Added: 2 years ago
From: annasari
Views: 4,655
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  • I just got done making this. Wonderful!!!!!

  • Haha, every video I see, and every recipe I read, doesn't matter if it's for fudge or knäck or whatever, they all mention the no-stirring rule, and how you're supposed to brush down the edges with water and stuff... I've ignored it my whole life XP Never had any problems.. I stir my knäck (not a whole lot, like whisking, but just every now and then), and it's never any different from the ones my non-stirring friends make :P

  • knäck e så gott du vet att man kan göra det i strutar och muffins formar va? fast om man gör i muffins formar måste man göra ett tunt lager

  • haha nice jag gör såna varje år!!

    bli min vän... på youtube..

  • yum!

  • Cool, I'll have to make some of these. Do you live in Sweden you sound British ;)

  • Those look YUMMY!!!!

  • Can you please send some? I think they must be delicious! I'm afraid we don't have the ingredients here in the Netherlands...

  • @Aloesaloes

    You don't have butter, Syrup, Sugar, almonds(you don't really need almonds though xD)?

    Those small cups thingies are maybe hard to find, I don't know, but you could always check online :3

  • Oh that looks yummy!!

  • Yum! Sadly we have no double cream in America, the Brits haven't taught our dairy industry that yet....at least not available at the average grocers, but we do have whipping cream. I didn't realize that there were so many different kinds of cream until I went to England!! Clotted cream! Yum! I have found that here, but it's too expensive for me!

    Thanks for the yummy demo!!!

  • anna I'm on my way over

    marry christmas dear

    hugs and kisses

  • this looks absolutely delicious! i am sort of domestically challenged, looks a little bit out of my league, but i might try it! :) do you let it cool after putting it in the cups or put it in the fridge?

  • I urge you to try it, it's not difficult at all and totally worth the effort! :)

    Yes, I completely forgot to mention that you allow it to cool in the fridge after putting it in the cups. :))

  • Much Love ...Travis

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