Korea's tea culture dates back to 2,000 years ago or more.
Many tea pots, tea cups or something like those have been excavated in the Korean peninsula.
Whereas, in Japan, the tea culture began about 500 years ago, when many Korean porcelain experts were forced to go to Japan and made pottery. It is the beginning of Japan's tea culture because of the pottery made by Korean makers.
There is no traditional tea ceremony in Korea. If you don't know the fact, search when Koreans started drinking tea daily. Even now, Koreans consume the least tea leaves in all Asians. Koreans learned the tea culture during the annexation. This is the simple tea preparation, not the tea ceremony.
The movements are meticulous and it is a ceremony/ritual. There are going to be movements that may seem unnecessary, because it is a ritual to convey meaning. If it were just brewing tea without certain movements then it wouldn't be a Korean tea ceremony would it? The placement of the cups and bowls are steeped in tradition that are unique to Korean culture. I am not sure if you are trying to base this off of the Japanese tea ceremony, but it's not the same as you well know.
Korean tea culture is not just for drinking but for meditating and cleaning one's mind.
In preparing and waiting for teas, people are calmed down, forget worldly matters and get soul's peace.
nakamurajapan1 6 days ago
Korea's tea culture dates back to 2,000 years ago or more.
Many tea pots, tea cups or something like those have been excavated in the Korean peninsula.
Whereas, in Japan, the tea culture began about 500 years ago, when many Korean porcelain experts were forced to go to Japan and made pottery. It is the beginning of Japan's tea culture because of the pottery made by Korean makers.
nakamurajapan1 6 days ago
This has been flagged as spam show
wow
so many japs are came and typing whole of lie hahahaha
jsb0997 6 days ago
Just lovely, could watch it all day :-) thank you
chloepaid 6 months ago
For tea lovers outside the USA, it might be useful to add the information 68ºC~80ºC.
nunomvca 11 months ago
朝鮮半島では茶の栽培が、ほぼ不可能に近い。だから、朝鮮は中国から茶を輸入していた。って聞いたことがある。
shimadori1 1 year ago
Well done, I love this video.
tatatizia 2 years ago
There is no traditional tea ceremony in Korea. If you don't know the fact, search when Koreans started drinking tea daily. Even now, Koreans consume the least tea leaves in all Asians. Koreans learned the tea culture during the annexation. This is the simple tea preparation, not the tea ceremony.
NoNoSpice 2 years ago
Comment removed
suchondaegam 1 year ago
This has been flagged as spam show
@NoNoSpice
we do have it frm old dinasty period u fucking jap lier
jsb0997 6 days ago
ムダな手順が多すぎる。
茶碗の温め方も奥の方に置いたのと手前の方に置いたのとでは温め時間が違うから茶碗の温度も異なる。味が異なってくるだろう。
茶碗にほこりが入るからなるべく手前の茶碗のほうから皿に載せたほうがよいだろう。
naoe0503 2 years ago
Would appreciate if you can share your comments in English so that we too can understand...
imajin26 2 years ago
The movements are meticulous and it is a ceremony/ritual. There are going to be movements that may seem unnecessary, because it is a ritual to convey meaning. If it were just brewing tea without certain movements then it wouldn't be a Korean tea ceremony would it? The placement of the cups and bowls are steeped in tradition that are unique to Korean culture. I am not sure if you are trying to base this off of the Japanese tea ceremony, but it's not the same as you well know.
suchondaegam 2 years ago
so relaxing! I love it
glimmer259 3 years ago
Well done!! That was interesting and very clear on the whole process!
imajin26 3 years ago