Todd Wilbur Test #3 - Starbucks Classic Coffee Cake

[sonicman26]

@jakatak69 dude if you sick dont do this for us we like you videos and stuff but we dont want to kill you

[trender543]

you should try to make outback steakhouse's bloomin' onion but he said that the onion they use is really hard to get........

[xecut10n3r]

Make more of Todd willbur's recipe please!

[Stereotypeblackguy]

would plain granulated sugar work in this recipe because I am fresh out of brown sugar

[theSiinaa]

the cake is called Classic Coffee Cake, but why in the ingredients dont have coffee?

[Stereotypeblackguy]

@theSiinaa Coffee cake when it was first created gave people Sugar rushes or kept them awake for long periods of time. It was first called Caffeine cake but then in later years the use of sugar was shortened and it was just called crumb cake. if I remember correctly in the early or late 70s the crumb cake was enjoyed with coffee so hence it has its nake coffee cake because you were to enjoy it with coffee dunk and such

[leanrio]

5:33 Whenever your whisking any mixture that uses flower you can only whisk clockwise or ant-clockwise, because you want to align the gluten strands to make the end product fluffy. If you keep alternating it your gonna mess up the strands making the cake soggy and compacted. ;)

[bikr0]

you use cheap pans.

[TonixTech]

Do you market those hats? A Best BBQ Sauce You'll Ever Taste hat would be awsome.

[baquitania]

Jack, you're hilarious... and that was a cool video, but man would it kill you to pick up some rubber spatulas, and some high sided plastic bowls. I concur about the Country Crock, that stuff is just oil.

i think their cinnamon ribbon was higher, cause they just spooned in mounds of the batter for the bottom. Then they added the cinnamon sugar, and didn't pat it down. Just a theory... Gonna go check out your other vids... stay frosty bruddah!

[PlanetGemini]

I honestly have never tried a Todd Wilbur recipe that isn't at least 90% close to the original. I too hate Miracle Whip but I've made it for someone (just because I'm a geek and wanted to go through his whole book) and they said it tasted right on. You did a great job with all three of your videos. The error on the Miracle Whip was just lack of instruction on Todd's part. But the man knows his stuff.. Homemade Big Mac's all day long! hehe His snapple and Arizona Iced teas are great and east too!

[nkr1695]

Im loving your Channel..I just Subscribed this morning .. I would love to see more Recipes from Todd Wilber's book verses your way of Homemade Recipes. I find it very interesting to hear your opinion and seeing the way yours in comparison...Thumbs up for Your Channel for sure.. ~Angie..

[bencharger]

You know what funny? not a single drop of coffee, wonders why they call it "coffee cake" so any cake we have with coffee is named coffee cake.

[Georgie1954]

Hi, I love your videos and hope you're feeling well. I know you were following Todd's recipe but just wanted to make a suggestion about the cake base. If you use all white sugar and no brown sugar the cake part will taste more like starbucks. Using brown sugar will make the batter darker and give it more of a caramel taste. Also, I would love to read your FB page but it says "if you know Jack" so I feel weird doing that. Again--great videos!

[coldyrolly]

I would love to make this..Mmmmm

[HappyBunny0804]

great video!!! I wish u can do more of the tood wilbur food tests... :)

[dizzymaiden]

I think if you use cake flour and king arthur cinamon filling I bet it would have a better consistancy.

[IrenicusFTW]

Yeah i know about the soddy directions, but i guess it would be a little lighter in color if you whisk a bit more and maybe add one more eggwhite... Then again, in different parts the egg sizes and whatnot can vary quite a bit, so if the taste is very close it truly is amazing that he replicated all these recipes. Great experiment!

[CuriousCosmo09]

You should do Todd Wilbur krispy kreme donuts since there stores are so few now days.by the way what fryer do you have?Does it have a temp. control?

[jakatak69]

@CuriousCosmo09 yes. I use the RIVAL deep fryer from Bass Pro Shops. You can get it for about $34

[PsiloCybinDreamX]

i cant get passed 7:00 on this video

[Supergurl829]

Where's the subscribe and like button. I need to subscribe... Oh never mind I found it.

[silvRboLt95]

I want your Stewie doll...or whatever that is XD

[XcoreDK]

Please make more of Todd wilburs recipes

[MaxweC]

DO MORE TODD WILBUR TESTS!

[zhatdude]

What's Ironic is that there is no actual coffee in the cakd!

