Added: 1 year ago
From: jbrookeiv
Views: 729
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  • This stuff truly is proper hard cider. Fresh preshed apple juice, not concentrate, no added malt, grape wine, spirit, sugar, preservatives, coloring and its unfiltered, which gives a fuller mouth feel.

    Just a wonderful all around cider, I can't reccomend it enough

  • i have heard you can develop a yeast from organic apple peals n i was thinking about makeing a beer useing a cider yeast with a hopy malty beer but never got around to it but i dont care for the dry ciders myself but some of the better ones iv had are a lil high in alc. % and hold a boozie /sweet body and i think there is alot of potental in cider beers thats not put out there enuf.one of the good ones have had was called Hornsbee"s but the last time i got me some it changed n tasted dry

  • i have heard you can develop a yeast from organic apple peals n i was thinking about makeing a beer useing a cider yeast with a hopy malty beer but never got around to it but i dont care for the dry ciders myself but some of the better ones iv had are a lil high in alc. % and hold a boozie /sweet body and i think there is alot of potental in cider beers thats not put out there enuf.one of the good ones have had was called Hornsbee"s but the last time i got me some it changed n tasted dry

  • very nice review

  • sounds like shameless promotion....dont worry though, it worked i will try one even though i am not a fan of ciders

  • Looks refreshing.... it will WAKE THE DEAD!!!!!

  • good review.

  • yum ya got my taste buds curious...thanks,thumbs up

  • interesting. i wanna try the molasses one

  • Great quality and well put together! Thanks for sharing!

  • Great review. It sounds like Crispin is doing some unique and tasty ciders.

  • well done

  • very cool

  • awesome vid guys. haven't seen this stuff where i live. i made my own hard cider this year, which turned out pretty well!!!

  • Think I would like the stout and molasses A Great and a smooth report you guys have here.

  • Teh Awesomes...

  • Ill drink it if it gets me drunk. You should talk more about alcohol content and how many it takes before you fall on the floor and piss yourself.

  • I don't think these are distributed in Fl right now. I'll give them a shot as soon as they do, they sound interesting. I don't drink as much cider as beer, but I enjoy it from time to time.

    If you guys want to try a really unique cider, look into Domaine Dupont's Cidre Bouche. It comes in the 750 ml corked bottles. Very funky stuff. Interesting yeasty characteristics, like Orval or something.

  • @LHKDeath It's funny you recommend the Bouche, because my mom got hooked on the stuff at an awesome pub I frequent in Atlanta.

  • look so good !

  • Nice review guys! Thats some intense looking cider. I particularly like the the color differenced between them.  Thanks for sharing.

  • nice video :D

  • Ohh yeah,

    it´s good :D

    great !

  • ive only tried woodchuck cider,but sounds like its really good, gonna have to try it

  • :D

  • Great review guys. I've never had a cider before, maybe I'll give it a shot. Awesome music choice too, I'm a huge fan of Skream!

  • @dyedm4killa Nice man, glad you enjoyed the music!

  • I'd really like to try these out sometimes, as far as ciders go, I've really only had Woodchuck. This looks like it might be pretty damn good. Thanks a lot for the review, guys.

  • Nice job, guys.

  • I did up a gallon jug of cider with molasses as an experiment, sort of a spin on an old pioneer recipe. Man, it was foul at three months and just slightly mellowed from there at six months. I couldn't drink it but as an interesting aside I used the stuff to make the most incredibly delicious bread. My point is molasses is a strong and lasting adjunct. Really good review thanks and happy new year.

  • Great review!

    HAPPY NEW YEAR! :D

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