People may take the piss out of this woman' but she rocks ..... In 1970 she wos worth over 2 million !!!! so she wos doing some-thing right . R. I .P Mrs Cradock
i watched a doco about her life she was such a troubled women ..the poor young girl she had to work for her she tryed to adopt ...her kids didnt want to know her and well her cooking leads to imagienations
And that's that...what HAS that woman doen to that poor tree?...and no matter that we know it's CHOUX paste, doesn't it just sound like it should be SHOE paste when uttered by The Cradock? I am pissing myself laughing...respectfully of course!
"I had heard about the petit fours that we make now a days are not petit fours at all. Watching this video, makes it all clear now...they sure look yummi."
One other comment, if you cook a turkey plain (with just stuffing, or without stuffing) cook it breast side *down*. That one simple trick will absolutely change everything. It will make the breast SO juicy. You'll be amazed, I promise. You'll never have another dry turkey.
Do what she says, rub the bird with butter (or margarine) and pour a generous amount of turkey or chicken broth in the pan before you cook it. This is the single greatest trick to cooking a delish turkey.
Benny Hill did a good job of lampooning her, which actually brought her more fame. Say what you will about her, however she is a *damn* good cook. She is very frugal and did things quickly and easily before that was in vogue. Anyone can do the things she teaches and she did teach an entire generation or two how to cook well and with style.
Watch her vid here on how to prepare a turkey for Christmas. I'm telling you, it is AWESOME, I've done it. Hands down the best turkey *ever*.
People may take the piss out of this woman' but she rocks ..... In 1970 she wos worth over 2 million !!!! so she wos doing some-thing right . R. I .P Mrs Cradock
asa1973100 2 months ago 3
This has been flagged as spam show
make sure it's COLD.
enzedborn 3 months ago
No goo in Fannys split buns then?
She was really something else this woman,a true British eccentric.
snuffythewomble 6 months ago
'goo' hehe
wordskeepmebreathing 1 year ago
them petit fours look rather sickly
slashman4427 1 year ago
"Past the globule stage." May all your fairy cakes turn out like Fanny's.
MrHughd 1 year ago
i watched a doco about her life she was such a troubled women ..the poor young girl she had to work for her she tryed to adopt ...her kids didnt want to know her and well her cooking leads to imagienations
GOD BLESS THE 70S
chilliconcarnie1 1 year ago
Just the type of thing you would make in your kitchen if you had TWO stoves AND your own slave.
MiHiVidz 1 year ago 3
"And thats that"....LOVE IT!!!!
jakecornish5 1 year ago 2
I like her red chiffon top and ornament in her hair!
eseereoj 1 year ago
she looks hella crazy
vanessafabulay 1 year ago
What's a "Gloguel Stage"? LOL @ her terms
nealthedude 1 year ago
@nealthedude "Globule." A small, lumpy mass.
tjbnyc76 1 year ago
And that's that...what HAS that woman doen to that poor tree?...and no matter that we know it's CHOUX paste, doesn't it just sound like it should be SHOE paste when uttered by The Cradock? I am pissing myself laughing...respectfully of course!
RVP57 1 year ago
Its CHOUX PASTE!
realwoman50 1 year ago
"I had heard about the petit fours that we make now a days are not petit fours at all. Watching this video, makes it all clear now...they sure look yummi."
yaniangelicstyle 2 years ago
It's Choux Pastry, not shoe paste! LOL
bobstermarley 2 years ago
what is the name of the song at the start?
BILLABONGBOB1 2 years ago
Mike Oldfield's 'In Dulci Jubilo' or something, it's great no?!
fiercestcalm 2 years ago
Shoe paste???!!! Sounds delicious lol.
MavisRileyJunior 2 years ago 2
........or you could just buy a selection tin from the supermarket?
billydeeuk 2 years ago
One other comment, if you cook a turkey plain (with just stuffing, or without stuffing) cook it breast side *down*. That one simple trick will absolutely change everything. It will make the breast SO juicy. You'll be amazed, I promise. You'll never have another dry turkey.
Do what she says, rub the bird with butter (or margarine) and pour a generous amount of turkey or chicken broth in the pan before you cook it. This is the single greatest trick to cooking a delish turkey.
Dallasdeckard 2 years ago
Benny Hill did a good job of lampooning her, which actually brought her more fame. Say what you will about her, however she is a *damn* good cook. She is very frugal and did things quickly and easily before that was in vogue. Anyone can do the things she teaches and she did teach an entire generation or two how to cook well and with style.
Watch her vid here on how to prepare a turkey for Christmas. I'm telling you, it is AWESOME, I've done it. Hands down the best turkey *ever*.
Dallasdeckard 2 years ago
LOL! I nearly had kittens?! LMAO!!!
FlirtingWithForty 3 years ago 8
I love me some BBC.
ThePublicityNinja 3 years ago
I'm going to have a go at making these (!!) hehe!
screweye 3 years ago 7