[jakatak69]

@zhatdude coffee cake is named that way because it's a pastry made for eating while drinking coffee.

[zhatdude]

@jakatak69 Oh, okay! Thanks Jack! I am surprised to receive a reply from you! I will send you a photo of the next thing I try to make next time!

[lloyds30]

@jakatak69 actually generally coffee cake is a coffee flavour cake, at least in the uk

[thedartingking]

@zhatdude Like rich tea biscuits, there is no tea in them, it's because they are served with tea. or in this case the cake with the coffee.

[n2n001]

How often would you say you use this book now?  Were there any other recipies you found interesting?

[jakatak69]

@n2n001 I have so many sources for recipes that I don't go to this book much. I might do three more tests this summer. So many shows to do. LOL

[kiminokami]

@jakatak69 Just asking because I happened to see this comment. Have you decided to go back to it now that summer is almost here?

[mskarinasmiles]

@jakatak69 For all the food you make that includes butter, do you use salted or unsalted butter?

[kaushikpaddy]

ahhh cmoon jack do more recipies from this book

[Faledan]

This was absolute torture to watch at 2:00 in the morning...i wanted to go make this but i cant cuz i'd fall asleep in the process of making it...good job tho

[yugiohrulesfreak]

awesome egg breaking skeelz >:D

[DelphicExpanse]

just found your channel. i love your videos!

[SlateCreekProduction]

where can you get the book?

[TheMusicDude1997]

TODD NAILED IT.

[scorpio101949]

I LOVE YOU SO MUCH BECAUSE OF THIS

man you made my week

[WiindQueen]

I've loved the Starbucks classic coffee cake ever since I first tried it in New York 3 years ago, but unfortunately, I can never find it in Montreal. So whenever I crave it, I usually make a similar one myself, using a recipe by martha's stewart (which is pretty good I must say, but doesn't have the cinnamon swirl in the middle). Next time I'll try this recipe if I happen to have any buttermilk around

[jvjc1]

0:09 hahaha xD

[EvilGniusStudios]

I would enjoy a series like this that continied once a week or every other week that would be fun. Anyways i tried this recipe and i got to say it's pretty darn good. can't imagine how many calories would be inside that!

[Adictingtogo]

I am not lying when I say this but you are an amazing cook and they should pay you for your work

And you should continue the series if you have the time I bet a lot of us enjoyed it thank you

[awesomeness2571]

look at all the sugar that goes in it!!

[angelpichu1]

I have the easiest recipie EVER!!!

all you have to do is make toast then smear butter on it. then add both pumpkin spice and sugar together and sprinkle it on the buttery bread.

It's insanly easy!

[niranne]

i think you are nice and kind. if i were you, id delete the mean comments, but you didnt and replied to them instead. =)

[jakatak69]

@niranne I have a rule. If they are rude but have an opinion I try to keep the comment and engage with them. If they are just rude then I delete.

[fencingpeter]

JACK WHAT HAPPENED TO THIS SERIES!

[jakatak69]

@fencingpeter nothing. It was only three tests.

[chrissyy15]

@jakatak69 Hey matey i am 17 never really thought of cooking that much didnt really want to do it ect... I do eat alot i am not big i have to eat alot to burn it all off whilst doing sport ect...

I have seen every single vid in 1 day now i like them all think you have changed me i want to get home form college and cook an omlette or Juicy burger with homegrown mint and brunt onions on the BBQ even though its not summer :) lol Soft bread though soooooo nice dad makes them the best :)

[BASTEH99]

i have a question, its just one of my pet peeves but what was in that plastic tub butter or margarine coz i hate when people call margarine butter

[jakatak69]

@BASTEH99 the tub of butter I always buy is Country Crock Spread. it's not real butter. You are correct. I buy the one with calcium added to it. :D

[harrypotterlvr08]

ahhhh.....coffee cake....... how i love thee :)

[Dobbyluver11]

i just made this. it's cooking. licking the spoon as i write. hope its good! btw on a scale of 1 to 10 what would u rate it?

[metalMania2413261]

i tried to do this it really wasnt that hard for me to do it but instead of puttign the cinnamon in b4 it cooks i just put it on top after it came out of the oven and i found it to work alot better and to make it alot easier for me :)

btw love your vids but a suggestin you should try to make a blooper episode that would b amazing!!

[jakatak69]

@metalMania2413261 i'm putting bloopers at the end of my shows now. Of course if there were any. see the bleeding heart cupcakes episode for bloopers.

