanx for your comments.
AntiKyrgyz 1 year ago
i wanna cum all over her face and make her lick it all up then i will fuck her on the kitchen counter and she will be sucking my dick as if it is solid gold then i will lick her pussy out as if it is scottish salmon fillets then i will cum all over her again and eat her baklava and sh will eat baklava and its alllll good
louiscarr899 1 year ago
helal olsun lan
TheYadost 1 year ago
Whoever invented it, the most amazing baklava is now made in Aleppo, Syria (which of course was under Ottoman rule). In Turkey, Gaziantep - not far from Aleppo - is considered the source of the best baklava. Many peoples throughout the area make flatbreads and it seems to be a logical development of that, but who did it first? Who knows? Probably not the Greeks, on the whole, Greek baklava (syggnwmh alla alh8eia einai) is better to use as construction material than food. ;)
sazji 2 years ago
She should have a damp towel over the dough between layers and she won't have that problem.
hayli711225 2 years ago
Dear Expertvillage,
Please post videos with experts... this girl is definitly not one. I bet she does not even know where Greece or Israel is.
Baklava is definitly not of Greek or Israeli origin.
..................
Guys, what do you mean by mediterranean, do you actually know what that means? It is not one culture. Costa Brava, Cote d'Azure, Napoli, Greece, Albania, Turkey, Israel etc etc etc are all mediterranean but still very different cultures.
sigmundklaus 2 years ago
nayek i wanna piss on you okey!!! you dick head BAKLAVA IS ALWAYS BELONG TO TURKISH you guys understood that hah!!! dick lebanes and greek
anadolurocker 2 years ago
Comment removed
arbinovo 2 years ago
is it possible to use ghee instead of butter?
phadil 2 years ago
Yes you can, Ive even done it with Vegtable oil Margarine. However the flavour was just not the same for me. But I do have several Vegitarian and vegan friends and family that swear it was the best they ever had. I will point out however I always use clairified butter.
tinroofbusted 2 years ago
It's not pronounced Fill oh
It's pronounced Fee loh.
JennVOGUE 2 years ago
Baklava belongs to middle eastern not Turkiye or Greece, however if you want to taste or learn the real and bey baklava you should visit Antep, Turkiye
wy83025 2 years ago
Baklava belongs to whoever fucking cooks it.
Case in point: I cooked some baklava. Its mine.
RedCrayonFace 2 years ago 2
she didnt even show us how to cut it -_-
Arpiatje 2 years ago
its a traditional turkish dessert. what r u talking about???? not from greece or somewhere else...
rosesherry123 2 years ago
no, it could be arabic sweets. baglawa.
sexxinajjar 2 years ago
dick head turk that will never enter EU !!! baklava is lebanese not turkish no greek!!!
nayek14feb 2 years ago
You know what's really adorable? People aruging over which mediterranian culture "owns" baklava.
Its mediterranian, and its so fucking good its crossed over into the deep west, where there's variations on a theme. If you talk to an ACTUAL mediterranian cook, they will say "do it however you want it. use walnuts, pistacios, even fruit..." hence this argument is moot and stupid. Bake it the way you like it and enjoy.
RedCrayonFace 2 years ago
The history of baklava is not well-documented. It has been claimed by many ethnic groups, but there is strong evidence that it is of Central Asian Turkic origin, with its current form being developed in the imperial kitchens of the Topkapı Palace.[1]
MUTLUOZGEN 2 years ago
Baklava is a rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire, as well as Iran, the Caucasus and much of central and southwest Asia
MUTLUOZGEN 2 years ago
Etymology
The word baklava entered English from Turkish;[14][15] it is sometimes connected with the Arabic word for "bean" (بقلة /baqlah/), but Wehr's dictionary lists them as unrelated; the Arabic name is doubtless a borrowing from Turkish.[4] Buell argues that the word "baklava" may come from the Mongolian root baγla- 'to tie, wrap up, pile up' composed with the Turkic verbal ending -v;[10] baγla- itself in Mongolian is a Turkic loanword. [16] The
MUTLUOZGEN 2 years ago
I can explain why even jews know how to make baklava all middleeasterns and balkan country's knows baklava.. because Ottoman empire(TURKISH EMPIRE) ruled them 720 years all those country's now have everything Ottoman kitchen had..
MUTLUOZGEN 2 years ago
People relax! It's a common mistake. Greece, (for some reason) is a bit more famous for the baklava. But the good thing is that alot of us know that it's from Turkey. There's no reason to get mad.
And Btw, Wikipedia is not a realiable source of facts. ANYBODY can change it.
Twister1808 2 years ago
Why the hell does it matter where it came from? Is it honestly necessary to call her dumb and stupid over a common mistake? OKAY, we get it... it's Turkish... these comments about the origin are getting very repetetive. Anyways, I had this a couple of days ago and it was quite delicious.
JRV95 2 years ago
search about it before explain your recipe,ok.because baklava is a traditional Turkish desert,you can check from wikipedia darling...The history of baklava is not well-documented; it has been claimed by many ethnic groups, the best evidence is that it is of Central Asian Turkic origin, with its current form being developed in the imperial kitchens of the Topkapı Palace.Also
Country of origin : Turkey, Lebanon
l1cvas 2 years ago
Turks have either pistachio or walnut
originally history of baklava was made with pistachios and later walnut . For many years city of Gaziantep where turkish pistachio is grown there are Baklava Universities anyone can signup. When making a show it is wrong to say it is Greek however; its okay to say Meditteranean since we all love this desert. There are truckloads of turkish baklava is exported to Greece each day and Gulluoglu"Roseson" from Istanbul has shops in Athens.
antique50000 3 years ago
dear baklava is originally from TURKIYE and baklava is TURKISH DESERT.....
serda34 3 years ago 6
Baklava was originally created by the Assyrians at around 8th century B.C and was then introducted to other countries through travellers.
MrPanayotis 3 months ago
dear friend, baklava is originally a Turkish sweet, as you can chech it up on wikipedia... However, these days baklava is a usual sweet of the Turkey and the other regions around. The Greek in fact have an other name for baklava which its translation would be "Byzantine favorite".
farazag10 3 years ago 2
u look beatiful as baklava but lets be honest rite now, its a tredational desert in Turkey... therefore its turkish... DO NOT GİVE WRONG İNFOS TO THE PEOPLE!!!
saksikafa 3 years ago 2
Baklava, as with all great foods, has been taken and adjusted and played with so that there are many different versions. Also, as with pizza or pasta, it's origins have been blurred. To say that she is stupid because she knows it to have originated in Greece is ignorant. To say that all Americans are stupid because one is oxymoronic. Love baklava, a worldly food!
job0022 3 years ago 2
lol american making baklava they are so stupid
mikul993 3 years ago
yea lol only the turkish make the best I am turkish I love Bakalava but the one that turkish people make like my Grandfather owns a Turkish resturant in istambul
RickRolledPeople 3 years ago 4
baklava is a Turkish word!!! Learn more about that before doing program like this.
LutfenMANTIKLIolalim 3 years ago 3
i agree
she is so stupid!!!!!!!!!!!!
LCRAnimalRescue 3 years ago 3
It was given the turkish name baklava when it was presented to ottoman sultans, who became fond of it. In those days Greece was part of the empire, so its easy to understand all this confusion on its origin... The name "baklava" just happened to stick.
ufayad 3 years ago 2