[jimyrulz1]

how much was all of the ingredents and a star bucks cake

[StanfordPeter]

Don't get ripped off by buying Todd Wilbur's books. These recipes are free all over the Internet on sites like copykat*com (remove asterisk and replace with .) and cdkitchen*com (remove asterisk and replace with . ). You can also get his cookbooks half price on Ebay.

[VeggieVegetarian123]

Okay I actually just made this coffee cake and it was a success I must say, I had to improvise a little on some ingredients but its edible haha so those of you wondering about this recipe, I recommend it =)

[burningjelly4lyfe]

i got fat by watching this

[MissCanadianGirl15]

Hey Jack, love your videos and your intro was very cute. It always makes me smile. :) ♥ ya!

[Punkstylo1994]

It's self made cake, it has to be delicious !

[soragarza]

i have 3 questions

1:what brand of butter did you use at 2:11

2: how long should you keep it in the oven

3:is there a difrence if you dont use the toping



[jakatak69]

@soragarza I usually use Land O' Lakes butter, but any stick will do. Here is the recipe: go to my blog and search for coffee cake. my blog is:

cookingwithjack (dot) blogspot (dot) com

[jakatak69]

@soragarza no topping is like not frosting a cup cake. does that make a difference to you? it does to me. :D

[mybungholehurts]

this seems like the type of recipe id rather buy at starbucks for like 5$ instead of making a huge mess in my kitchen

[XxSPAZMAN2426xX]

where can i buy it? XD looks good

[jakatak69]

@XxSPAZMAN2426xX are you talking about where you can buy the book? you can order it online or in any bookstore.

[LegoBoyLego]

i knew i saw u on the poutine vid but i was confused at first so then i see ur kitchen and then im like omg poutine!!!1

[lucianos1990]

i wanna see more of these!

[QuietCannon]

AMAZING! I love Starbucks Coffee cake. I'm so going to try this! Do you have any good recipes on Tiramisu? I also looove Tiramisu! I bet it would be harder to make than this though.

Also, this is kinda random, but I was wondering if you could make a video about those Samoa Girlscout cookies. I never see them anywhere until cookie sales seasons and I LOVE THEM! I would eat them every month if I could make them! lol :) Love the show!

[NextMilionare]

1st time i've seen your videos great i wanted to know if was worth it (buying the book) now i'm sure it is thxs for the vids keep the good work i subbed already waiting for more vids

[SagaraSouske]

nice dishes lol

[MW2isBeEsT]

Can u buy me a new laptop cuz u made me drool all over mine

[capitalsown]

I made the Big Mac from his book. It turned out not only better than the actual Big Mac, but healthier, cheaper, and more filling too. It was probably because I changed the sauce, though. Instead of French dressing in the sauce I used Ketchup. The only French dressing I had was expired and fat free :P.

[stooge81]

i like how you crack those eggs, cowboy...

[Pawnyo]

Do more please! :D This one was amazing like the taco bell one. Definently need to buy that book :]

[iPhone2396]

I don't get it. I made the cake and the actual cake part looked more like the Starbucks version.

[jackievongrimm]

mmmm tasty

[sweetvaun]

hi jake! love this idea of recreating your favourite foods from manufactured products and of course yours will have to be better because you are using natural, fresher ingredients without chemicals. yeah, love it! will you please try to make mallow teacakes. let me describe: a shortcake/bread base, a layer of jam raspberry/strawberry, then a scoop of mallow on top, all covered by a layer of chocolate coating. naughty but nice. fabulous

[orangepsyco]

WHAT?? NO COFFEE IN COFFEE CAKE??

[ericiscoolify]

Remember u dindn't exactly follow it with the vanilla. so it vould have bin even closer

[vivianchaoxx]

I tried this recipe twice, it tasted delicious. but one problem i faced was that the topping turned out very soft and almost formed into a dough-like texture instead of a fine bread crumb-like texture. What am i doing wrong? i really want to get the topping right..

thanks jack

[jakatak69]

@vivianchaoxx not sure what to say. Try not to work it so hard. use a soften butter and lightly work it into the dry ingredients.

[vivianchaoxx]

third time's a charm! it finally worked! sorry for being a nublet with that simple rub in method fail.

thanks a lot for the help jack!

[Jebidisa]

Mayo IS an emulsion... So it stands to reason that it of course would need to be emulsified.

[jakatak69]

@Jebidisa yes. Mayo IS an emulsion, but this vide ISN'T ABOUT MAYO. It's about a completely different product called Miracle Whip.

[klop64]

you should make a macaroni pie its really good the weird thing about the topping on top of it is ketchup i know its not something you would put on top of macaroni but try it tell me what you think if you want to ill send you the recipe

[Blurgle3]

Jack, I'm loving your videos.

I'm writing because I noticed you "buttered" the pan with Country Crock in this video. That'll work with a brand new non-stick pan, but your viewers should use real margarine, butter, or shortening if the pan isn't brand new and non-stick. Country Crock contains ingredients that can actually make things stick.

By the way, one of the secrets of Starbucks baking is that they use English cinnamon instead of American cassia cinnamon. Penzeys has it.

[AllyBubbles88]

that is a LOAD of butter lol.. looks yummy though

[Firter]

@AllyBubbles88

cakes usually need alot of butter..

[linkjmf]

i dont even like cooking idk why i subscribed but the vids make me hungry lmao

[NintendoFansUSA]

love the intro with you in it.....do more vids like that.....stewie lol

[shikamaru1311]

coffee cake without coffee? o.o

[TamaRocker14]

This may sound weird but I watch your videos and never even cook, I just have an interest in what your doing or maybe its your hosting? But anyway keep em coming!

[Green2315]

could you not add the filling in the middle?

[jakatak69]

you can alter any way you want. it will still be a great coffee cake. I might add extra butter to moisten the cake, but it was delicious.

[gabe9345]

i hope u feel better!~!~!~!~

[helen1208]

Hi Jack~~I am a girl in Hong Kong and I think that your videos are great!!!!Hope you get well soon=] I am looking forward to seeing your next videoXD

[fencingpeter]

Feel better Jack keep the vids coming tho!

[derekbegins]

Sorry typo~~ "Jack"

[derekbegins]

I hope you get well soon jacj =) it really look great!

[M1N1mi]

get well soon, jack! the coffee cake looks delicious!!

[Etimos]

Advice for the topping. When mixing butter with just about anything, DONT use your hands. It melts the butter. Use a pastry cutter. That way the butter stays cold.

If the butter is supposed to melt, then disregard this suggestion ;)

[bamababy4913]

Jack, darlin, you are awesome! Thanks so much for this "Todd Wilbur" series...SO fun to watch!

*hugs*

~Tammy~

[7DavidKim]

Thanks for making vids while you're sick.

feel better man.

[jakatak69]

thanks. I was so deathly sick. Thankfully it didn't show. I screwed up the baking soda mention and the baking powder mention. I just barely made it through that recipe. LOL

[LOKOMETASENJADOTOY]

hopefully that coffee cake will bring you back to health in no time ^_^

[bccnum8]

lol, the looney toons bowls get me every time

[nadav0ami]

i did the twinkies worked GREAT!

[Evange]

You need to get a spatula.

[dirtyfrank67]

hey jack, where'd you learn to crack eggs like that? you're a pro!

look forward to the next recipes!

[zerogravity121]

You must try the big mac, its even better than the original big mac when you do it at home

[autumin77]

wow that looked pretty close! I like the big bites too ;^)

[maplefaraz]

yah sorry I was kinda in a rush!

[prettyinpunk666]

I love how you take such big bites it takes you a while before you can talk :P That's the way stuff should always be tasted.

[monopolybestgameevar]

You want to cream the butter before adding the sugars, i don't what the recipe says, but that makes it more fluffy

[maplefaraz]

why dont u become a sheff ur so good at making food! u make me want to come to ur restruant! when u bcome a sheff or if u alredy are.

[lluvsk8in]

@maplefaraz How is it possible to misspell as many words as you just did?

[DarwinwasWrong]

At least they spelled come right.

[animefreak888]

lol I'm watching this vid at starbucks :O

[jakatak69]

that is funny!!!!

[TheFloydGiver]

you need to do the big mac, its amazing...or the snickers

[300Z31]

Hey Jack. I hope you didn't take offense to my last comment. I wasn't saying that you, or anyone should have known that...I'm only offering an opinion on the wording. Not to say that assuming that everyone should know what to do is RIGHT. Only that, that's how I interpreted it.

Either way, keep up the good work Jack. Love your show.

[jakatak69]

I never take offense. I always look forward to your feedback. Don't ever worry and I need people like you to keep me honest. :D

[Thetruejello]

You should have used your Perfect Brownie Pan! :3

[jakatak69]

I am so upset that I didn't think of that. What was I thinking. That would have been perfect. You are so much smarter than me. :-(

[Appule69]

Man, both coffee cakes look sooooo good!!

Well done sir!

[iMitotropin]

you better research the truth about Canola Oil (search google The Great Con-ola by weston a price) because it's deadly and toxic and causes Heart Disease, your body does not recognize it, this could save your life

[doompig444]

check snopes before posting false, unjustified BS.

[iMitotropin]

doomfat444 - Uhh no buddy you're deceived, sheeple

[akba666]

cakes are always so much work

[dougdabandit2003]

it looked really good. it just looks like ti takes a lot of work and would be much easier to just buy it.

[cueto4life]

you should make the reeses cups

[Rovo188]

56Th!

Hmm, I live in the netherlands and I dont think we have starbucks over here. Possible a few in the big city's like Amsterdam and such.

I thing I might do this, but first I'd have to convert the messurements to stuff we use, or I should get American cups and such.

[jessakamuffin2007]

hope u feel better :)

[nintendonerdgoodbad2]

yummu 10 year old bbq sauce! The Mold makes flavour!!

[CapnWakkaWakka2]

Do more Todd wilbur :D

[Halo3sauer]

dude... u mixed up the baking powder with the baking soda -.-

[jakatak69]

yes. i made the correction on my blog and on the video. Thanks Halo3sauer

[DarkSect0r13]

That audio translator is very bad but it makes the video funny :p

[poojoojoo]

hahaha yes indeed.

[Kerry688]

Awesome video Jack!

It's even better if you turn on "Transcribe Audio" Captions. XD

[LKxDESIGN]

You should try doing the Subway sauce.

[azbobbybooshay10]

Jack, I know the directions said whisk on the Miracle Whip and you did what it said, but would you consider redoing that one and use a mixer and see what the difference is? Since the other two recipes came out very good, I'd be willing to give him the benefit of the doubt and try it again using the mixer.

[sablesoul]

I'm giving him the benefit of the doubt but the thing is, He doesn't need to waste his time to approve a book that he ALREADY approved.

[richyrich55]

OMG JAK UR DOIN ERRTHANG WRONG AND ENDORSING A BOOK IS BAD.

Don't you just despise people like that man? I sincerely hope those people have their houses burnt down. With them inside. Trapped.

Anyway, awesome stuff dude!

[raggamuffinnyce]

Jack, I really respect you for always taking the beef people give you in the comments for constructive criticism. :) That quality itself sets you up for undeniable success. Just stop saying "sorry," because you don't have anything to be sorry about!! Thank you for making all of your videos! Can't wait to try the sauce one of these days.

[jakatak69]

I am sorry for saying sorry. LOL

I apprecaiate the kind words.

[elektrarose]

Great great video Jack! Really look forward to your videos...they are fabulous!

[MasterofOrigami]

hey jack did you know that todd has his own youtube channel

[tco2007]

DO ONE MORE JACK!!!!!

[DanZero77]

Hey Jack, on the video when you said baking powder you had the baking SODA, and when you said baking soda you had the baking POWDER. I'm sure the recipe on the blog is right, but I just wanted to make sure you did it right on the video.

[jakatak69]

SORRY. I said it wrong, but did it right. I even made the correction on the video. Thanks.

[dexter1673138]

awesome!!!!!

[JimboJitsu]

Nicely done, love your video's thanks for sharing!

[Jinxxed0]

Awesome! You should try to do something like his soda ingredients.

[maxhedgehog]

jak you are awsome i love yor show

[fuyukidenka]

i am going to try to make that now...looks so good XD

[ChaosC50]

I love coffee cake! Excellent job Jack!

[metalheadproduction]

Jack when you were soft kneaitng the flour you are not suppose to melt the butter with your fingers

[jakatak69]

I had it on the stove to get soft while preheating the oven. It was partially softened butter. I just helped it along. :D

[gercunair]

and yeh your's does look alot better, im jealous send me some of that cake lol!

[caloy925]

do you drink some water between bites?

[jakatak69]

yes. just to get a good clear palette.

[300Z31]

One of two things is being assumed by those instructions Jack.

1: That you're using a mixer with a whisk attachment.

or

2: You know that you need to add air, and thus you are whisking very quickly.

But either way, I'd say give that one another shot. Or, since you don't like is (I don't either) try a 4th test maybe. Just for fun!

[jakatak69]

how is it assumed? How is any average person going to know Todd means whisk attachment. How about he say it in his book.